Calories in Extracto de vainilla, imitación, no alcohol

Generic food Spices, Herbs and Condiments

Extracto de vainilla, imitación, no alcohol contains 56 kcal per 100 g. A typical serving of 1 cucharada (13 g) provides about 7 kcal.

Roughly 100% of its calories come from carbohydrates, with 0,2% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in especias y hierbas on FoodFactly, where the median is 285 kcal per 100 g across 63 foods.

The data comes from USDA FoodData Central: SR Legacy.

56kcal per 100 g
0,03 gprotein
14,4 gcarbohydrates
0 gfat
7kcal in 1 cucharada (13 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 56 kcal
Total fat ? 0 g 0%
Saturated fat ? 0 g 0%
Trans fat Z 0 g
Cholesterol Z 0 mg 0%
Sodium ? 3 mg 0,1%
Total carbohydrates C 14,4 g 5%
Dietary fiber ? 0 g 0%
Total sugars M 14,4 g
Protein ? 0,03 g 0,1%
Vitamina A ? 0 µg0%
Vitamina C ? 0 mg0%
Vitamina D Z 0 µg0%
Vitamina E Z 0 mg0%
Vitamina K I 0 µg0%
Thiamin (B1) ? 0,003 mg0,3%
Riboflavin (B2) ? 0,029 mg2%
Niacin (B3) ? 0,13 mg0,8%
Ácido pantoténico (B5) ? 0,011 mg0,2%
Vitamina B6 ? 0,008 mg0,5%
Folate (B9) C 0 µg0%
Vitamina B12 Z 0 µg0%
Choline Z 0 mg0%
Calcio ? 3 mg0,2%
Iron ? 0,05 mg0,3%
Magnesio ? 1 mg0,2%
Fósforo ? 0 mg0%
Potasio ? 0 mg0%
Zinc ? 0,01 mg0,1%
Copper ? 0,003 mg0,3%
Manganese ? 0,001 mg0%
Selenio Z 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,2%Carbohydrates: 100%56kcal / 100 g
  • Protein 0,2%
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Riboflavin (B2)2%Niacin (B3)0,8%Vitamina B60,5%Copper0,3%Iron0,3%Thiamin (B1)0,3%Magnesio0,2%Calcio0,2%Ácido pantoténico (B5)0,2%Zinc0,1%

Nutritional insights

  • Protein0,03 gin the lowest quarter of especias y hierbas (median 9,6 g)
  • Fiber0 gin the lowest quarter of especias y hierbas (median 14,7 g)
  • Sugars14,4 gin the top quarter of especias y hierbas (median 2,9 g)
  • Fat0 gin the lowest quarter of especias y hierbas (median 5,9 g)
  • Saturated fat0 gin the lowest quarter of especias y hierbas (median 0,86 g)
  • Sodium3 mgin the lowest quarter of especias y hierbas (median 50 mg)
  • Protein per 100 kcal0,054 gprotein density, useful for comparing foods with different calorie levels
  • Water85,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada ?0 g
Grasa poliinsaturada ?0 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) ?0 g
DHA (omega-3, 22:6 n-3) ?0 g
Ácido linoléico (omega-6, 18:2) ?0 g
SFA 4:0 ?0 g
SFA 6:0 ?0 g
SFA 8:0 ?0 g
SFA 10:0 ?0 g
SFA 12:0 ?0 g
SFA 14:0 ?0 g
SFA 16:0 ?0 g
SFA 18:0 ?0 g
MUFA 18:1 ?0 g
PUFA 18:3 ?0 g
PUFA 20:4 ?0 g
MUFA 16:1 ?0 g
PUFA 18:4 ?0 g
MUFA 20:1 ?0 g
MUFA 22:1 ?0 g
PUFA 22:5 n-3 (DPA) ?0 g
Carotenoids (7)
Betacaroteno Z0 µg
Lycopene Z0 µg
Lutein + zeaxantina Z0 µg
Retinol Z0 µg
Caroteno, alfa Z0 µg
Vitamina D (D2 + D3), Unidades Internacionales Z0 IU
Cryptoxanthin, beta Z0 µg
Other components (11)
Agua ?85,6 g
Alcohol ?0 g
Caffeine Z0 mg
Ash C0,01 g
Theobromine Z0 mg
Energy ?234 kJ
Vitamina A, UI ?0 IU
Ácido fólico Z0 µg
Folato, comida ?0 µg
Vitamina E, añadido Z0 mg
Vitamina B-12, añadido Z0 µg

Other forms of Extracto de vainilla

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Extracto de vainilla, imitación, alcohol 237 0,05 g 2,4 g 0 g
Extracto de vainilla 288 0,06 g 12,7 g 0,06 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Vinegar, balsámico 88 0,49 g 17 g 0 g
Salsa tailandesa caliente 74 1 g 16,6 g 0,66 g
Salsa de Worcestershire 77 0 g 19,2 g 0 g
Caballo radical 48 1,2 g 11,3 g 0,69 g
Caballo radical, preparado 48 1,2 g 11,3 g 0,69 g
Pimiento 28 1,4 g 6,2 g 0,37 g
Zumo de limón, 100%, NS as to form 22 0,35 g 6,9 g 0,24 g
Zumo de limón, 100%, recién exprimido 22 0,35 g 6,9 g 0,24 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in extracto de vainilla?

100 g of extracto de vainilla has 56 kcal. 1 cucharada (13 g): about 7 kcal. 1 tsp (4,2 g): about 2 kcal.

How much protein is in extracto de vainilla?

Extracto de vainilla contains 0,03 g of protein per 100 g (0,1% of the 50 g Daily Value), or 0,004 g in 1 cucharada (13 g). About 0,2% of its calories come from protein. Compared with other especias y hierbas, that is in the lowest quarter (median 9,6 g).

How many carbs are in extracto de vainilla?

Extracto de vainilla has 14,4 g of total carbohydrates per 100 g, including 0 g of fiber and 14,4 g of sugars.

How much fat is in extracto de vainilla?

Extracto de vainilla contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in extracto de vainilla?

100 g contains 3 mg of sodium, 0,1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1 de abril de 2019. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 172236. License: CC0 1.0 (U.S. public domain). Source record dated 1 de abril de 2019. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.