Trutenbrust
Packaged product Poultry Dulano
Trutenbrust contains 109 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 109 kcal.
Roughly 80% of its calories come from protein, with 16% from fat and 4% from carbohydrates (estimated with general energy factors).
That is close to the median for poultry on FoodFactly (100 kcal per 100 g).
100 g provides 24% of the Daily Value for Vitamina B6, 15% of the Daily Value for zinc and 10% of the Daily Value for fósforo.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 109 kcal | |
| Total fat L | 2 g | 3% |
| Saturated fat L | 0,75 g | 4% |
| Cholesterol L | 48,5 mg | 16% |
| Sodium L | 88 mg | 4% |
| Total carbohydrates L | 1 g | 0,4% |
| Dietary fiber L | 0,5 g | 2% |
| Total sugars L | 0,5 g | |
| Added sugars L | 0,33 g | 0,7% |
| Protein L | 22 g | 44% |
| Vitamina A L | 0 µg | 0% |
| Vitamina C L | 0 mg | 0% |
| Vitamina D L | 0 µg | 0% |
| Vitamina E L | 0,14 mg | 0,9% |
| Thiamin (B1) L | 0 mg | 0% |
| Riboflavin (B2) L | 0 mg | 0% |
| Niacin (B3) L | 0 mg | 0% |
| Ácido pantoténico (B5) L | 0,001 mg | 0% |
| Vitamina B6 L | 0,41 mg | 24% |
| Folate (B9) L | 0,028 µg | 0% |
| Vitamina B12 L | 0 µg | 0% |
| Calcio L | 9,5 mg | 0,7% |
| Iron L | 0,62 mg | 3% |
| Magnesio L | 18,1 mg | 4% |
| Fósforo L | 126 mg | 10% |
| Potasio L | 173 mg | 4% |
| Zinc L | 1,6 mg | 15% |
| Copper L | 0,054 mg | 6% |
| Manganese L | 0,012 mg | 0,5% |
| Selenio L | 0,15 µg | 0,3% |
| Iodine L | 2,1 µg | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 80%
- Carbohydrates 4%
- Fat 16%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein22 gin the top quarter of poultry (median 18 g)
- Fiber0,5 gin the top quarter of poultry (median 0,006 g)
- Sugars0,5 gin the lowest quarter of poultry (median 0,8 g)
- Fat2 gin the top quarter of poultry (median 1,5 g)
- Saturated fat0,75 gin the top quarter of poultry (median 0,5 g)
- Sodium88 mgin the lowest quarter of poultry (median 760 mg)
- Protein per 100 kcal20,2 gprotein density, useful for comparing foods with different calorie levels
- Water79,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0,12 g |
|---|
Carotenoids (1)
| Betacaroteno L | 0,006 µg |
|---|
Other components (2)
| Agua L | 79,5 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Dulano
- Barcode
- 20230623
- Quantity
- 100g
- Label serving
- 1 serving (100 g)
- Category
- Rebanadas de pecho de pavo cocido
- Packaging
- Tray,fr:produkt
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
74% turkey meat, water, nitrite curing salt (table salt, preservative: sodium nitrite), spices (of which 1% curry), spice extracts, stabilizers: di - and triphosphates, seasoning, table salt, rapeseed oil, flavoring, acidifier: citric acid, thickener: carrageenan, carob flour, sucrose, glucose, dextrose, maltodextrin, antioxidant: sodium ascorbate, may contain traces of mustard,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltAceite violado (canla)Azúcar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Putenbrust Dennree | 109 | 22 g | 1,7 g | 1,5 g |
| Filet de Dinde Cuit Sous Vide Sans marque | 110 | 22,4 g | 0,8 g | 1,9 g |
| Blanc de dinde LDC France | 108 | 17 g | 2,4 g | 3,4 g |
| Filet gotowany Olewnik | 110 | 19 g | 4,1 g | 2 g |
| Roast Turkey Breast Birchwood | 110 | 23,9 g | 0,3 g | 0,6 g |
| Tacchino Prix | 110 | 24,8 g | 0 g | 1,3 g |
| Fette leggere petto di tacchino arrosto Ibis | 110 | 18 g | 5 g | 2 g |
| Dinde -25% sel Herta | 110 | 22 g | 0,9 g | 2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Trutenbrust?
100 g of Trutenbrust has 109 kcal. Serving, 1 serving, 100 g (100 g): about 109 kcal.
Is Trutenbrust high in protein?
Trutenbrust contains 22 g of protein per 100 g (44% of the 50 g Daily Value), or 22 g in serving, 1 serving, 100 g (100 g). About 80% of its calories come from protein. Compared with other poultry, that is among the highest quarter (median 18 g).
How many carbs are in Trutenbrust?
Trutenbrust has 1 g of total carbohydrates per 100 g, including 0,5 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Trutenbrust?
Trutenbrust contains 2 g of fat per 100 g, of which 0,75 g is saturated (4% of the Daily Value).
What vitamins and minerals does Trutenbrust contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamina B6 (24% DV), zinc (15% DV) and fósforo (10% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Trutenbrust?
100 g contains 88 mg of sodium, 4% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20230623. License: ODbL 1.0 (Open Food Facts). Source record dated 13 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.