Seal bars: Mint
Packaged product Dulces y postres Belmont Biscuits
Seal bars: Mint contains 514 kcal per 100 g. A serving, 1 serving, 25 g (25 g) provides about 129 kcal.
Roughly 51% of its calories come from fat, with 45% from carbohydrates and 4% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (520 kcal per 100 g).
100 g provides 11% of the Daily Value for copper.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 514 kcal | |
| Total fat L | 28,7 g | 37% |
| Saturated fat L | 17,1 g | 86% |
| Cholesterol L | 7,2 mg | 2% |
| Sodium L | 100 mg | 4% |
| Total carbohydrates L | 57,3 g | 21% |
| Dietary fiber L | 2,7 g | 10% |
| Total sugars L | 39,3 g | |
| Added sugars L | 34 g | 68% |
| Protein L | 5,2 g | 10% |
| Vitamina A L | 12,9 µg | 1% |
| Vitamina C L | 0,56 mg | 0,6% |
| Vitamina D L | 0,48 µg | 2% |
| Vitamina E L | 0,6 mg | 4% |
| Thiamin (B1) L | 0,025 mg | 2% |
| Riboflavin (B2) L | 0,097 mg | 7% |
| Niacin (B3) L | 0,062 mg | 0,4% |
| Ácido pantoténico (B5) L | 0,42 mg | 8% |
| Vitamina B6 L | 0,023 mg | 1% |
| Folate (B9) L | 6,2 µg | 2% |
| Vitamina B12 L | 0,19 µg | 8% |
| Calcio L | 76,9 mg | 6% |
| Iron L | 1,2 mg | 7% |
| Magnesio L | 20 mg | 5% |
| Fósforo L | 78,1 mg | 6% |
| Potasio L | 175 mg | 4% |
| Zinc L | 0,38 mg | 3% |
| Copper L | 0,096 mg | 11% |
| Manganese L | 0,12 mg | 5% |
| Selenio L | 5 µg | 9% |
| Iodine L | 11,9 µg | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 45%
- Fat 51%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,2 gbelow the median for dulces y postres (median 6,4 g)
- Fiber2,7 gabove the median for dulces y postres (median 2,3 g)
- Sugars39,3 gbelow the median for dulces y postres (median 48 g)
- Fat28,7 gbelow the median for dulces y postres (median 29,6 g)
- Saturated fat17,1 gabove the median for dulces y postres (median 16,5 g)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
- Water4,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0,86 g |
|---|
Carotenoids (1)
| Betacaroteno L | 10,8 µg |
|---|
Other components (2)
| Agua L | 4,2 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Belmont Biscuits
- Barcode
- 4088600355535
- Quantity
- 202.4 g (8 x 25 g )
- Label serving
- 1 serving (25 g)
- Category
- Barritas de chocolate dulce
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
MILK CHOCOLATE (32%) [Sugar, Cocoa Mass*, Cocoa Butter*, Dried Skimmed Milk, Vegetable Fats (Palm Fat, Sal Fat, Shea Fat), Whey Powder (Milk), Milk fat, Emulsifier: Soya Lecithin), Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), MINT FLAVOURED CREAM FILLING (19%) [Vegetable Oils (Palm Kernel Oil, Palm Stearin Oil), Sugar, Fat Reduced Cocoa Powder Wheat Starch, Mint and Peppermint Oils), Sugar, Palm Oil, Fat Reduced Cocoa Powder*, Partially Inverted Sugar Syrup, Raising Agents: Sodium Carbonate, Ammonium Carbonate; Salt. MILK CHOCOLATE CONTAINS COCOA SOLIDS 25% MINIMUM, MILK SOLIDS 14% MINIMUM. *Rainforest Alliance Certified. Find out more at ra.org. ALLERGY ADVICE:For allergens, see ingredients in bold. May also contain nuts, oats and barley. DIETARY ADVICE: Suitable for vegetarians. No artificial colours, flavourings or preservatives.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AzúcarManteca de cacaoMilkHarina de trigoAceite de palmaSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Crunch Nestlé | 514 | 5 g | 64,1 g | 25,9 g |
| Barritas Lu | 514 | 5,9 g | 61 g | 26 g |
| flake Cadbury | 514 | 7,7 g | 58,7 g | 28,7 g |
| All in One Beacon | 515 | 3,9 g | 71 g | 23,3 g |
| Dairy Milk Marvellous Creations Jelly Popping Candy Cadbury | 515 | 6,4 g | 61,7 g | 27,7 g |
| Country Soft Snack Marroni Coop | 515 | 7,1 g | 48 g | 31 g |
| Nestle classic Nestle nutrition | 515 | 8,7 g | 57,5 g | 27,8 g |
| Fruit&nut chcolate Dairyfine | 515 | 7 g | 55 g | 29 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Seal bars: Mint?
100 g of Seal bars: Mint has 514 kcal. Serving, 1 serving, 25 g (25 g): about 129 kcal.
How much protein is in Seal bars: Mint?
Seal bars: Mint contains 5,2 g of protein per 100 g (10% of the 50 g Daily Value), or 1,3 g in serving, 1 serving, 25 g (25 g). About 4% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 6,4 g).
How many carbs are in Seal bars: Mint?
Seal bars: Mint has 57,3 g of total carbohydrates per 100 g, including 2,7 g of fiber and 39,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Seal bars: Mint?
Seal bars: Mint contains 28,7 g of fat per 100 g, of which 17,1 g is saturated (86% of the Daily Value).
What vitamins and minerals does Seal bars: Mint contain?
Per 100 g, the most notable amounts relative to the Daily Value are copper (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Seal bars: Mint?
100 g contains 100 mg of sodium, 4% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 11 de abril de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4088600355535. License: ODbL 1.0 (Open Food Facts). Source record dated 11 de abril de 2026. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.