Satésaus

Packaged product Sopas y salsas Remia

Satésaus contains 228 kcal per 100 g. A serving, 45 gram (45 g) provides about 103 kcal.

Roughly 54% of its calories come from fat, with 31% from carbohydrates and 15% from protein (estimated with general energy factors).

That is close to the median for sopas y salsas on FoodFactly (245 kcal per 100 g).

100 g provides 18% of the Daily Value for Niacin (B3), 18% of the Daily Value for manganese and 16% of the Daily Value for selenio.

The values are as declared on the product label and entered by Open Food Facts contributors.

Satésaus by Remia, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
228kcal per 100 g
7,9 gprotein
17 gcarbohydrates
13 gfat
103kcal in serving, 45 gram (45 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 228 kcal
Total fat L 13 g 17%
Saturated fat L 1,9 g 10%
Cholesterol L 0 mg 0%
Sodium L 360 mg 16%
Total carbohydrates L 17 g 6%
Dietary fiber L 0 g 0%
Total sugars L 13 g
Added sugars L 11 g 22%
Protein L 7,9 g 16%
Vitamina A L 0 µg0%
Vitamina C L 0,096 mg0,1%
Vitamina D L 0 µg0%
Vitamina E L 0,63 mg4%
Thiamin (B1) L 0,11 mg9%
Riboflavin (B2) L 0,019 mg1%
Niacin (B3) L 2,9 mg18%
Ácido pantoténico (B5) L 0,47 mg9%
Vitamina B6 L 0,11 mg7%
Folate (B9) L 23,8 µg6%
Vitamina B12 L 0 µg0%
Calcio L 20,7 mg2%
Iron L 0,57 mg3%
Magnesio L 55,4 mg13%
Fósforo L 113 mg9%
Potasio L 219 mg5%
Zinc L 0,81 mg7%
Copper L 0,13 mg14%
Manganese L 0,41 mg18%
Selenio L 8,8 µg16%
Iodine L 2,8 µg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 31%Fat: 54%228kcal / 100 g
  • Protein 15%
  • Carbohydrates 31%
  • Fat 54%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Niacin (B3)18%Manganese18%Selenio16%Copper14%Magnesio13%Ácido pantoténico (B5)9%Thiamin (B1)9%Fósforo9%Zinc7%Vitamina B67%

Nutritional insights

  • Protein7,9 gabove the median for sopas y salsas (median 7,5 g)
  • Fiber0 gin the lowest quarter of sopas y salsas (median 2,3 g)
  • Sugars13 gin the lowest quarter of sopas y salsas (median 16,2 g)
  • Fat13 gbelow the median for sopas y salsas (median 13,9 g)
  • Saturated fat1,9 gbelow the median for sopas y salsas (median 2 g)
  • Sodium360 mgin the lowest quarter of sopas y salsas (median 595 mg)
  • Protein per 100 kcal3,5 gprotein density, useful for comparing foods with different calorie levels
  • Water57,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L3,3 g
Carotenoids (1)
Betacaroteno L0,64 µg
Other components (2)
Agua L57,2 g
Alcohol L0,013 g

Product details

Brand
Remia
Barcode
8710448636540
Quantity
325 gram
Label serving
45 gram
Category
Satay salsas
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

water, ground peanuts 25%, sugar, vinegar, soy sauce (water, soybeans, salt vinegar), modified starch (corn and potato), sambal (red peppers, salt), flavouring (soy), garlic, rapeseed oil, lupin flour, colourings: e150c and paprika extract, acid: lactic acid, spices, salt, thickener: xanthan gum, preservative: potassium sorbate

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PeanutAzúcarVinegarAjoAceite violado (canla)SaltPotato

Similar products

FoodCaloriesProteinCarbsFat
F.Whitlocks & Sons Peanut Satay F Whitlock & Sons 227 5,5 g 25 g 10,5 g
Satésaus Hot Kant & Klaar Remia 227 7,9 g 17 g 13 g
Saté water toevoegen Albert Heijn 226 7 g 19 g 13 g
Saté zelf water toevoegen Albert Heijn 225 6,5 g 19 g 13 g
Kant en klare satésaus origineel Verstegen 218 7,7 g 17 g 12,6 g
Saté Albert Heijn 240 9,5 g 16 g 15 g
Sauce satay Ayam 242 6,9 g 20 g 14,1 g
Satésaus JUMBO 214 4,9 g 24,7 g 10,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Satésaus?

100 g of Satésaus has 228 kcal. Serving, 45 gram (45 g): about 103 kcal.

How much protein is in Satésaus?

Satésaus contains 7,9 g of protein per 100 g (16% of the 50 g Daily Value), or 3,6 g in serving, 45 gram (45 g). About 15% of its calories come from protein. Compared with other sopas y salsas, that is above the median (median 7,5 g).

How many carbs are in Satésaus?

Satésaus has 17 g of total carbohydrates per 100 g, including 0 g of fiber and 13 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Satésaus?

Satésaus contains 13 g of fat per 100 g, of which 1,9 g is saturated (10% of the Daily Value).

What vitamins and minerals does Satésaus contain?

Per 100 g, the most notable amounts relative to the Daily Value are Niacin (B3) (18% DV), manganese (18% DV), selenio (16% DV), copper (14% DV) and magnesio (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Satésaus?

100 g contains 360 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24 de junio de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8710448636540. License: ODbL 1.0 (Open Food Facts). Source record dated 24 de junio de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.