Sandwich Bread
Packaged product Pan y productos horneados Bonn
Sandwich Bread contains 260 kcal per 100 g. A serving, 1 loaf, 400 g (400 g) provides about 1.040 kcal.
Roughly 80% of its calories come from carbohydrates, with 13% from protein and 7% from fat (estimated with general energy factors).
That is close to the median for pan y productos horneados on FoodFactly (263 kcal per 100 g).
100 g provides 71% of the Daily Value for manganese, 70% of the Daily Value for chloride and 50% of the Daily Value for Thiamin (B1).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 260 kcal | |
| Total fat L | 1,9 g | 2% |
| Saturated fat L | 0,78 g | 4% |
| Trans fat L | 0 g | |
| Cholesterol L | 0,012 mg | 0% |
| Sodium L | 462 mg | 20% |
| Total carbohydrates L | 51,6 g | 19% |
| Dietary fiber L | 1,8 g | 6% |
| Total sugars L | 3,6 g | |
| Added sugars L | 3,3 g | 7% |
| Protein L | 8,4 g | 17% |
| Vitamina A L | 0,37 µg | 0% |
| Vitamina C L | 0,19 mg | 0,2% |
| Vitamina D L | 0,097 µg | 0,5% |
| Vitamina E L | 1,1 mg | 7% |
| Thiamin (B1) L | 0,6 mg | 50% |
| Riboflavin (B2) L | 0,049 mg | 4% |
| Niacin (B3) L | 0,73 mg | 5% |
| Ácido pantoténico (B5) L | 0,54 mg | 11% |
| Vitamina B6 L | 0,12 mg | 7% |
| Folate (B9) L | 50,1 µg | 13% |
| Vitamina B12 L | 0,012 µg | 0,5% |
| Calcio L | 27,2 mg | 2% |
| Iron L | 1,8 mg | 10% |
| Magnesio L | 61,6 mg | 15% |
| Fósforo L | 202 mg | 16% |
| Potasio L | 288 mg | 6% |
| Zinc L | 1,7 mg | 16% |
| Copper L | 0,25 mg | 27% |
| Manganese L | 1,6 mg | 71% |
| Selenio L | 8 µg | 14% |
| Iodine L | 55,5 µg | 37% |
| Chloride L | 1.618 mg | 70% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 80%
- Fat 7%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8,4 gbelow the median for pan y productos horneados (median 8,9 g)
- Fiber1,8 gin the lowest quarter of pan y productos horneados (median 3,5 g)
- Sugars3,6 gabove the median for pan y productos horneados (median 3 g)
- Fat1,9 gbelow the median for pan y productos horneados (median 3,6 g)
- Saturated fat0,78 gabove the median for pan y productos horneados (median 0,4 g)
- Sodium462 mgbelow the median for pan y productos horneados (median 464 mg)
- Protein per 100 kcal3,2 gprotein density, useful for comparing foods with different calorie levels
- Water17,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Grasa monoinsaturada L | 1,4 g |
|---|---|
| Grasa poliinsaturada L | 1,9 g |
Sugars and starch (1)
| Starch L | 42,4 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,007 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,007 g |
| ALA (omega-3, 18:3 n-3) L | 0,17 g |
| Ácido linoléico (omega-6, 18:2) L | 1,7 g |
Carotenoids (1)
| Betacaroteno L | 4,6 µg |
|---|
Other components (2)
| Agua L | 17,4 g |
|---|---|
| Alcohol L | 0 g |
Product details
Ingredients
Refined Wheat Flour - Maida (53%), Water, Sugar, Yeast, Iodized Salt, Refined Palm Oil, Soyabean Oil, Soy Flour, Gluten, Preservatives [280, 281 & 200], Antioxidant [300], Flour Improvers [1100(i) & 1104] and Emulsifiers [481(i), 471, 472e & 479].
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Harina de trigoAzúcarLevaduraSaltAceite de palma
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sourdough Bread Superstore | 260 | 10 g | 50 g | 1 g |
| Multi Grain Bread EveryDay | 260 | 9 g | 47 g | 4 g |
| French Bread Superstore | 260 | 10 g | 52 g | 3 g |
| Tresse Vegan Coop | 260 | 13 g | 37 g | 6,1 g |
| Tear & Share Bites Italian Style Bake At Home | 260 | 8,7 g | 47,7 g | 2,5 g |
| Rosemary Parmesan Cheese Loaf Kirkland Signature | 260 | 10 g | 46 g | 3 g |
| ammamma's Methi Chapati ammamma's | 260 | 9,8 g | 51,8 g | 1,5 g |
| Rågfort Fazer | 260 | 6,9 g | 47 g | 3,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sandwich Bread?
100 g of Sandwich Bread has 260 kcal. Serving, 1 loaf, 400 g (400 g): about 1.040 kcal.
How much protein is in Sandwich Bread?
Sandwich Bread contains 8,4 g of protein per 100 g (17% of the 50 g Daily Value), or 33,4 g in serving, 1 loaf, 400 g (400 g). About 13% of its calories come from protein. Compared with other pan y productos horneados, that is below the median (median 8,9 g).
How many carbs are in Sandwich Bread?
Sandwich Bread has 51,6 g of total carbohydrates per 100 g, including 1,8 g of fiber and 3,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sandwich Bread?
Sandwich Bread contains 1,9 g of fat per 100 g, of which 0,78 g is saturated (4% of the Daily Value).
What vitamins and minerals does Sandwich Bread contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganese (71% DV), chloride (70% DV), Thiamin (B1) (50% DV), iodine (37% DV) and copper (27% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Sandwich Bread?
100 g contains 462 mg of sodium, 20% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 18 de octubre de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8904474000257. License: ODbL 1.0 (Open Food Facts). Source record dated 18 de octubre de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.