Salted Caramel Sauce

Packaged product Dulces y postres Marks & Spencer

Salted Caramel Sauce contains 414 kcal per 100 g. A serving, 15 g (15 g) provides about 62 kcal.

Roughly 55% of its calories come from carbohydrates, with 43% from fat and 3% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (421 kcal per 100 g).

100 g provides 41% of the Daily Value for iodine and 21% of the Daily Value for Vitamina A.

The values are as declared on the product label and entered by Open Food Facts contributors.

Salted Caramel Sauce by Marks & Spencer, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
414kcal per 100 g
3 gprotein
56,5 gcarbohydrates
19,6 gfat
62kcal in serving, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 414 kcal
Total fat L 19,6 g 25%
Saturated fat L 14,1 g 71%
Cholesterol L 54,5 mg 18%
Sodium L 360 mg 16%
Total carbohydrates L 56,5 g 21%
Dietary fiber L 0,1 g 0,4%
Total sugars L 54,9 g
Added sugars L 38,3 g 77%
Protein L 3 g 6%
Vitamina A L 189 µg21%
Vitamina C L 0,59 mg0,7%
Vitamina D L 0,065 µg0,3%
Vitamina E L 0,38 mg3%
Thiamin (B1) L 0,02 mg2%
Riboflavin (B2) L 0,088 mg7%
Niacin (B3) L 0,054 mg0,3%
Ácido pantoténico (B5) L 0,17 mg3%
Vitamina B6 L 0,02 mg1%
Folate (B9) L 3,6 µg0,9%
Vitamina B12 L 0,22 µg9%
Calcio L 67,8 mg5%
Iron L 0,1 mg0,6%
Magnesio L 28,2 mg7%
Fósforo L 48,1 mg4%
Potasio L 84,3 mg2%
Zinc L 0,23 mg2%
Copper L 0,015 mg2%
Manganese L 0,011 mg0,5%
Selenio L 4,2 µg8%
Iodine L 61,3 µg41%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 55%Fat: 43%414kcal / 100 g
  • Protein 3%
  • Carbohydrates 55%
  • Fat 43%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iodine41%Vitamina A21%Vitamina B129%Selenio8%Riboflavin (B2)7%Magnesio7%Calcio5%Fósforo4%Ácido pantoténico (B5)3%Vitamina E3%

Nutritional insights

  • Protein3 gin the top quarter of dulces y postres (median 1 g)
  • Fiber0,1 gbelow the median for dulces y postres (median 0,3 g)
  • Sugars54,9 gabove the median for dulces y postres (median 50,2 g)
  • Fat19,6 gbelow the median for dulces y postres (median 21 g)
  • Saturated fat14,1 gabove the median for dulces y postres (median 12 g)
  • Sodium360 mgin the top quarter of dulces y postres (median 200 mg)
  • Protein per 100 kcal0,72 gprotein density, useful for comparing foods with different calorie levels
  • Water43,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0,003 g
Carotenoids (1)
Betacaroteno L56,5 µg
Other components (2)
Agua L43,1 g
Alcohol L0 g

Product details

Brand
Marks & Spencer
Barcode
00742030
Quantity
260g
Label serving
15 g
Category
Se extiende Caramel
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sweetened Condensed Skimmed Milk (Skimmed Milk, Sugar, Lactose (Milk)), Golden Syrup (Invert Sugar Syrup), Salted Butter (20%) (Butter (Milk) Salt), Double Cream (Milk), Sea Salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkButterCremaSaltAzúcar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Salted Caramel Sauce?

100 g of Salted Caramel Sauce has 414 kcal. Serving, 15 g (15 g): about 62 kcal.

How much protein is in Salted Caramel Sauce?

Salted Caramel Sauce contains 3 g of protein per 100 g (6% of the 50 g Daily Value), or 0,45 g in serving, 15 g (15 g). About 3% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 1 g).

How many carbs are in Salted Caramel Sauce?

Salted Caramel Sauce has 56,5 g of total carbohydrates per 100 g, including 0,1 g of fiber and 54,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Salted Caramel Sauce?

Salted Caramel Sauce contains 19,6 g of fat per 100 g, of which 14,1 g is saturated (71% of the Daily Value).

What vitamins and minerals does Salted Caramel Sauce contain?

Per 100 g, the most notable amounts relative to the Daily Value are iodine (41% DV) and Vitamina A (21% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Salted Caramel Sauce?

100 g contains 360 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 de marzo de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 00742030. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de marzo de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.