Sahne-Heringsfilets

Packaged product Pesca y mariscos BERIDA

Sahne-Heringsfilets contains 299 kcal per 100 g. A serving, 100 g (100 g) provides about 299 kcal.

Roughly 83% of its calories come from fat, with 10% from protein and 7% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in pesca y mariscos on FoodFactly, where the median is 233 kcal per 100 g across 115 products.

100 g provides 194% of the Daily Value for Vitamina B12, 43% of the Daily Value for Vitamina E and 28% of the Daily Value for selenio.

The values are as declared on the product label and entered by Open Food Facts contributors.

Sahne-Heringsfilets by BERIDA, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
299kcal per 100 g
7,1 gprotein
5,3 gcarbohydrates
27,3 gfat
299kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 299 kcal
Total fat L 27,3 g 35%
Saturated fat L 4,4 g 22%
Cholesterol L 42,8 mg 14%
Sodium L 669 mg 29%
Total carbohydrates L 5,3 g 2%
Dietary fiber L 0,33 g 1%
Total sugars L 5,3 g
Added sugars L 1,5 g 3%
Protein L 7,1 g 14%
Vitamina A L 36,1 µg4%
Vitamina C L 1,2 mg1%
Vitamina D L 4,3 µg22%
Vitamina E L 6,4 mg43%
Thiamin (B1) L 0,024 mg2%
Riboflavin (B2) L 0,12 mg10%
Niacin (B3) L 1,6 mg10%
Ácido pantoténico (B5) L 0,43 mg9%
Vitamina B6 L 0,17 mg10%
Folate (B9) L 11 µg3%
Vitamina B12 L 4,7 µg194%
Calcio L 38,6 mg3%
Iron L 0,56 mg3%
Magnesio L 14,3 mg3%
Fósforo L 110 mg9%
Potasio L 176 mg4%
Zinc L 0,4 mg4%
Copper L 0,069 mg8%
Manganese L 0,042 mg2%
Selenio L 15,5 µg28%
Iodine L 41,4 µg28%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 7%Fat: 83%299kcal / 100 g
  • Protein 10%
  • Carbohydrates 7%
  • Fat 83%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina B12194%Vitamina E43%Selenio28%Iodine28%Vitamina D22%Niacin (B3)10%Vitamina B610%Riboflavin (B2)10%Fósforo9%Ácido pantoténico (B5)9%

Nutritional insights

  • Protein7,1 gbelow the median for pesca y mariscos (median 9,4 g)
  • Fiber0,33 gabove the median for pesca y mariscos (median 0,2 g)
  • Fat27,3 gin the top quarter of pesca y mariscos (median 17 g)
  • Saturated fat4,4 gin the top quarter of pesca y mariscos (median 3 g)
  • Sodium669 mgbelow the median for pesca y mariscos (median 760 mg)
  • Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels
  • Water57,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L1,4 g
Carotenoids (1)
Betacaroteno L12,9 µg
Other components (2)
Agua L57,3 g
Alcohol L0,003 g

Product details

Brand
BERIDA
Barcode
21279102
Quantity
400g
Label serving
100 g
Category
Herring
Packaging
en:kunststoff
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Heringsfilets 40%, Rapsöl, Schlagsahne 7,5%, Zwiebeln 6,6%, Gurken 6,3%, Wasser, Äpfel 2,9%, Joghurterzeugnis (Magermilch, Gelatine (Schwein), modifizierte Stärke, Verdickungsmittel (Guarkernmehl)); Zucker, Branntweinessig, Eigelb*, Senf (Wasser, Senfsaaten, Branntweinessig, Speisesalz, Kurkuma), modifizierte.Stärke, Speisesalz, Säuerungsmittel (Essigsäure). * aus Bodenhaltung

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Aceite violado (canla)CremaCebollaAppleAzúcarVinegarEggSaltMilk

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FoodCaloriesProteinCarbsFat
Feine Sahne Heringsfilets Gut & Günstig 301 7,2 g 6,3 g 27,4 g
Heringshappen in Orangen-Senfsauce Globus 301 7,4 g 8,2 g 27 g
Herings-Filets Sea Gold 301 7,2 g 6,3 g 27,4 g
Matjesfilets Nordsee 301 9,9 g 3,8 g 28 g
Heringsfilets in Dill-Sahnesauce K-Classic 296 6,9 g 6,6 g 27 g
Dill-Sahne-Heringsfilets Rewe 302 5,4 g 8,4 g 27,3 g
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Heringsfilets in Sahne-Sauce K-Classic 295 6,6 g 6,4 g 27 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sahne-Heringsfilets?

100 g of Sahne-Heringsfilets has 299 kcal. Serving, 100 g (100 g): about 299 kcal.

How much protein is in Sahne-Heringsfilets?

Sahne-Heringsfilets contains 7,1 g of protein per 100 g (14% of the 50 g Daily Value), or 7,1 g in serving, 100 g (100 g). About 10% of its calories come from protein. Compared with other pesca y mariscos, that is below the median (median 9,4 g).

How many carbs are in Sahne-Heringsfilets?

Sahne-Heringsfilets has 5,3 g of total carbohydrates per 100 g, including 0,33 g of fiber and 5,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sahne-Heringsfilets?

Sahne-Heringsfilets contains 27,3 g of fat per 100 g, of which 4,4 g is saturated (22% of the Daily Value).

What vitamins and minerals does Sahne-Heringsfilets contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina B12 (194% DV), Vitamina E (43% DV), selenio (28% DV), iodine (28% DV) and Vitamina D (22% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sahne-Heringsfilets?

100 g contains 669 mg of sodium, 29% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 de marzo de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 21279102. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de marzo de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.