Rutabagas

Packaged product Otros alimentos N/A

Rutabagas contains 5 kcal per 100 g. A serving, 772 g (772 g) provides about 40 kcal.

Roughly 86% of its calories come from carbohydrates, with 11% from protein and 4% from fat (estimated with general energy factors).

That is less energy than the typical item in otros alimentos on FoodFactly, where the median is 34 kcal per 100 g across 20 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

5kcal per 100 g
0,14 gprotein
1,1 gcarbohydrates
0,021 gfat
40kcal in serving, 772 g (772 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 5,2 kcal
Total fat L 0,021 g 0%
Saturated fat L 0,004 g 0%
Sodium L 1,6 mg 0,1%
Total carbohydrates L 1,1 g 0,4%
Dietary fiber L 0,3 g 1%
Total sugars L 0,58 g
Protein L 0,14 g 0,3%
Vitamina A L 0 µg0%
Vitamina C L 3,2 mg4%
Vitamina D L 0 µg0%
Vitamina E L 0,039 mg0,3%
Vitamina K L 0,039 µg0%
Thiamin (B1) L 0,012 mg1%
Riboflavin (B2) L 0,005 mg0,4%
Niacin (B3) L 0,091 mg0,6%
Ácido pantoténico (B5) L 0,021 mg0,4%
Vitamina B6 L 0,013 mg0,8%
Folate (B9) L 2,7 µg0,7%
Vitamina B12 L 0 µg0%
Calcio L 5,6 mg0,4%
Iron L 0,057 mg0,3%
Magnesio L 2,6 mg0,6%
Fósforo L 6,9 mg0,5%
Potasio L 39,5 mg0,8%
Zinc L 0,031 mg0,3%
Copper L 0,004 mg0,5%
Manganese L 0,017 mg0,7%
Selenio L 0,091 µg0,2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 86%Fat: 4%5kcal / 100 g
  • Protein 11%
  • Carbohydrates 86%
  • Fat 4%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina C4%Thiamin (B1)1%Potasio0,8%Vitamina B60,8%Manganese0,7%Folate (B9)0,7%Magnesio0,6%Niacin (B3)0,6%Fósforo0,5%Copper0,5%

Nutritional insights

  • Protein0,14 gin the lowest quarter of otros alimentos (median 0,63 g)
  • Fiber0,3 gin the lowest quarter of otros alimentos (median 1,4 g)
  • Sugars0,58 gin the lowest quarter of otros alimentos (median 2 g)
  • Fat0,021 gin the lowest quarter of otros alimentos (median 0,14 g)
  • Saturated fat0,004 gin the lowest quarter of otros alimentos (median 0,027 g)
  • Sodium1,6 mgbelow the median for otros alimentos (median 3 mg)
  • Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (3)
Grasa monoinsaturada L0,003 g
Grasa poliinsaturada L0,011 g
Ácidos grasos Omega-3 L0 g
Sugars and starch (1)
Starch L0,052 g
Other components (2)
Alcohol L0 g
Caffeine L0 mg

Product details

Brand
N/A
Barcode
00047470
Quantity
1 large
Label serving
772 g
Category
Producto
Nutri-Score
A as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Rutabagas?

100 g of Rutabagas has 5 kcal. Serving, 772 g (772 g): about 40 kcal.

How much protein is in Rutabagas?

Rutabagas contains 0,14 g of protein per 100 g (0,3% of the 50 g Daily Value), or 1,1 g in serving, 772 g (772 g). About 11% of its calories come from protein. Compared with other otros alimentos, that is in the lowest quarter (median 0,63 g).

How many carbs are in Rutabagas?

Rutabagas has 1,1 g of total carbohydrates per 100 g, including 0,3 g of fiber and 0,58 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Rutabagas?

Rutabagas contains 0,021 g of fat per 100 g, of which 0,004 g is saturated (0% of the Daily Value).

How much sodium is in Rutabagas?

100 g contains 1,6 mg of sodium, 0,1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21 de febrero de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 00047470. License: ODbL 1.0 (Open Food Facts). Source record dated 21 de febrero de 2025. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.