Calories in Rollo, avena

Generic food Pan y productos horneados

Rollo, avena contains 269 kcal per 100 g. A typical serving of 1 rollo de tamaño medio/regular/sandwich (36 g) provides about 97 kcal.

Roughly 73% of its calories come from carbohydrates, with 15% from fat and 13% from protein (estimated with general energy factors).

That is close to the median for rollos y bollos on FoodFactly (272 kcal per 100 g).

100 g provides 45% of the Daily Value for selenio, 33% of the Daily Value for Thiamin (B1) and 23% of the Daily Value for copper.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

269kcal per 100 g
8,4 gprotein
48,5 gcarbohydrates
4,4 gfat
97kcal in 1 rollo de tamaño medio/regular/sandwich (36 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 269 kcal
Total fat C 4,4 g 6%
Saturated fat C 0,7 g 4%
Cholesterol C 0 mg 0%
Sodium C 447 mg 19%
Total carbohydrates C 48,5 g 18%
Dietary fiber C 4 g 14%
Total sugars C 8,1 g
Protein C 8,4 g 17%
Vitamina A C 5 µg0,6%
Vitamina C C 0 mg0%
Vitamina D C 0 µg0%
Vitamina E C 0,48 mg3%
Vitamina K C 1,5 µg1%
Thiamin (B1) C 0,4 mg33%
Riboflavin (B2) C 0,24 mg18%
Niacin (B3) C 3,1 mg20%
Vitamina B6 C 0,068 mg4%
Folate (B9) C 87 µg22%
Vitamina B12 C 0,03 µg1%
Choline C 18,7 mg3%
Calcio C 66 mg5%
Iron C 2,7 mg15%
Magnesio C 37 mg9%
Fósforo C 126 mg10%
Potasio C 142 mg3%
Zinc C 1 mg9%
Copper C 0,21 mg23%
Selenio C 24,6 µg45%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 73%Fat: 15%269kcal / 100 g
  • Protein 13%
  • Carbohydrates 73%
  • Fat 15%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Selenio45%Thiamin (B1)33%Copper23%Folate (B9)22%Niacin (B3)20%Riboflavin (B2)18%Iron15%Fósforo10%Zinc9%Magnesio9%

Nutritional insights

  • Protein8,4 gin the lowest quarter of rollos y bollos (median 9,8 g)
  • Fiber4 gin the top quarter of rollos y bollos (median 2,3 g)
  • Sugars8,1 gin the top quarter of rollos y bollos (median 5,3 g)
  • Fat4,4 gabove the median for rollos y bollos (median 4,4 g)
  • Saturated fat0,7 gin the lowest quarter of rollos y bollos (median 1,2 g)
  • Sodium447 mgin the lowest quarter of rollos y bollos (median 505 mg)
  • Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels
  • Water36,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada C1,6 g
Grasa poliinsaturada C1,7 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0 g
DHA (omega-3, 22:6 n-3) C0 g
Ácido linoléico (omega-6, 18:2) C1,6 g
SFA 4:0 C0 g
SFA 6:0 C0 g
SFA 8:0 C0 g
SFA 10:0 C0 g
SFA 12:0 C0,005 g
SFA 14:0 C0,007 g
SFA 16:0 C0,53 g
SFA 18:0 C0,15 g
MUFA 18:1 C1,6 g
PUFA 18:3 C0,1 g
PUFA 20:4 C0 g
MUFA 16:1 C0,023 g
PUFA 18:4 C0 g
MUFA 20:1 C0 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Betacaroteno C0 µg
Lycopene C0 µg
Lutein + zeaxantina C72 µg
Retinol C5 µg
Caroteno, alfa C0 µg
Cryptoxanthin, beta C0 µg
Other components (8)
Agua C36,7 g
Alcohol C0 g
Caffeine C0 mg
Theobromine C0 mg
Ácido fólico C35 µg
Folato, comida C27 µg
Vitamina E, añadido C0 mg
Vitamina B-12, añadido C0 µg

Other forms of Rollo

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Rollo, NS as to major harina 279 9,8 g 50,1 g 3,9 g
Rollo, duro, NS as to major harina 293 9,9 g 52,7 g 4,3 g
Rollo, bran, NS en cuanto al tipo de salvado 263 9,6 g 44,6 g 6 g
Rollo, blanco, suave 279 9,8 g 50,1 g 3,9 g
Rollo, blanco, duro 293 9,9 g 52,7 g 4,3 g
Rollo, blanco, hot dog bun 267 9,4 g 49,2 g 3,6 g
Rollo, blanco, hamburger bun 267 9,4 g 49,2 g 3,6 g
Rollo, dieta 272 10,8 g 51,9 g 2,4 g
Rollo, pan de huevo 287 9,5 g 47,8 g 6 g
Rollo, queso 315 11,5 g 49,6 g 7,9 g
Rollo, Francés o Viena 272 10,8 g 51,9 g 2,4 g
Rollo, ajo 309 10,8 g 51,9 g 6,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Pan, avena 269 8,4 g 48,5 g 4,4 g
Muffin, Inglés, avena sujetador 269 8,4 g 48,5 g 4,4 g
Pan blanco 266 8,9 g 49,4 g 3,3 g
Pan, raisin, enriquecido 274 7,9 g 52,3 g 4,4 g
Muffin, Inglés, salvado de trigo, con pasas 231 8,2 g 48,2 g 1,8 g
Pan, trigo 274 10,7 g 47,5 g 4,5 g
Pan, trigo o trigo crudo 274 10,7 g 47,5 g 4,5 g
Pan, barley 274 10,7 g 47,5 g 4,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in rollo?

100 g of rollo has 269 kcal. 1 rollo de tamaño medio/regular/sandwich (36 g): about 97 kcal. 1 miniature/small roll (28 g): about 75 kcal.

How much protein is in rollo?

Rollo contains 8,4 g of protein per 100 g (17% of the 50 g Daily Value), or 3 g in 1 rollo de tamaño medio/regular/sandwich (36 g). About 13% of its calories come from protein. Compared with other rollos y bollos, that is in the lowest quarter (median 9,8 g).

How many carbs are in rollo?

Rollo has 48,5 g of total carbohydrates per 100 g, including 4 g of fiber and 8,1 g of sugars.

How much fat is in rollo?

Rollo contains 4,4 g of fat per 100 g, of which 0,7 g is saturated (4% of the Daily Value).

What vitamins and minerals does rollo contain?

Per 100 g, the most notable amounts relative to the Daily Value are selenio (45% DV), Thiamin (B1) (33% DV), copper (23% DV), Folate (B9) (22% DV) and Niacin (B3) (20% DV). The full list is in the vitamins and minerals table above.

How much sodium is in rollo?

100 g contains 447 mg of sodium, 19% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31 de octubre de 2024. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2707773. License: CC0 1.0 (U.S. public domain). Source record dated 31 de octubre de 2024. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.