Peanut butter

Packaged product Dairy and Eggs PCD

Peanut butter contains 634 kcal per 100 g. A serving, 15 gram (15 g) provides about 95 kcal.

Roughly 78% of its calories come from fat, with 17% from protein and 5% from carbohydrates (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (600 kcal per 100 g).

100 g provides 60% of the Daily Value for Niacin (B3), 55% of the Daily Value for manganese and 51% of the Daily Value for selenio.

The values are as declared on the product label and entered by Open Food Facts contributors.

Peanut butter by PCD, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
634kcal per 100 g
26,6 gprotein
8 gcarbohydrates
53 gfat
95kcal in serving, 15 gram (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 634 kcal
Total fat L 53 g 68%
Saturated fat L 8 g 40%
Cholesterol L 0 mg 0%
Sodium L 320 mg 14%
Total carbohydrates L 8 g 3%
Dietary fiber L 7,8 g 28%
Total sugars L 5,4 g
Added sugars L 0 g 0%
Protein L 26,6 g 53%
Vitamina A L 0 µg0%
Vitamina C L 0,23 mg0,3%
Vitamina D L 0,01 µg0%
Vitamina E L 6,5 mg43%
Thiamin (B1) L 0,39 mg32%
Riboflavin (B2) L 0,022 mg2%
Niacin (B3) L 9,6 mg60%
Ácido pantoténico (B5) L 1,6 mg32%
Vitamina B6 L 0,36 mg21%
Folate (B9) L 80,8 µg20%
Vitamina B12 L 0 µg0%
Calcio L 51,6 mg4%
Iron L 1,4 mg8%
Magnesio L 172 mg41%
Fósforo L 362 mg29%
Potasio L 634 mg13%
Zinc L 2,7 mg25%
Copper L 0,42 mg46%
Manganese L 1,3 mg55%
Selenio L 27,9 µg51%
Iodine L 9,8 µg7%
Chloride L 21,4 mg0,9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17%Carbohydrates: 5%Fat: 78%634kcal / 100 g
  • Protein 17%
  • Carbohydrates 5%
  • Fat 78%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Niacin (B3)60%Manganese55%Selenio51%Copper46%Vitamina E43%Magnesio41%Thiamin (B1)32%Ácido pantoténico (B5)32%Fósforo29%Zinc25%

Nutritional insights

  • Protein26,6 gin the top quarter of dairy and eggs (median 23 g)
  • Fiber7,8 gabove the median for dairy and eggs (median 7 g)
  • Sugars5,4 gin the lowest quarter of dairy and eggs (median 6,7 g)
  • Fat53 gin the top quarter of dairy and eggs (median 49,3 g)
  • Saturated fat8 gabove the median for dairy and eggs (median 7,9 g)
  • Sodium320 mgabove the median for dairy and eggs (median 220 mg)
  • Protein per 100 kcal4,2 gprotein density, useful for comparing foods with different calorie levels
  • Water2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada L25,1 g
Grasa poliinsaturada L15,9 g
Sugars and starch (1)
Starch L4,5 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,01 g
DHA (omega-3, 22:6 n-3) L0,01 g
ALA (omega-3, 18:3 n-3) L0,04 g
Ácido linoléico (omega-6, 18:2) L15,9 g
Carotenoids (1)
Betacaroteno L2,4 µg
Other components (2)
Agua L2 g
Alcohol L0 g

Product details

Brand
PCD
Barcode
8710411043030
Quantity
350 gram
Label serving
15 gram
Category
Mantecas de nuez
Packaging
Glass
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

peanuts 90%, sunflower oil, hardened palm oil, sugar, salt

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PeanutAceite de girasolAceite de palmaAzúcarSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Peanut butter?

100 g of Peanut butter has 634 kcal. Serving, 15 gram (15 g): about 95 kcal.

Is Peanut butter high in protein?

Peanut butter contains 26,6 g of protein per 100 g (53% of the 50 g Daily Value), or 4 g in serving, 15 gram (15 g). About 17% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 23 g).

How many carbs are in Peanut butter?

Peanut butter has 8 g of total carbohydrates per 100 g, including 7,8 g of fiber and 5,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Peanut butter?

Peanut butter contains 53 g of fat per 100 g, of which 8 g is saturated (40% of the Daily Value).

What vitamins and minerals does Peanut butter contain?

Per 100 g, the most notable amounts relative to the Daily Value are Niacin (B3) (60% DV), manganese (55% DV), selenio (51% DV), copper (46% DV) and Vitamina E (43% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Peanut butter?

100 g contains 320 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 8 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8710411043030. License: ODbL 1.0 (Open Food Facts). Source record dated 8 de abril de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.