Peanut butter

Packaged product Dairy and Eggs Adam’s

Peanut butter contains 600 kcal per 100 g. A serving, 1 serving, 15 g (15 g) provides about 90 kcal.

Roughly 69% of its calories come from fat, with 18% from protein and 13% from carbohydrates (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (604 kcal per 100 g).

100 g provides 66% of the Daily Value for Niacin (B3), 36% of the Daily Value for Thiamin (B1) and 35% of the Daily Value for Ácido pantoténico (B5).

The values are as declared on the product label and entered by Open Food Facts contributors.

Peanut butter by Adam’s, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
600kcal per 100 g
26,7 gprotein
20 gcarbohydrates
46,7 gfat
90kcal in serving, 1 serving, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 600 kcal
Total fat L 46,7 g 60%
Saturated fat L 10 g 50%
Cholesterol L 0 mg 0%
Sodium L 300 mg 13%
Total carbohydrates L 20 g 7%
Dietary fiber L 6,7 g 24%
Total sugars L 6,7 g
Added sugars L 0 g 0%
Protein L 26,7 g 53%
Vitamina A L 0 µg0%
Vitamina C L 0 mg0%
Vitamina D L 0 µg0%
Vitamina E L 0 mg0%
Vitamina K L 0 µg0%
Thiamin (B1) L 0,43 mg36%
Riboflavin (B2) L 0,024 mg2%
Niacin (B3) L 10,6 mg66%
Ácido pantoténico (B5) L 1,8 mg35%
Vitamina B6 L 0,4 mg24%
Folate (B9) L 89,2 µg22%
Vitamina B12 L 0 µg0%
Choline L 0 mg0%
Calcio L 66,7 mg5%
Iron L 1,3 mg7%
Magnesio L 0 mg0%
Fósforo L 0 mg0%
Potasio L 667 mg14%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenio L 0 µg0%
Iodine L 11 µg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18%Carbohydrates: 13%Fat: 69%600kcal / 100 g
  • Protein 18%
  • Carbohydrates 13%
  • Fat 69%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Niacin (B3)66%Thiamin (B1)36%Ácido pantoténico (B5)35%Vitamina B624%Folate (B9)22%Potasio14%Iron7%Iodine7%Calcio5%Riboflavin (B2)2%

Nutritional insights

  • Protein26,7 gabove the median for dairy and eggs (median 25 g)
  • Fiber6,7 gbelow the median for dairy and eggs (median 6,9 g)
  • Sugars6,7 gabove the median for dairy and eggs (median 6,3 g)
  • Fat46,7 gin the lowest quarter of dairy and eggs (median 49,2 g)
  • Saturated fat10 gin the top quarter of dairy and eggs (median 7,9 g)
  • Sodium300 mgabove the median for dairy and eggs (median 212 mg)
  • Protein per 100 kcal4,4 gprotein density, useful for comparing foods with different calorie levels
  • Water2,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Carotenoids (1)
Betacaroteno L2,5 µg
Other components (3)
Agua L2,2 g
Alcohol L0 g
Caffeine L0 mg

Product details

Brand
Adam’s
Barcode
0051500751367
Quantity
1kg
Label serving
1 serving (15 g)
Category
Mantecas de cacahuete
Packaging
Jar
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

peanuts, salt. _Contains: Peanuts._

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PeanutSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Peanut butter?

100 g of Peanut butter has 600 kcal. Serving, 1 serving, 15 g (15 g): about 90 kcal.

Is Peanut butter high in protein?

Peanut butter contains 26,7 g of protein per 100 g (53% of the 50 g Daily Value), or 4 g in serving, 1 serving, 15 g (15 g). About 18% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 25 g).

How many carbs are in Peanut butter?

Peanut butter has 20 g of total carbohydrates per 100 g, including 6,7 g of fiber and 6,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Peanut butter?

Peanut butter contains 46,7 g of fat per 100 g, of which 10 g is saturated (50% of the Daily Value).

What vitamins and minerals does Peanut butter contain?

Per 100 g, the most notable amounts relative to the Daily Value are Niacin (B3) (66% DV), Thiamin (B1) (36% DV), Ácido pantoténico (B5) (35% DV), Vitamina B6 (24% DV) and Folate (B9) (22% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Peanut butter?

100 g contains 300 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21 de mayo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0051500751367. License: ODbL 1.0 (Open Food Facts). Source record dated 21 de mayo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.