Pangasiusknusperlii

Packaged product Pesca y mariscos Migros

Pangasiusknusperlii contains 146 kcal per 100 g. A serving, 120 g (120 g) provides about 175 kcal.

Roughly 34% of its calories come from protein, with 34% from carbohydrates and 32% from fat (estimated with general energy factors).

That is less energy than the typical item in pesca y mariscos on FoodFactly, where the median is 174 kcal per 100 g across 644 products.

100 g provides 113% of the Daily Value for Vitamina B12, 50% of the Daily Value for selenio and 39% of the Daily Value for iodine.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pangasiusknusperlii by Migros, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
146kcal per 100 g
12 gprotein
12 gcarbohydrates
5 gfat
175kcal in serving, 120 g (120 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 146 kcal
Total fat L 5 g 6%
Saturated fat L 0,7 g 4%
Cholesterol L 40,3 mg 13%
Sodium L 560 mg 24%
Total carbohydrates L 12 g 4%
Dietary fiber L 0,9 g 3%
Total sugars L 0,5 g
Added sugars L 0,021 g 0%
Protein L 12 g 24%
Vitamina A L 7,4 µg0,8%
Vitamina C L 0,71 mg0,8%
Vitamina D L 2,6 µg13%
Vitamina E L 2,8 mg18%
Thiamin (B1) L 0,13 mg10%
Riboflavin (B2) L 0,088 mg7%
Niacin (B3) L 3,8 mg24%
Ácido pantoténico (B5) L 0,49 mg10%
Vitamina B6 L 0,26 mg15%
Folate (B9) L 17,7 µg4%
Vitamina B12 L 2,7 µg113%
Calcio L 25,6 mg2%
Iron L 0,87 mg5%
Magnesio L 33,7 mg8%
Fósforo L 197 mg16%
Potasio L 291 mg6%
Zinc L 0,74 mg7%
Copper L 0,099 mg11%
Manganese L 0,37 mg16%
Selenio L 27,4 µg50%
Iodine L 57,8 µg39%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 34%Carbohydrates: 34%Fat: 32%146kcal / 100 g
  • Protein 34%
  • Carbohydrates 34%
  • Fat 32%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina B12113%Selenio50%Iodine39%Niacin (B3)24%Vitamina E18%Manganese16%Fósforo16%Vitamina B615%Vitamina D13%Copper11%

Nutritional insights

  • Protein12 gbelow the median for pesca y mariscos (median 17 g)
  • Fiber0,9 gin the top quarter of pesca y mariscos (median 0,1 g)
  • Sugars0,5 gabove the median for pesca y mariscos (median 0,2 g)
  • Fat5 gbelow the median for pesca y mariscos (median 8,7 g)
  • Saturated fat0,7 gbelow the median for pesca y mariscos (median 1,4 g)
  • Sodium560 mgabove the median for pesca y mariscos (median 440 mg)
  • Protein per 100 kcal8,2 gprotein density, useful for comparing foods with different calorie levels
  • Water52,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L11,9 g
Carotenoids (1)
Betacaroteno L4,8 µg
Other components (2)
Agua L52,6 g
Alcohol L0 g

Product details

Brand
Migros
Barcode
08002570
Label serving
120 g
Category
Fishes
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pangasius (Pangasius hypophtalmus) 70%, Weizenmehl, Rapsöl, Maismehl, Wasser, jodiertes Kochsalz, nicht jodiertes Kochsalz, Weizenstärke, Gewürze (Senf, Sellerie), Backtriebmittel: E 450, E 500, Traubenzucker, Maltodextrin, Zucker, _Hefeextrakt_, Bouillon, Zwiebeln, Reismehl, Kartoffelstärke, Zitronenöl, Zitronensaftkonzentrat, Kräuter, Liebstöckelextrakt, modifizierte Wachsmaisstärke.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Harina de trigoAceite violado (canla)SaltAzúcarLevaduraCebollaRice

Similar products

FoodCaloriesProteinCarbsFat
Filetes de caballa en salsa de tomate Didi 146 21,6 g 3 g 5,3 g
Fishburger di pesce spada congelato Compagnia dei Mari 146 19 g 2,6 g 6,6 g
Mejillones Ribeira 147 20,8 g 1,9 g 6,2 g
Pazifischer Wildlachs Amazon our essentials 147 19 g 0 g 7,9 g
SØD GAMMELDAGS fiskegrateng smørett bacon makaroni, grønnsaker og ost Findus 145 9,8 g 10,2 g 7,2 g
Filets d'anchois marinés M-Classic 145 22 g 0,5 g 6 g
Sweet gefilte fish Manischewitz 145 16,1 g 12,9 g 3,2 g
Poisson Fumé Sauvage Rouge du Pacifique Le Fumet des Dombes 145 23 g 0 g 5,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pangasiusknusperlii?

100 g of Pangasiusknusperlii has 146 kcal. Serving, 120 g (120 g): about 175 kcal.

Is Pangasiusknusperlii high in protein?

Pangasiusknusperlii contains 12 g of protein per 100 g (24% of the 50 g Daily Value), or 14,4 g in serving, 120 g (120 g). About 34% of its calories come from protein. Compared with other pesca y mariscos, that is below the median (median 17 g).

How many carbs are in Pangasiusknusperlii?

Pangasiusknusperlii has 12 g of total carbohydrates per 100 g, including 0,9 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pangasiusknusperlii?

Pangasiusknusperlii contains 5 g of fat per 100 g, of which 0,7 g is saturated (4% of the Daily Value).

What vitamins and minerals does Pangasiusknusperlii contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina B12 (113% DV), selenio (50% DV), iodine (39% DV), Niacin (B3) (24% DV) and Vitamina E (18% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pangasiusknusperlii?

100 g contains 560 mg of sodium, 24% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 de abril de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 08002570. License: ODbL 1.0 (Open Food Facts). Source record dated 2 de abril de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.