Calories in Molases

Generic food Dulces y postres

Molases contains 290 kcal per 100 g. A typical serving of 1 taza (337 g) provides about 977 kcal.

Roughly 100% of its calories come from carbohydrates, with 0,3% from fat and 0% from protein (estimated with general energy factors).

That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 365 kcal per 100 g across 358 foods.

100 g provides 67% of the Daily Value for manganese, 58% of the Daily Value for magnesio and 54% of the Daily Value for copper.

The data comes from USDA FoodData Central: SR Legacy.

290kcal per 100 g
0 gprotein
74,7 gcarbohydrates
0,1 gfat
977kcal in 1 taza (337 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 290 kcal
Total fat ? 0,1 g 0,1%
Saturated fat ? 0,018 g 0,1%
Cholesterol L 0 mg 0%
Sodium ? 37 mg 2%
Total carbohydrates C 74,7 g 27%
Dietary fiber L 0 g 0%
Total sugars C 74,7 g
Protein L 0 g 0%
Vitamina A C 0 µg0%
Vitamina C L 0 mg0%
Vitamina D Z 0 µg0%
Vitamina E C 0 mg0%
Vitamina K Z 0 µg0%
Thiamin (B1) ? 0,041 mg3%
Riboflavin (B2) ? 0,002 mg0,2%
Niacin (B3) ? 0,93 mg6%
Ácido pantoténico (B5) ? 0,8 mg16%
Vitamina B6 ? 0,67 mg39%
Folate (B9) C 0 µg0%
Vitamina B12 ? 0 µg0%
Choline ? 13,3 mg2%
Calcio ? 205 mg16%
Iron ? 4,7 mg26%
Magnesio ? 242 mg58%
Fósforo ? 31 mg2%
Potasio ? 1.464 mg31%
Zinc ? 0,29 mg3%
Copper ? 0,49 mg54%
Manganese ? 1,5 mg67%
Selenio M 17,8 µg32%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%Fat: 0,3%290kcal / 100 g
  • Carbohydrates 100%
  • Fat 0,3%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese67%Magnesio58%Copper54%Vitamina B639%Selenio32%Potasio31%Iron26%Ácido pantoténico (B5)16%Calcio16%Niacin (B3)6%

Nutritional insights

  • Protein0 gin the lowest quarter of dulces y postres (median 3 g)
  • Fiber0 gin the lowest quarter of dulces y postres (median 0,8 g)
  • Sugars74,7 gin the top quarter of dulces y postres (median 46,6 g)
  • Fat0,1 gin the lowest quarter of dulces y postres (median 4,3 g)
  • Saturated fat0,018 gin the lowest quarter of dulces y postres (median 2,1 g)
  • Sodium37 mgbelow the median for dulces y postres (median 79 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
  • Water21,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada ?0,032 g
Grasa poliinsaturada ?0,05 g
Sugars and starch (3)
Sucrose M29,4 g
Glucose M11,9 g
Fructosa M12,8 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) ?0 g
DHA (omega-3, 22:6 n-3) ?0 g
Ácido linoléico (omega-6, 18:2) ?0,05 g
SFA 4:0 ?0 g
SFA 6:0 ?0 g
SFA 8:0 ?0 g
SFA 10:0 ?0 g
SFA 12:0 ?0 g
SFA 14:0 ?0 g
SFA 16:0 ?0,018 g
SFA 18:0 ?0,002 g
MUFA 18:1 ?0,032 g
PUFA 18:3 ?0 g
PUFA 20:4 ?0 g
MUFA 16:1 ?0 g
PUFA 18:4 ?0 g
MUFA 20:1 ?0 g
MUFA 22:1 ?0 g
PUFA 22:5 n-3 (DPA) ?0 g
Carotenoids (7)
Betacaroteno C0 µg
Lycopene C0 µg
Lutein + zeaxantina C0 µg
Retinol Z0 µg
Caroteno, alfa C0 µg
Vitamina D (D2 + D3), Unidades Internacionales Z0 IU
Cryptoxanthin, beta C0 µg
Other components (11)
Agua M21,9 g
Alcohol ?0 g
Caffeine Z0 mg
Ash ?3,3 g
Theobromine Z0 mg
Energy C1.213 kJ
Vitamina A, UI L0 IU
Ácido fólico Z0 µg
Folato, comida ?0 µg
Vitamina E, añadido Z0 mg
Vitamina B-12, añadido Z0 µg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: SR Legacy.

Per 100 g USDA FNDDS
Calories 290 kcal
Protein 0 g
Carbohydrates 74,7 g
Fat 0,1 g
Fiber 0 g
Sugars 74,7 g
Sodium 37 mg

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Syrups, sorghum 290 0 g 74,9 g 0 g
Syrups, maíz, alta fructosa 281 0 g 76 g 0 g
Dulces, mesa, fructosa, líquido 279 0 g 76,1 g 0 g
Syrup, Cane 269 0 g 73,1 g 0 g
Syrups, maíz, luz 283 0 g 76,8 g 0,2 g
Jarabe de maíz 283 0 g 76,8 g 0,2 g
Syrups, mezclas de mesa, panquequeque, con mantequilla 291 0 g 72,4 g 0,09 g
Syrups, maíz, oscuro. 286 0 g 77,6 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in molases?

100 g of molases has 290 kcal. 1 taza (337 g): about 977 kcal. 1 porción 1 tbsp (20 g): about 58 kcal.

How much protein is in molases?

Molases contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in 1 taza (337 g). About 0% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 3 g).

How many carbs are in molases?

Molases has 74,7 g of total carbohydrates per 100 g, including 0 g of fiber and 74,7 g of sugars.

How much fat is in molases?

Molases contains 0,1 g of fat per 100 g, of which 0,018 g is saturated (0,1% of the Daily Value).

What vitamins and minerals does molases contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (67% DV), magnesio (58% DV), copper (54% DV), Vitamina B6 (39% DV) and selenio (32% DV). The full list is in the vitamins and minerals table above.

How much sodium is in molases?

100 g contains 37 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1 de abril de 2019. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 168820. License: CC0 1.0 (U.S. public domain). Source record dated 1 de abril de 2019. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.