Mandel-Banane

Packaged product Pan y productos horneados Belgix

Mandel-Banane contains 411 kcal per 100 g. A serving, 25 g (25 g) provides about 103 kcal.

Roughly 55% of its calories come from carbohydrates, with 36% from fat and 9% from protein (estimated with general energy factors).

That is close to the median for pan y productos horneados on FoodFactly (452 kcal per 100 g).

100 g provides 75% of the Daily Value for chloride, 56% of the Daily Value for manganese and 41% of the Daily Value for iodine.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mandel-Banane by Belgix, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
411kcal per 100 g
9 gprotein
55 gcarbohydrates
16 gfat
103kcal in serving, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 411 kcal
Total fat L 16 g 21%
Saturated fat L 1,5 g 8%
Cholesterol L 68,4 mg 23%
Sodium L 12 mg 0,5%
Total carbohydrates L 55 g 20%
Dietary fiber L 5,5 g 20%
Total sugars L 40 g
Added sugars L 9,1 g 18%
Protein L 9 g 18%
Vitamina A L 159 µg18%
Vitamina C L 0,2 mg0,2%
Vitamina D L 0,51 µg3%
Vitamina E L 1 mg7%
Thiamin (B1) L 0,16 mg13%
Riboflavin (B2) L 0,037 mg3%
Niacin (B3) L 0,037 mg0,2%
Ácido pantoténico (B5) L 0,38 mg8%
Vitamina B6 L 0,075 mg4%
Folate (B9) L 17,1 µg4%
Vitamina B12 L 0,1 µg4%
Calcio L 26,2 mg2%
Iron L 1,4 mg8%
Magnesio L 44,1 mg10%
Fósforo L 145 mg12%
Potasio L 179 mg4%
Zinc L 1,2 mg11%
Copper L 0,17 mg19%
Manganese L 1,3 mg56%
Selenio L 7,9 µg14%
Iodine L 60,8 µg41%
Chloride L 1.733 mg75%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 55%Fat: 36%411kcal / 100 g
  • Protein 9%
  • Carbohydrates 55%
  • Fat 36%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Chloride75%Manganese56%Iodine41%Copper19%Vitamina A18%Selenio14%Thiamin (B1)13%Fósforo12%Zinc11%Magnesio10%

Nutritional insights

  • Protein9 gin the top quarter of pan y productos horneados (median 6,4 g)
  • Fiber5,5 gin the top quarter of pan y productos horneados (median 2 g)
  • Sugars40 gin the top quarter of pan y productos horneados (median 29 g)
  • Fat16 gbelow the median for pan y productos horneados (median 20,7 g)
  • Saturated fat1,5 gin the lowest quarter of pan y productos horneados (median 8,7 g)
  • Sodium12 mgin the lowest quarter of pan y productos horneados (median 300 mg)
  • Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels
  • Water15,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada L5,5 g
Grasa poliinsaturada L1,3 g
Sugars and starch (1)
Starch L34,8 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,006 g
DHA (omega-3, 22:6 n-3) L0,011 g
ALA (omega-3, 18:3 n-3) L0,12 g
Ácido linoléico (omega-6, 18:2) L0,79 g
Carotenoids (1)
Betacaroteno L38 µg
Other components (2)
Agua L15,2 g
Alcohol L0 g

Product details

Brand
Belgix
Barcode
20292119
Quantity
400 g (16 x 25 g)
Label serving
25 g
Category
Waffles
Packaging
Plastic
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

29% farine de _blé_, 26%** beurre concentré (_lait_), sucre, _œuf_**, _lait_, sel. **issu de poules élevées au sol.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Harina de trigoAzúcarEggMilkSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mandel-Banane?

100 g of Mandel-Banane has 411 kcal. Serving, 25 g (25 g): about 103 kcal.

How much protein is in Mandel-Banane?

Mandel-Banane contains 9 g of protein per 100 g (18% of the 50 g Daily Value), or 2,3 g in serving, 25 g (25 g). About 9% of its calories come from protein. Compared with other pan y productos horneados, that is among the highest quarter (median 6,4 g).

How many carbs are in Mandel-Banane?

Mandel-Banane has 55 g of total carbohydrates per 100 g, including 5,5 g of fiber and 40 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mandel-Banane?

Mandel-Banane contains 16 g of fat per 100 g, of which 1,5 g is saturated (8% of the Daily Value).

What vitamins and minerals does Mandel-Banane contain?

Per 100 g, the most notable amounts relative to the Daily Value are chloride (75% DV), manganese (56% DV), iodine (41% DV), copper (19% DV) and Vitamina A (18% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Mandel-Banane?

100 g contains 12 mg of sodium, 0,5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20292119. License: ODbL 1.0 (Open Food Facts). Source record dated 17 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.