Ketchup

Packaged product Spices, Herbs and Condiments Coop

Ketchup contains 48 kcal per 100 g. A serving, 14 g (14 g) provides about 7 kcal.

Roughly 85% of its calories come from carbohydrates, with 14% from protein and 0,1% from alcohol (estimated with general energy factors).

That is less energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 102 kcal per 100 g across 625 products.

100 g provides 46% of the Daily Value for chloride, 23% of the Daily Value for iodine and 15% of the Daily Value for Vitamina E.

The values are as declared on the product label and entered by Open Food Facts contributors.

Ketchup by Coop, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
48kcal per 100 g
1,5 gprotein
8,9 gcarbohydrates
0 gfat
7kcal in serving, 14 g (14 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 48 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Cholesterol L 0 mg 0%
Sodium L 720 mg 31%
Total carbohydrates L 8,9 g 3%
Dietary fiber L 1,2 g 4%
Total sugars L 8,4 g
Added sugars L 2,9 g 6%
Protein L 1,5 g 3%
Vitamina A L 0 µg0%
Vitamina C L 1,1 mg1%
Vitamina D L 0 µg0%
Vitamina E L 2,3 mg15%
Thiamin (B1) L 0,033 mg3%
Riboflavin (B2) L 0,041 mg3%
Niacin (B3) L 0,9 mg6%
Ácido pantoténico (B5) L 0,082 mg2%
Vitamina B6 L 0,037 mg2%
Folate (B9) L 23,6 µg6%
Vitamina B12 L 0 µg0%
Calcio L 22,9 mg2%
Iron L 0,52 mg3%
Magnesio L 26,8 mg6%
Fósforo L 42,7 mg3%
Potasio L 414 mg9%
Zinc L 0,029 mg0,3%
Copper L 0,032 mg4%
Manganese L 0,028 mg1%
Selenio L 0,58 µg1%
Iodine L 34,1 µg23%
Chloride L 1.052 mg46%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 85%Alcohol: 0,1%48kcal / 100 g
  • Protein 14%
  • Carbohydrates 85%
  • Alcohol 0,1%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Chloride46%Iodine23%Vitamina E15%Potasio9%Magnesio6%Folate (B9)6%Niacin (B3)6%Copper4%Fósforo3%Riboflavin (B2)3%

Nutritional insights

  • Protein1,5 gabove the median for spices, herbs and condiments (median 1,2 g)
  • Fiber1,2 gabove the median for spices, herbs and condiments (median 0,9 g)
  • Sugars8,4 gin the lowest quarter of spices, herbs and condiments (median 19,8 g)
  • Fat0 gin the lowest quarter of spices, herbs and condiments (median 0,1 g)
  • Sodium720 mgbelow the median for spices, herbs and condiments (median 800 mg)
  • Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels
  • Water83,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada L0,025 g
Grasa poliinsaturada L0,082 g
Sugars and starch (1)
Starch L0,09 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0 g
DHA (omega-3, 22:6 n-3) L0 g
ALA (omega-3, 18:3 n-3) L0,007 g
Ácido linoléico (omega-6, 18:2) L0,073 g
Carotenoids (1)
Betacaroteno L319 µg
Other components (2)
Agua L83,7 g
Alcohol L0,006 g

Product details

Brand
Coop
Barcode
8001120720856
Quantity
280 g
Label serving
14 g
Category
Ketchup
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Acqua, doppio concentrato di pomodoro 29,5%, semi concentrato di pomodoro 12%, aceto di vino, zucchero, sale, olio di girasole, addensanti: gomma di guar e gomma di xanthan, aromi naturali, edulcorante: glicosidi steviolici da stevia.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatoVinegarAzúcarSaltAceite de girasol

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ketchup?

100 g of Ketchup has 48 kcal. Serving, 14 g (14 g): about 7 kcal.

How much protein is in Ketchup?

Ketchup contains 1,5 g of protein per 100 g (3% of the 50 g Daily Value), or 0,21 g in serving, 14 g (14 g). About 14% of its calories come from protein. Compared with other spices, herbs and condiments, that is above the median (median 1,2 g).

How many carbs are in Ketchup?

Ketchup has 8,9 g of total carbohydrates per 100 g, including 1,2 g of fiber and 8,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ketchup?

Ketchup contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Ketchup contain?

Per 100 g, the most notable amounts relative to the Daily Value are chloride (46% DV), iodine (23% DV) and Vitamina E (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Ketchup?

100 g contains 720 mg of sodium, 31% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 22 de octubre de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8001120720856. License: ODbL 1.0 (Open Food Facts). Source record dated 22 de octubre de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.