Gram flour

Packaged product Frijoles y legumbres Natco

Gram flour contains 367 kcal per 100 g.

Roughly 61% of its calories come from carbohydrates, with 25% from protein and 14% from fat (estimated with general energy factors).

That is close to the median for frijoles y legumbres on FoodFactly (358 kcal per 100 g).

100 g provides 42% of the Daily Value for selenio, 29% of the Daily Value for manganese and 23% of the Daily Value for copper.

The values are as declared on the product label and entered by Open Food Facts contributors.

Gram flour by Natco, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
367kcal per 100 g
23,7 gprotein
58 gcarbohydrates
5,8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 367 kcal
Total fat L 5,8 g 7%
Saturated fat L 0,7 g 4%
Cholesterol L 0 mg 0%
Sodium L 0 mg 0%
Total carbohydrates L 58 g 21%
Dietary fiber L 5,6 g 20%
Total sugars L 2,4 g
Added sugars L 0 g 0%
Protein L 23,7 g 47%
Vitamina A L 0 µg0%
Vitamina C L 0,1 mg0,1%
Vitamina D L 0 µg0%
Vitamina E L 0,29 mg2%
Thiamin (B1) L 0,03 mg3%
Riboflavin (B2) L 0,015 mg1%
Niacin (B3) L 0,14 mg0,9%
Ácido pantoténico (B5) L 0,3 mg6%
Vitamina B6 L 0,29 mg17%
Folate (B9) L 36,5 µg9%
Vitamina B12 L 0 µg0%
Calcio L 41,2 mg3%
Iron L 1,2 mg6%
Magnesio L 27,5 mg7%
Fósforo L 82,5 mg7%
Potasio L 135 mg3%
Zinc L 0,93 mg8%
Copper L 0,21 mg23%
Manganese L 0,67 mg29%
Selenio L 23,3 µg42%
Iodine L 5 µg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25%Carbohydrates: 61%Fat: 14%367kcal / 100 g
  • Protein 25%
  • Carbohydrates 61%
  • Fat 14%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Selenio42%Manganese29%Copper23%Vitamina B617%Folate (B9)9%Zinc8%Fósforo7%Magnesio7%Iron6%Ácido pantoténico (B5)6%

Nutritional insights

  • Protein23,7 gin the top quarter of frijoles y legumbres (median 20,5 g)
  • Fiber5,6 gin the lowest quarter of frijoles y legumbres (median 10,8 g)
  • Sugars2,4 gbelow the median for frijoles y legumbres (median 2,6 g)
  • Fat5,8 gabove the median for frijoles y legumbres (median 5,6 g)
  • Saturated fat0,7 gabove the median for frijoles y legumbres (median 0,5 g)
  • Sodium0 mgin the lowest quarter of frijoles y legumbres (median 46 mg)
  • Protein per 100 kcal6,5 gprotein density, useful for comparing foods with different calorie levels
  • Water72,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L11,4 g
Carotenoids (1)
Betacaroteno L11,5 µg
Other components (2)
Agua L72,1 g
Alcohol L0 g

Product details

Brand
Natco
Barcode
5013531350457
Quantity
500g
Category
Harinas de pollo
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Chick Peas

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Pollos

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Gram flour?

100 g of Gram flour has 367 kcal.

Is Gram flour high in protein?

Gram flour contains 23,7 g of protein per 100 g (47% of the 50 g Daily Value). About 25% of its calories come from protein. Compared with other frijoles y legumbres, that is among the highest quarter (median 20,5 g).

How many carbs are in Gram flour?

Gram flour has 58 g of total carbohydrates per 100 g, including 5,6 g of fiber and 2,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Gram flour?

Gram flour contains 5,8 g of fat per 100 g, of which 0,7 g is saturated (4% of the Daily Value).

What vitamins and minerals does Gram flour contain?

Per 100 g, the most notable amounts relative to the Daily Value are selenio (42% DV), manganese (29% DV), copper (23% DV) and Vitamina B6 (17% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Gram flour?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5013531350457. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.