Fresh Pickled Beetroot

Packaged product Verduras Tesco

Fresh Pickled Beetroot contains 49 kcal per 100 g. A serving, 100 g (100 g) provides about 49 kcal.

Roughly 84% of its calories come from carbohydrates, with 12% from protein and 4% from fat (estimated with general energy factors).

100 g provides 25% of the Daily Value for Folate (B9), 21% of the Daily Value for manganese and 11% of the Daily Value for copper.

The values are as declared on the product label and entered by Open Food Facts contributors.

Fresh Pickled Beetroot by Tesco, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
49kcal per 100 g
1,3 gprotein
9,5 gcarbohydrates
0,2 gfat
49kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 49 kcal
Total fat L 0,2 g 0,3%
Saturated fat L 0,04 g 0,2%
Cholesterol L 0 mg 0%
Sodium L 39 mg 2%
Total carbohydrates L 9,5 g 3%
Dietary fiber L 2,2 g 8%
Total sugars L 7,8 g
Added sugars L 0 g 0%
Protein L 1,3 g 3%
Vitamina A L 0 µg0%
Vitamina C L 6,5 mg7%
Vitamina D L 0 µg0%
Vitamina E L 0,059 mg0,4%
Thiamin (B1) L 0,028 mg2%
Riboflavin (B2) L 0,042 mg3%
Niacin (B3) L 0,27 mg2%
Ácido pantoténico (B5) L 0,15 mg3%
Vitamina B6 L 0,058 mg3%
Folate (B9) L 98,5 µg25%
Vitamina B12 L 0 µg0%
Calcio L 23,8 mg2%
Iron L 0,78 mg4%
Magnesio L 21,6 mg5%
Fósforo L 41,9 mg3%
Potasio L 336 mg7%
Zinc L 0,54 mg5%
Copper L 0,098 mg11%
Manganese L 0,49 mg21%
Selenio L 0,22 µg0,4%
Iodine L 1,1 µg0,7%
Chloride L 0,023 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 84%Fat: 4%Alcohol: 0,7%49kcal / 100 g
  • Protein 12%
  • Carbohydrates 84%
  • Fat 4%
  • Alcohol 0,7%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Folate (B9)25%Manganese21%Copper11%Vitamina C7%Potasio7%Magnesio5%Zinc5%Iron4%Vitamina B63%Fósforo3%

Nutritional insights

  • Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels
  • Water107 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada L0,029 g
Grasa poliinsaturada L0,093 g
Sugars and starch (1)
Starch L0,18 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0 g
DHA (omega-3, 22:6 n-3) L0 g
ALA (omega-3, 18:3 n-3) L0,016 g
Ácido linoléico (omega-6, 18:2) L0,077 g
Carotenoids (1)
Betacaroteno L19,7 µg
Other components (2)
Agua L107 g
Alcohol L0,046 g

Product details

Brand
Tesco
Barcode
03463222
Quantity
300 g
Label serving
100 g
Category
beetroot-pickled
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Beetroot (99%), Malt Vinegar (Malted Barley, Water).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Vinegar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fresh Pickled Beetroot?

100 g of Fresh Pickled Beetroot has 49 kcal. Serving, 100 g (100 g): about 49 kcal.

How much protein is in Fresh Pickled Beetroot?

Fresh Pickled Beetroot contains 1,3 g of protein per 100 g (3% of the 50 g Daily Value), or 1,3 g in serving, 100 g (100 g). About 12% of its calories come from protein.

How many carbs are in Fresh Pickled Beetroot?

Fresh Pickled Beetroot has 9,5 g of total carbohydrates per 100 g, including 2,2 g of fiber and 7,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fresh Pickled Beetroot?

Fresh Pickled Beetroot contains 0,2 g of fat per 100 g, of which 0,04 g is saturated (0,2% of the Daily Value).

What vitamins and minerals does Fresh Pickled Beetroot contain?

Per 100 g, the most notable amounts relative to the Daily Value are Folate (B9) (25% DV), manganese (21% DV) and copper (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Fresh Pickled Beetroot?

100 g contains 39 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24 de septiembre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 03463222. License: ODbL 1.0 (Open Food Facts). Source record dated 24 de septiembre de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.