Chocolate

Packaged product Dulces y postres Darigold

Chocolate contains 190 kcal per 100 g. A serving, 1 portion, 236 ml (236 g) provides about 448 kcal.

Roughly 66% of its calories come from carbohydrates, with 21% from protein and 12% from fat (estimated with general energy factors).

That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.

100 g provides 38% of the Daily Value for Riboflavin (B2), 27% of the Daily Value for calcio and 23% of the Daily Value for fósforo.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chocolate by Darigold, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
190kcal per 100 g
10 gprotein
31 gcarbohydrates
2,5 gfat
448kcal in serving, 1 portion, 236 ml (236 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 190 kcal
Total fat L 2,5 g 3%
Saturated fat L 1,5 g 8%
Trans fat L 0 g
Cholesterol L 15 mg 5%
Sodium L 210 mg 9%
Total carbohydrates L 31 g 11%
Dietary fiber L 0 g 0%
Total sugars L 30 g
Added sugars L 16 g 32%
Protein L 10 g 20%
Vitamina A L 182 µg20%
Vitamina C L 1,1 mg1%
Vitamina D L 3 µg15%
Vitamina E L 0,028 mg0,2%
Thiamin (B1) L 0,039 mg3%
Riboflavin (B2) L 0,5 mg38%
Niacin (B3) L 0,12 mg0,7%
Ácido pantoténico (B5) L 1 mg20%
Vitamina B6 L 0,038 mg2%
Folate (B9) L 7,7 µg2%
Vitamina B12 L 0,42 µg18%
Calcio L 348 mg27%
Iron L 1 mg6%
Magnesio L 26,4 mg6%
Fósforo L 286 mg23%
Potasio L 561 mg12%
Zinc L 1 mg9%
Copper L 0,14 mg15%
Manganese L 0,14 mg6%
Selenio L 4 µg7%
Iodine L 22,3 µg15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21%Carbohydrates: 66%Fat: 12%190kcal / 100 g
  • Protein 21%
  • Carbohydrates 66%
  • Fat 12%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Riboflavin (B2)38%Calcio27%Fósforo23%Vitamina A20%Ácido pantoténico (B5)20%Vitamina B1218%Copper15%Vitamina D15%Iodine15%Potasio12%

Nutritional insights

  • Protein10 gin the top quarter of dulces y postres (median 5,6 g)
  • Fiber0 gin the lowest quarter of dulces y postres (median 2 g)
  • Sugars30 gabove the median for dulces y postres (median 21,6 g)
  • Fat2,5 gin the lowest quarter of dulces y postres (median 13,5 g)
  • Saturated fat1,5 gbelow the median for dulces y postres (median 5,6 g)
  • Sodium210 mgabove the median for dulces y postres (median 180 mg)
  • Protein per 100 kcal5,3 gprotein density, useful for comparing foods with different calorie levels
  • Water81,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0,28 g
Carotenoids (1)
Betacaroteno L6,1 µg
Other components (2)
Agua L81,2 g
Alcohol L0 g

Product details

Brand
Darigold
Barcode
0026400700043
Label serving
1 portion (236 ml)
Category
Dulces y postres
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

lowfat milk, liquid sugar, sugar, water, cocoa processed with alkali, salt, gellan gum, natural flavor, vitamin A palmitate, vitamin D3

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkAzúcarSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolate?

100 g of Chocolate has 190 kcal. Serving, 1 portion, 236 ml (236 g): about 448 kcal.

Is Chocolate high in protein?

Chocolate contains 10 g of protein per 100 g (20% of the 50 g Daily Value), or 23,6 g in serving, 1 portion, 236 ml (236 g). About 21% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 5,6 g).

How many carbs are in Chocolate?

Chocolate has 31 g of total carbohydrates per 100 g, including 0 g of fiber and 30 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolate?

Chocolate contains 2,5 g of fat per 100 g, of which 1,5 g is saturated (8% of the Daily Value).

What vitamins and minerals does Chocolate contain?

Per 100 g, the most notable amounts relative to the Daily Value are Riboflavin (B2) (38% DV), calcio (27% DV), fósforo (23% DV), Vitamina A (20% DV) and Ácido pantoténico (B5) (20% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chocolate?

100 g contains 210 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 9 de agosto de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0026400700043. License: ODbL 1.0 (Open Food Facts). Source record dated 9 de agosto de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.