Chocolat blanc cranberries
Packaged product Dulces y postres U Bio
Chocolat blanc cranberries contains 590 kcal per 100 g. A serving, 20 g (20 g) provides about 118 kcal.
Roughly 60% of its calories come from fat, with 36% from carbohydrates and 4% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (560 kcal per 100 g).
100 g provides 352.941% of the Daily Value for Vitamina B6, 26% of the Daily Value for Vitamina B12 and 22% of the Daily Value for Riboflavin (B2).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 590 kcal | |
| Total fat L | 39,6 g | 51% |
| Saturated fat L | 25,8 g | 129% |
| Cholesterol L | 20,8 mg | 7% |
| Sodium L | 80 mg | 3% |
| Total carbohydrates L | 52,8 g | 19% |
| Dietary fiber L | 1 g | 4% |
| Total sugars L | 47,9 g | |
| Added sugars L | 39,9 g | 80% |
| Protein L | 5,2 g | 10% |
| Vitamina A L | 44,3 µg | 5% |
| Vitamina C L | 2,3 mg | 3% |
| Vitamina D L | 0,23 µg | 1% |
| Vitamina E L | 0,83 mg | 6% |
| Thiamin (B1) L | 0,065 mg | 5% |
| Riboflavin (B2) L | 0,29 mg | 22% |
| Niacin (B3) L | 0,14 mg | 0,9% |
| Ácido pantoténico (B5) L | 0,45 mg | 9% |
| Vitamina B6 L | 6.000 mg | 352.941% |
| Folate (B9) L | 7,2 µg | 2% |
| Vitamina B12 L | 0,63 µg | 26% |
| Calcio L | 188 mg | 14% |
| Iron L | 0,16 mg | 0,9% |
| Magnesio L | 19 mg | 5% |
| Fósforo L | 158 mg | 13% |
| Potasio L | 241 mg | 5% |
| Zinc L | 0,77 mg | 7% |
| Copper L | 0,015 mg | 2% |
| Manganese L | 0,031 mg | 1% |
| Selenio L | 4,7 µg | 9% |
| Iodine L | 1,5 µg | 1% |
| Chloride L | 172 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 36%
- Fat 60%
- Alcohol 0,6%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,2 gin the lowest quarter of dulces y postres (median 6,4 g)
- Fiber1 gin the top quarter of dulces y postres (median 0,1 g)
- Sugars47,9 gin the lowest quarter of dulces y postres (median 53 g)
- Fat39,6 gin the top quarter of dulces y postres (median 35 g)
- Saturated fat25,8 gin the top quarter of dulces y postres (median 21 g)
- Sodium80 mgin the lowest quarter of dulces y postres (median 100 mg)
- Protein per 100 kcal0,88 gprotein density, useful for comparing foods with different calorie levels
- Water3,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Grasa monoinsaturada L | 13,6 g |
|---|---|
| Grasa poliinsaturada L | 1,3 g |
Sugars and starch (1)
| Starch L | 0 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0 g |
| ALA (omega-3, 18:3 n-3) L | 0,076 g |
| Ácido linoléico (omega-6, 18:2) L | 1,1 g |
Carotenoids (1)
| Betacaroteno L | 33,9 µg |
|---|
Other components (2)
| Agua L | 3,7 g |
|---|---|
| Alcohol L | 0,51 g |
Product details
- Brand
- U Bio
- Barcode
- 3256224060314
- Quantity
- 100g
- Label serving
- 20 g
- Category
- Chocolates blancos
- Packaging
- Metal,Recyclable Metals,Aluminium,Cardboard
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sucre de canne, beurre de cacao, poudre de lait entier, cranberries lyophilisées en morceaux 2%, extrait de vanille, arôme naturel.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AzúcarManteca de cacao
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolat blanc au beurre de cacahuète bio Gnaw | 590 | 9,3 g | 45,1 g | 41,3 g |
| Blanc Ivoire 35% Valrhona | 590 | 5,2 g | 53 g | 40 g |
| Chocolate blanco cítricos y sal kaitxo | 590 | 13 g | 31 g | 55 g |
| Chocolat Blanc à Pâtisser Valrhona | 590 | 5,2 g | 53 g | 40 g |
| Chocolat blanc Valrhona | 590 | 5,2 g | 53 g | 40 g |
| Cioccolato bianco Novi | 590 | 6,5 g | 51 g | 40 g |
| Chocolate Blonde Continente | 591 | 8,2 g | 49,9 g | 39,7 g |
| Blond caramel Läderach | 591 | 5,2 g | 50 g | 41 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolat blanc cranberries?
100 g of Chocolat blanc cranberries has 590 kcal. Serving, 20 g (20 g): about 118 kcal.
How much protein is in Chocolat blanc cranberries?
Chocolat blanc cranberries contains 5,2 g of protein per 100 g (10% of the 50 g Daily Value), or 1 g in serving, 20 g (20 g). About 4% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 6,4 g).
How many carbs are in Chocolat blanc cranberries?
Chocolat blanc cranberries has 52,8 g of total carbohydrates per 100 g, including 1 g of fiber and 47,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolat blanc cranberries?
Chocolat blanc cranberries contains 39,6 g of fat per 100 g, of which 25,8 g is saturated (129% of the Daily Value).
What vitamins and minerals does Chocolat blanc cranberries contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamina B6 (352.941% DV), Vitamina B12 (26% DV), Riboflavin (B2) (22% DV), calcio (14% DV) and fósforo (13% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chocolat blanc cranberries?
100 g contains 80 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3256224060314. License: ODbL 1.0 (Open Food Facts). Source record dated 17 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.