Brioche Toasts
Packaged product Pan y productos horneados Trader Jacques
Brioche Toasts contains 424 kcal per 100 g. A serving, 1 portion, 17 g (17 g) provides about 72 kcal.
Roughly 69% of its calories come from carbohydrates, with 23% from fat and 9% from protein (estimated with general energy factors).
That is more energy than the typical item in pan y productos horneados on FoodFactly, where the median is 263 kcal per 100 g across 7.835 products.
100 g provides 90% of the Daily Value for manganese, 30% of the Daily Value for Thiamin (B1) and 30% of the Daily Value for copper.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 424 kcal | |
| Total fat L | 10,6 g | 14% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 30 mg | 10% |
| Sodium L | 485 mg | 21% |
| Total carbohydrates L | 72,7 g | 26% |
| Dietary fiber L | 3 g | 11% |
| Total sugars L | 12,1 g | |
| Added sugars L | 11,8 g | 24% |
| Protein L | 9,1 g | 18% |
| Vitamina A L | 2 µg | 0,2% |
| Vitamina C L | 10,9 mg | 12% |
| Vitamina D L | 0,14 µg | 0,7% |
| Vitamina E L | 0,75 mg | 5% |
| Thiamin (B1) L | 0,37 mg | 30% |
| Riboflavin (B2) L | 0,02 mg | 2% |
| Niacin (B3) L | 0,24 mg | 2% |
| Ácido pantoténico (B5) L | 0,52 mg | 10% |
| Vitamina B6 L | 0,11 mg | 7% |
| Folate (B9) L | 31,7 µg | 8% |
| Vitamina B12 L | 0,019 µg | 0,8% |
| Choline L | 0 mg | 0% |
| Calcio L | 61 mg | 5% |
| Iron L | 2,2 mg | 12% |
| Magnesio L | 69,9 mg | 17% |
| Fósforo L | 219 mg | 18% |
| Potasio L | 58,8 mg | 1% |
| Zinc L | 1,9 mg | 17% |
| Copper L | 0,27 mg | 30% |
| Manganese L | 2,1 mg | 90% |
| Selenio L | 9,5 µg | 17% |
| Iodine L | 11,2 µg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 69%
- Fat 23%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9,1 gabove the median for pan y productos horneados (median 8,9 g)
- Fiber3 gbelow the median for pan y productos horneados (median 3,3 g)
- Sugars12,1 gin the top quarter of pan y productos horneados (median 3,1 g)
- Fat10,6 gin the top quarter of pan y productos horneados (median 3,6 g)
- Saturated fat0 gin the lowest quarter of pan y productos horneados (median 0,4 g)
- Sodium485 mgabove the median for pan y productos horneados (median 467 mg)
- Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels
- Water12,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Carotenoids (1)
| Betacaroteno L | 4,7 µg |
|---|
Other components (3)
| Agua L | 12,4 g |
|---|---|
| Alcohol L | 0 g |
| Vitamina A, UI L | 0 IU |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 412 kcal | 424 kcal |
| Protein | 11,8 g | 9,1 g |
| Carbohydrates | 64,7 g | 72,7 g |
| Fat | 8,8 g | 10,6 g |
| Fiber | 5,9 g | 3 g |
| Sugars | 11,8 g | 12,1 g |
| Sodium | 412 mg | 485 mg |
Product details
- Brand
- Trader Jacques
- Barcode
- 00505611
- Label serving
- 1 portion (17 g)
- Category
- Panes
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
wheat flour, sugar, vegetable fat (sunflower), yeast, whey powder, powdered eggs, flavoring (butter), salt, antioxidant: ascorbic acid (vitamin c), as dough conditioner,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Harina de trigoAzúcarLevaduraEggSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Whole Wheat Everything Flatbread Sophia | 424 | 10,6 g | 70,7 g | 8,8 g |
| Panecillos tostados Dia | 424 | 9,6 g | 70 g | 11 g |
| Lingue all'olio di oliva con sale rosa dell'himalaya De Mori | 424 | 12,5 g | 67,7 g | 10,5 g |
| Knäckers gluten-free nature Roland | 424 | 10 g | 66 g | 12 g |
| Original Everything Flatbread Sophia | 424 | 10,6 g | 70,7 g | 8,8 g |
| Black Seeds Breadsticks Hamdan | 424 | 11,7 g | 75 g | 8,6 g |
| Pão de Mel Panco | 423 | 6 g | 66,7 g | 15,3 g |
| Beschuit speltbloem Albert Heijn | 425 | 17 g | 53 g | 15 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Brioche Toasts?
100 g of Brioche Toasts has 424 kcal. Serving, 1 portion, 17 g (17 g): about 72 kcal.
How much protein is in Brioche Toasts?
Brioche Toasts contains 9,1 g of protein per 100 g (18% of the 50 g Daily Value), or 1,5 g in serving, 1 portion, 17 g (17 g). About 9% of its calories come from protein. Compared with other pan y productos horneados, that is above the median (median 8,9 g).
How many carbs are in Brioche Toasts?
Brioche Toasts has 72,7 g of total carbohydrates per 100 g, including 3 g of fiber and 12,1 g of sugars.
How much fat is in Brioche Toasts?
Brioche Toasts contains 10,6 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
What vitamins and minerals does Brioche Toasts contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganese (90% DV), Thiamin (B1) (30% DV), copper (30% DV), fósforo (18% DV) and selenio (17% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Brioche Toasts?
100 g contains 485 mg of sodium, 21% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 31 de agosto de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 393201. License: CC0 1.0 (U.S. public domain). Source record dated 13 de marzo de 2018. Imported 6 de noviembre de 2026.
- Open Food Facts, record 00505611. License: ODbL 1.0 (Open Food Facts). Source record dated 31 de agosto de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.