Trésor Choco Roulette

Packaged product Getreide und Pasta Kellogg's

Trésor Choco Roulette contains 443 kcal per 100 g. A Serving, 30 g (30 g) provides about 133 kcal.

Roughly 64 % of its calories come from carbohydrates, with 29 % from fat and 7 % from protein (estimated with general energy factors).

That is more energy than the typical item in Getreide und Pasta on FoodFactly, where the median is 385 kcal per 100 g across 65 products.

100 g provides 83 % of the Daily Value for Niacin (B3), 44 % of the Daily Value for Eisen and 29 % of the Daily Value for Kupfer.

The values are as declared on the product label and entered by Open Food Facts contributors.

Trésor Choco Roulette by Kellogg's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
443kcal per 100 g
7,4 gprotein
69 gcarbohydrates
14 gfat
133kcal in Serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 443 kcal
Total fat L 14 g 18 %
Saturated fat L 4,1 g 20 %
Cholesterol L 2,3 mg 0,8 %
Sodium L 400 mg 17 %
Total carbohydrates L 69 g 25 %
Dietary fiber L 3,3 g 12 %
Total sugars L 29 g
Added sugars L 26,2 g 52 %
Protein L 7,4 g 15 %
Vitamin A L 3 µg0,3 %
Vitamin C L 0,22 mg0,2 %
Vitamin D L 0,11 µg0,6 %
Vitamin E L 4 mg27 %
Thiamin (B1) L 0,11 mg10 %
Riboflavin (B2) L 0,087 mg7 %
Niacin (B3) L 13,3 mg83 %
Pantothensäure (B5) L 0,42 mg8 %
Vitamin B6 L 0,056 mg3 %
Folat (B9) L 2,1 µg0,5 %
Vitamin B12 L 0,11 µg5 %
Calcium L 58,5 mg5 %
Eisen L 8 mg44 %
Magnesium L 22,9 mg5 %
Phosphor L 104 mg8 %
Kalium L 168 mg4 %
Zink L 0,6 mg5 %
Kupfer L 0,27 mg29 %
Mangan L 0,45 mg19 %
Selen L 3 µg6 %
Iodin L 22 µg15 %
Chlorid L 647 mg28 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 64 %Fat: 29 %443kcal / 100 g
  • Protein 7 %
  • Carbohydrates 64 %
  • Fat 29 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Niacin (B3)83 %Eisen44 %Kupfer29 %Chlorid28 %Vitamin E27 %Mangan19 %Iodin15 %Thiamin (B1)10 %Pantothensäure (B5)8 %Phosphor8 %

Nutritional insights

  • Protein7,4 gbelow the median for Getreide und Pasta (median 7,5 g)
  • Fiber3,3 gin the lowest quarter of Getreide und Pasta (median 5,5 g)
  • Sugars29 gabove the median for Getreide und Pasta (median 27,6 g)
  • Fat14 gin the top quarter of Getreide und Pasta (median 4 g)
  • Saturated fat4,1 gin the top quarter of Getreide und Pasta (median 1,1 g)
  • Sodium400 mgin the top quarter of Getreide und Pasta (median 164 mg)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
  • Water7,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett L7,6 g
Mehrfach ungesättigtes Fett L2,7 g
Sugars and starch (1)
Stärke L0,16 g
Individual fatty acids (4)
EPA (Omega-3, 20:5 n-3) L0,001 g
DHA (Omega-3, 22:6 n-3) L0,002 g
ALA (omega-3, 18:3 n-3) L0,13 g
Linolsäure (Omega-6, 18:2) L2,5 g
Carotenoids (1)
Beta-Carotin L18,6 µg
Other components (2)
Wasser L7,1 g
Alkohol L0 g

Product details

Brand
Kellogg's
Barcode
5053827156301
Quantity
680 g
Label serving
30 g
Category
Getreide mit Zuckerkulör
Packaging
Plastic,bag,Box,Cardboard
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine de céréales (_blé_ (26%), _avoine_ (17%), riz (11%)), sucre, huiles végétales (palme, tournesol, colza) en proportions variables, chocolat au _lait_ (6,5%) (sucre, _lait_ entier en poudre, pâte de cacao), chocolat blanc (2%) (sucre, _lait_ entier en poudre, beurre de cacao), _lait_ écrémé en poudre, agent de charge (carbonate de calcium), sel, chocolat (1%) (sucre, pâte de cacao), petit-_lait_ en poudre, cacao maigre en poudre, maltodextrine, amidon modifié, _noisettes_, _lait_ entier en poudre, émulsifiants (lécithine de _soja_, lécithine de tournesol), arômes, acidifiant (acide citrique),, colorant (caroténoïdes, rocou), antioxydants (palmitate d'ascorbyle alpha-tocophérol). Vitamines et minéraux : vitamines (niacine, B6, B2, V1, acide folique, B12), fer.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerSalzHaselnussHaferReisPalmölSonnenblumenölRaps (Rübsenöl)

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Trésor Choco Roulette?

100 g of Trésor Choco Roulette has 443 kcal. Serving, 30 g (30 g): about 133 kcal.

How much protein is in Trésor Choco Roulette?

Trésor Choco Roulette contains 7,4 g of protein per 100 g (15 % of the 50 g Daily Value), or 2,2 g in Serving, 30 g (30 g). About 7 % of its calories come from protein. Compared with other Getreide und Pasta, that is below the median (median 7,5 g).

How many carbs are in Trésor Choco Roulette?

Trésor Choco Roulette has 69 g of total carbohydrates per 100 g, including 3,3 g of fiber and 29 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Trésor Choco Roulette?

Trésor Choco Roulette contains 14 g of fat per 100 g, of which 4,1 g is saturated (20 % of the Daily Value).

What vitamins and minerals does Trésor Choco Roulette contain?

Per 100 g, the most notable amounts relative to the Daily Value are Niacin (B3) (83 % DV), Eisen (44 % DV), Kupfer (29 % DV), Chlorid (28 % DV) and Vitamin E (27 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Trésor Choco Roulette?

100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 9. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5053827156301. License: ODbL 1.0 (Open Food Facts). Source record dated 9. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.