Tofou au Curry

Packaged product Bohnen und Hülsenfrüchte Soy

Tofou au Curry contains 141 kcal per 100 g. A Serving, 125 g (125 g) provides about 176 kcal.

Roughly 58 % of its calories come from fat, with 39 % from protein and 4 % from carbohydrates (estimated with general energy factors).

That is close to the median for Bohnen und Hülsenfrüchte on FoodFactly (138 kcal per 100 g).

100 g provides 218.741 % of the Daily Value for Vitamin B6, 43 % of the Daily Value for Mangan and 27 % of the Daily Value for Kupfer.

The values are as declared on the product label and entered by Open Food Facts contributors.

Tofou au Curry by Soy, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
141kcal per 100 g
13 gprotein
1,2 gcarbohydrates
8,6 gfat
176kcal in Serving, 125 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 141 kcal
Total fat L 8,6 g 11 %
Saturated fat L 1,3 g 7 %
Cholesterol L 0 mg 0 %
Sodium L 290 mg 13 %
Total carbohydrates L 1,2 g 0,4 %
Dietary fiber L 3,5 g 13 %
Total sugars L 0,7 g
Added sugars L 0 g 0 %
Protein L 13 g 26 %
Vitamin A L 0 µg0 %
Vitamin C L 4 mg4 %
Vitamin D L 0,12 µg0,6 %
Vitamin E L 1,2 mg8 %
Thiamin (B1) L 0,026 mg2 %
Riboflavin (B2) L 0,011 mg0,9 %
Niacin (B3) L 0,18 mg1 %
Pantothensäure (B5) L 0,15 mg3 %
Vitamin B6 L 3.719 mg218.741 %
Folat (B9) L 26,6 µg7 %
Vitamin B12 L 0 µg0 %
Calcium L 106 mg8 %
Eisen L 2,3 mg13 %
Magnesium L 110 mg26 %
Phosphor L 200 mg16 %
Kalium L 157 mg3 %
Zink L 1,3 mg12 %
Kupfer L 0,25 mg27 %
Mangan L 1 mg43 %
Selen L 9,6 µg17 %
Iodin L 39,9 µg27 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 39 %Carbohydrates: 4 %Fat: 58 %141kcal / 100 g
  • Protein 39 %
  • Carbohydrates 4 %
  • Fat 58 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B6218.741 %Mangan43 %Kupfer27 %Iodin27 %Magnesium26 %Selen17 %Phosphor16 %Eisen13 %Zink12 %Calcium8 %

Nutritional insights

  • Fiber3,5 gin the top quarter of Bohnen und Hülsenfrüchte (median 1,3 g)
  • Sugars0,7 gabove the median for Bohnen und Hülsenfrüchte (median 0,5 g)
  • Fat8,6 gabove the median for Bohnen und Hülsenfrüchte (median 7,9 g)
  • Saturated fat1,3 gabove the median for Bohnen und Hülsenfrüchte (median 1,2 g)
  • Sodium290 mgabove the median for Bohnen und Hülsenfrüchte (median 240 mg)
  • Protein per 100 kcal9,2 gprotein density, useful for comparing foods with different calorie levels
  • Water71,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stärke L0,17 g
Carotenoids (1)
Beta-Carotin L19,7 µg
Other components (2)
Wasser L71,1 g
Alkohol L0 g

Product details

Brand
Soy
Barcode
3259011047765
Quantity
2 * 125 g (250 g)
Label serving
125 g
Category
tofu
Packaging
Plastic
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

tofu* 92,2% (eau, soja*(1), agent coagulant : nigan), sel de mer, poivrons rouge*, curry* 1,6%, ail*, persil*.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SalzKnoblauch

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tofou au Curry?

100 g of Tofou au Curry has 141 kcal. Serving, 125 g (125 g): about 176 kcal.

Is Tofou au Curry high in protein?

Tofou au Curry contains 13 g of protein per 100 g (26 % of the 50 g Daily Value), or 16,3 g in Serving, 125 g (125 g). About 39 % of its calories come from protein.

How many carbs are in Tofou au Curry?

Tofou au Curry has 1,2 g of total carbohydrates per 100 g, including 3,5 g of fiber and 0,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tofou au Curry?

Tofou au Curry contains 8,6 g of fat per 100 g, of which 1,3 g is saturated (7 % of the Daily Value).

What vitamins and minerals does Tofou au Curry contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B6 (218.741 % DV), Mangan (43 % DV), Kupfer (27 % DV), Iodin (27 % DV) and Magnesium (26 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Tofou au Curry?

100 g contains 290 mg of sodium, 13 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 12. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3259011047765. License: ODbL 1.0 (Open Food Facts). Source record dated 12. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.