Salsa Guacamole

Packaged product Suppen und Saucen Zanuy

Salsa Guacamole contains 109 kcal per 100 g. A Serving, 50 g (50 g) provides about 55 kcal.

Roughly 67 % of its calories come from fat, with 26 % from carbohydrates and 7 % from protein (estimated with general energy factors).

That is less energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 145 kcal per 100 g across 29.935 products.

100 g provides 22 % of the Daily Value for Iodin, 16 % of the Daily Value for Vitamin E and 14 % of the Daily Value for Vitamin C.

The values are as declared on the product label and entered by Open Food Facts contributors.

Salsa Guacamole by Zanuy, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
109kcal per 100 g
2 gprotein
7 gcarbohydrates
8 gfat
55kcal in Serving, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 109 kcal
Total fat L 8 g 10 %
Saturated fat L 2,5 g 13 %
Cholesterol L 0,001 mg 0 %
Sodium L 680 mg 30 %
Total carbohydrates L 7 g 3 %
Dietary fiber L 0,55 g 2 %
Total sugars L 3 g
Added sugars L 1,1 g 2 %
Protein L 2 g 4 %
Vitamin A L 0 µg0 %
Vitamin C L 12,3 mg14 %
Vitamin D L 0 µg0 %
Vitamin E L 2,4 mg16 %
Thiamin (B1) L 0,008 mg0,7 %
Riboflavin (B2) L 0,011 mg0,8 %
Niacin (B3) L 0,11 mg0,7 %
Pantothensäure (B5) L 0,042 mg0,8 %
Vitamin B6 L 0,047 mg3 %
Folat (B9) L 10,4 µg3 %
Vitamin B12 L 0 µg0 %
Calcium L 5,5 mg0,4 %
Eisen L 0,089 mg0,5 %
Magnesium L 3,1 mg0,7 %
Phosphor L 8,4 mg0,7 %
Kalium L 52,5 mg1 %
Zink L 0,053 mg0,5 %
Kupfer L 0,02 mg2 %
Mangan L 0,039 mg2 %
Selen L 2,4 µg4 %
Iodin L 33,6 µg22 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 26 %Fat: 67 %109kcal / 100 g
  • Protein 7 %
  • Carbohydrates 26 %
  • Fat 67 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iodin22 %Vitamin E16 %Vitamin C14 %Selen4 %Vitamin B63 %Folat (B9)3 %Kupfer2 %Mangan2 %Kalium1 %Pantothensäure (B5)0,8 %

Nutritional insights

  • Protein2 gabove the median for Suppen und Saucen (median 1,3 g)
  • Fiber0,55 gabove the median for Suppen und Saucen (median 0,5 g)
  • Sugars3 gbelow the median for Suppen und Saucen (median 4 g)
  • Fat8 gabove the median for Suppen und Saucen (median 4,2 g)
  • Saturated fat2,5 gabove the median for Suppen und Saucen (median 0,5 g)
  • Sodium680 mgabove the median for Suppen und Saucen (median 613 mg)
  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
  • Water53,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stärke L2,3 g
Carotenoids (1)
Beta-Carotin L73,5 µg
Other components (2)
Wasser L53,7 g
Alkohol L0 g

Product details

Brand
Zanuy
Barcode
8411778600644
Quantity
190 g
Label serving
50 g
Category
lebensmittel
Packaging
Jar
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Agua, cebolla, aceite vegetal de colza, aceite vegetal de coco, tomates, pimientos verdes dulces (5,6%), pimientos rojos dulces (5%), almidón modificado, chiles verdes (1,5%), sal, azúcar, proteínas de la leche, pimientos jalapeños (0,8%), aguacate en polvo (0,7%), concentrado de limón, acidulante (E-330), emulgente (E-452i), estabilizantes (E-415, E-412), aromas, especias, colorantes (E-160a, E-133), antioxidantes (E-300).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZwiebelnRaps (Rübsenöl)KokosölTomatenSalzZucker

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Salsa Guacamole?

100 g of Salsa Guacamole has 109 kcal. Serving, 50 g (50 g): about 55 kcal.

How much protein is in Salsa Guacamole?

Salsa Guacamole contains 2 g of protein per 100 g (4 % of the 50 g Daily Value), or 1 g in Serving, 50 g (50 g). About 7 % of its calories come from protein. Compared with other Suppen und Saucen, that is above the median (median 1,3 g).

How many carbs are in Salsa Guacamole?

Salsa Guacamole has 7 g of total carbohydrates per 100 g, including 0,55 g of fiber and 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Salsa Guacamole?

Salsa Guacamole contains 8 g of fat per 100 g, of which 2,5 g is saturated (13 % of the Daily Value).

What vitamins and minerals does Salsa Guacamole contain?

Per 100 g, the most notable amounts relative to the Daily Value are Iodin (22 % DV), Vitamin E (16 % DV) and Vitamin C (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Salsa Guacamole?

100 g contains 680 mg of sodium, 30 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13. Juni 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8411778600644. License: ODbL 1.0 (Open Food Facts). Source record dated 13. Juni 2026. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.