Pure Peanut Protein
Packaged product Bohnen und Hülsenfrüchte PB2 Performance
Pure Peanut Protein contains 444 kcal per 100 g. A Serving, 1 serving, 45 g (45 g) provides about 200 kcal.
Roughly 44 % of its calories come from protein, with 30 % from carbohydrates and 27 % from fat (estimated with general energy factors).
That is more energy than the typical item in Bohnen und Hülsenfrüchte on FoodFactly, where the median is 165 kcal per 100 g across 14.284 products.
100 g provides 28 % of the Daily Value for Thiamin (B1), 25 % of the Daily Value for Kalium and 16 % of the Daily Value for Folat (B9).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 444 kcal | |
| Total fat L | 13,3 g | 17 % |
| Saturated fat L | 3,3 g | 17 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 33,3 g | 12 % |
| Dietary fiber L | 11,1 g | 40 % |
| Total sugars L | 8,9 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 48,9 g | 98 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0 mg | 0 % |
| Vitamin D L | 0 µg | 0 % |
| Vitamin E L | 0 mg | 0 % |
| Vitamin K L | 0 µg | 0 % |
| Thiamin (B1) L | 0,34 mg | 28 % |
| Riboflavin (B2) L | 0,15 mg | 12 % |
| Niacin (B3) L | 2,2 mg | 14 % |
| Pantothensäure (B5) L | 0,69 mg | 14 % |
| Vitamin B6 L | 0,22 mg | 13 % |
| Folat (B9) L | 65,9 µg | 16 % |
| Vitamin B12 L | 0 µg | 0 % |
| Cholin L | 0 mg | 0 % |
| Calcium L | 89 mg | 7 % |
| Eisen L | 2,2 mg | 12 % |
| Magnesium L | 0 mg | 0 % |
| Phosphor L | 0 mg | 0 % |
| Kalium L | 1.180 mg | 25 % |
| Zink L | 0 mg | 0 % |
| Kupfer L | 0 mg | 0 % |
| Mangan L | 0 mg | 0 % |
| Selen L | 0 µg | 0 % |
| Iodin L | 2,5 µg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 44 %
- Carbohydrates 30 %
- Fat 27 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein48,9 gin the top quarter of Bohnen und Hülsenfrüchte (median 6,4 g)
- Fiber11,1 gin the top quarter of Bohnen und Hülsenfrüchte (median 3,8 g)
- Sugars8,9 gin the top quarter of Bohnen und Hülsenfrüchte (median 2,6 g)
- Fat13,3 gin the top quarter of Bohnen und Hülsenfrüchte (median 2,1 g)
- Saturated fat3,3 gin the top quarter of Bohnen und Hülsenfrüchte (median 0,32 g)
- Sodium0 mgin the lowest quarter of Bohnen und Hülsenfrüchte (median 195 mg)
- Protein per 100 kcal11 gprotein density, useful for comparing foods with different calorie levels
- Water2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stärke L | 0 g |
|---|
Carotenoids (1)
| Beta-Carotin L | 8,5 µg |
|---|
Other components (3)
| Wasser L | 2 g |
|---|---|
| Alkohol L | 0 g |
| Koffein L | 0 mg |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 444 kcal | 444 kcal |
| Protein | 48,9 g | 48,9 g |
| Carbohydrates | 33,3 g | 33,3 g |
| Fat | 13,3 g | 13,3 g |
| Fiber | 11,1 g | 11,1 g |
| Sugars | 8,9 g | 8,9 g |
| Sodium | 700 mg | 0 mg |
Product details
- Brand
- PB2 Performance
- Barcode
- 0851784007620
- Quantity
- 32 oz
- Label serving
- 1 serving (45 g)
- Category
- Bohnen und Hülsenfrüchte
Ingredients
roasted peanuts
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Erdnuss
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|---|---|---|---|---|
| Green Peas Naturalee | 444 | 22,2 g | 59,3 g | 13 g |
| Teriyaki Green Peas D.J&A | 444 | 18,4 g | 43,6 g | 19,2 g |
| Kolo (Roasted Barley with Peanut) ALMI PRODUCTS | 444 | 14 g | 64 g | 14 g |
| Peanut Protein Powder Blue Mountain Organics | 444 | 54,4 g | 27,5 g | 12,8 g |
| Apéro picco à l'épeautre, sésame et cumin noir Moulin des Moines | 444 | 12 g | 62 g | 15 g |
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| Shin Green Mushroom & Fried Tofu Nongshim | 444 | 7,9 g | 69,8 g | 14,3 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pure Peanut Protein?
100 g of Pure Peanut Protein has 444 kcal. Serving, 1 serving, 45 g (45 g): about 200 kcal.
Is Pure Peanut Protein high in protein?
Pure Peanut Protein contains 48,9 g of protein per 100 g (98 % of the 50 g Daily Value), or 22 g in Serving, 1 serving, 45 g (45 g). About 44 % of its calories come from protein. Compared with other Bohnen und Hülsenfrüchte, that is among the highest quarter (median 6,4 g).
How many carbs are in Pure Peanut Protein?
Pure Peanut Protein has 33,3 g of total carbohydrates per 100 g, including 11,1 g of fiber and 8,9 g of sugars.
How much fat is in Pure Peanut Protein?
Pure Peanut Protein contains 13,3 g of fat per 100 g, of which 3,3 g is saturated (17 % of the Daily Value).
What vitamins and minerals does Pure Peanut Protein contain?
Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (28 % DV), Kalium (25 % DV), Folat (B9) (16 % DV), Niacin (B3) (14 % DV) and Pantothensäure (B5) (14 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pure Peanut Protein?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 30. April 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2608950. License: CC0 1.0 (U.S. public domain). Source record dated 20. Juni 2023. Imported 6. November 2026.
- Open Food Facts, record 0851784007620. License: ODbL 1.0 (Open Food Facts). Source record dated 30. April 2026. Imported 7. November 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.