Potato Gnocchi

Packaged product Mahlzeiten und Gerichte BARESA

Potato Gnocchi contains 155 kcal per 100 g. A Serving, 1 portion, 125 g (125 g) provides about 194 kcal.

Roughly 88 % of its calories come from carbohydrates, with 10 % from protein and 2 % from fat (estimated with general energy factors).

That is close to the median for Mahlzeiten und Gerichte on FoodFactly (155 kcal per 100 g).

100 g provides 25 % of the Daily Value for Mangan, 15 % of the Daily Value for Vitamin B6 and 13 % of the Daily Value for Kupfer.

The values are as declared on the product label and entered by Open Food Facts contributors.

Potato Gnocchi by BARESA, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
155kcal per 100 g
3,7 gprotein
33 gcarbohydrates
0,3 gfat
194kcal in Serving, 1 portion, 125 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 155 kcal
Total fat L 0,3 g 0,4 %
Saturated fat L 0,2 g 1 %
Cholesterol L 0 mg 0 %
Sodium L 433 mg 19 %
Total carbohydrates L 33 g 12 %
Dietary fiber L 2,5 g 9 %
Total sugars L 1,5 g
Added sugars L 0 g 0 %
Protein L 3,7 g 7 %
Vitamin A L 0 µg0 %
Vitamin C L 2,1 mg2 %
Vitamin D L 0,029 µg0,1 %
Vitamin E L 0,18 mg1 %
Thiamin (B1) L 0,11 mg9 %
Riboflavin (B2) L 0,016 mg1 %
Niacin (B3) L 1,2 mg8 %
Pantothensäure (B5) L 0,5 mg10 %
Vitamin B6 L 0,26 mg15 %
Folat (B9) L 27,5 µg7 %
Vitamin B12 L 0 µg0 %
Cholin L 0 mg0 %
Calcium L 10,5 mg0,8 %
Eisen L 0,7 mg4 %
Magnesium L 28,5 mg7 %
Phosphor L 78,9 mg6 %
Kalium L 316 mg7 %
Zink L 0,55 mg5 %
Kupfer L 0,12 mg13 %
Mangan L 0,58 mg25 %
Selen L 5,9 µg11 %
Iodin L 4 µg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 88 %Fat: 2 %155kcal / 100 g
  • Protein 10 %
  • Carbohydrates 88 %
  • Fat 2 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan25 %Vitamin B615 %Kupfer13 %Selen11 %Pantothensäure (B5)10 %Thiamin (B1)9 %Niacin (B3)8 %Folat (B9)7 %Magnesium7 %Kalium7 %

Nutritional insights

  • Protein3,7 gbelow the median for Mahlzeiten und Gerichte (median 4,5 g)
  • Fiber2,5 gabove the median for Mahlzeiten und Gerichte (median 2 g)
  • Sugars1,5 gbelow the median for Mahlzeiten und Gerichte (median 2,2 g)
  • Fat0,3 gin the lowest quarter of Mahlzeiten und Gerichte (median 1,9 g)
  • Saturated fat0,2 gin the lowest quarter of Mahlzeiten und Gerichte (median 0,6 g)
  • Sodium433 mgabove the median for Mahlzeiten und Gerichte (median 400 mg)
  • Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels
  • Water58,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stärke L0 g
Carotenoids (1)
Beta-Carotin L2,5 µg
Other components (2)
Wasser L58,3 g
Alkohol L0 g

Product details

Brand
BARESA
Barcode
20830991
Quantity
500g
Label serving
1 portion (125 g)
Category
Gnocchi
Packaging
Plastic
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

70% mashed potatoes [water, potato flakes (potatoes, emulsifier: mono - and diglycerides of fatty acids, turmeric)], 22% wheat flour, potato starch, table salt, acidity regulator: lactic acid, preservative: potassium sorbate, rice flour,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: KartoffelWeizenmehlSalzReis

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Potato Gnocchi?

100 g of Potato Gnocchi has 155 kcal. Serving, 1 portion, 125 g (125 g): about 194 kcal.

How much protein is in Potato Gnocchi?

Potato Gnocchi contains 3,7 g of protein per 100 g (7 % of the 50 g Daily Value), or 4,6 g in Serving, 1 portion, 125 g (125 g). About 10 % of its calories come from protein. Compared with other Mahlzeiten und Gerichte, that is below the median (median 4,5 g).

How many carbs are in Potato Gnocchi?

Potato Gnocchi has 33 g of total carbohydrates per 100 g, including 2,5 g of fiber and 1,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Potato Gnocchi?

Potato Gnocchi contains 0,3 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).

What vitamins and minerals does Potato Gnocchi contain?

Per 100 g, the most notable amounts relative to the Daily Value are Mangan (25 % DV), Vitamin B6 (15 % DV), Kupfer (13 % DV), Selen (11 % DV) and Pantothensäure (B5) (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Potato Gnocchi?

100 g contains 433 mg of sodium, 19 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21. April 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20830991. License: ODbL 1.0 (Open Food Facts). Source record dated 21. April 2026. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.