Calories in Kuchenfüllungen, apfel, konserven

Generic food Canned Süßigkeiten und Desserts

Kuchenfüllungen, apfel, konserven contains 100 kcal per 100 g. A typical serving of 1 Dienst (85 g) provides about 85 kcal.

Roughly 99 % of its calories come from carbohydrates, with 0,9 % from fat and 0,4 % from protein (estimated with general energy factors).

That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 365 kcal per 100 g across 358 foods.

The data comes from USDA FoodData Central: SR Legacy.

100kcal per 100 g
0,1 gprotein
26,1 gcarbohydrates
0,1 gfat
85kcal in 1 Dienst (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 100 kcal
Total fat ? 0,1 g 0,1 %
Saturated fat L 0 g 0 %
Cholesterol L 0 mg 0 %
Sodium L 47 mg 2 %
Total carbohydrates C 26,1 g 9 %
Dietary fiber M 1 g 4 %
Total sugars C 13,8 g
Protein ? 0,1 g 0,2 %
Vitamin A C 2 µg0,2 %
Vitamin C C 1,7 mg2 %
Vitamin D Z 0 µg0 %
Vitamin E C 0,04 mg0,3 %
Vitamin K C 0,5 µg0,4 %
Thiamin (B1) ? 0,012 mg1 %
Riboflavin (B2) ? 0,011 mg0,8 %
Niacin (B3) ? 0,035 mg0,2 %
Pantothensäure (B5) ? 0,042 mg0,8 %
Vitamin B6 ? 0,016 mg0,9 %
Folat (B9) C 0 µg0 %
Vitamin B12 C 0 µg0 %
Cholin C 2,8 mg0,5 %
Calcium ? 4 mg0,3 %
Eisen ? 0,29 mg2 %
Magnesium ? 2 mg0,5 %
Phosphor ? 7 mg0,6 %
Kalium ? 45 mg1 %
Zink ? 0,04 mg0,4 %
Kupfer ? 0,055 mg6 %
Mangan ? 0,027 mg1 %
Selen C 0,3 µg0,5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,4 %Carbohydrates: 99 %Fat: 0,9 %100kcal / 100 g
  • Protein 0,4 %
  • Carbohydrates 99 %
  • Fat 0,9 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kupfer6 %Vitamin C2 %Eisen2 %Mangan1 %Thiamin (B1)1 %Kalium1 %Vitamin B60,9 %Riboflavin (B2)0,8 %Pantothensäure (B5)0,8 %Phosphor0,6 %

Nutritional insights

  • Protein0,1 gin the lowest quarter of Süßigkeiten und Desserts (median 3 g)
  • Fiber1 gabove the median for Süßigkeiten und Desserts (median 0,8 g)
  • Sugars13,8 gin the lowest quarter of Süßigkeiten und Desserts (median 46,5 g)
  • Fat0,1 gin the lowest quarter of Süßigkeiten und Desserts (median 4,3 g)
  • Saturated fat0 gin the lowest quarter of Süßigkeiten und Desserts (median 2,1 g)
  • Sodium47 mgbelow the median for Süßigkeiten und Desserts (median 79 mg)
  • Protein per 100 kcal0,1 gprotein density, useful for comparing foods with different calorie levels
  • Water73,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett C0 g
Mehrfach ungesättigtes Fett C0 g
Individual fatty acids (19)
EPA (Omega-3, 20:5 n-3) C0 g
DHA (Omega-3, 22:6 n-3) C0 g
Linolsäure (Omega-6, 18:2) C0 g
SFA 4:0 C0 g
SFA 6:0 C0 g
SFA 8:0 C0 g
SFA 10:0 C0 g
SFA 12:0 C0 g
SFA 14:0 C0 g
SFA 16:0 C0 g
SFA 18:0 C0 g
MUFA 18:1 C0 g
PUFA 18:3 C0 g
PUFA 20:4 ?0 g
MUFA 16:1 C0 g
PUFA 18:4 C0 g
MUFA 20:1 C0 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (9)
Beta-Carotin C10 µg
Lycopin C0 µg
Lutein + Zeaxanthin C11 µg
Retinol C0 µg
Carotin, alpha C0 µg
Vitamin D (D2 + D3), Internationale Einheiten Z0 IU
Cryptoxanthin, beta C8 µg
Tocopherol, beta C0 mg
Tocopherol, gamma C0 mg
Other components (11)
Wasser ?73,4 g
Alkohol C0 g
Koffein C0 mg
Asche ?0,3 g
Theobromin C0 mg
Energie C420 kJ
Vitamin A, IE C24 IU
Folsäure C0 µg
Folat, Lebensmittel C0 µg
Vitamin E, zugesetzt C0 mg
Vitamin B-12, zugesetzt C0 µg

Other forms of Kuchenfüllungen

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Kuchenfüllungen, heidelbeere, konserven Canned 181 0,41 g 44,4 g 0,2 g
Kuchenfüllungen, konserven, kirschen Canned 115 0,37 g 28 g 0,07 g
Kuchenfüllungen, kirschen, kalorienarm 53 0,82 g 12 g 0,16 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Puppe, zitrone, trockenmischung, regelmäßig, mit Zucker zubereitet, eigelb und Wasser Dried or dry 109 0,65 g 24,2 g 1,1 g
Puddings, tapioca, verzehrfertig, fettfrei 94 1,4 g 21,3 g 0,35 g
Gefrorene Neuheiten, safttyp, POPSIKELKRIBBLER Frozen 81 0 g 19,7 g 0,24 g
Puddings, schokolade, verzehrfertig, fettfrei 93 1,9 g 20,9 g 0,3 g
Gefrorene Neuheiten, eistyp, pelzfalter Frozen 79 0 g 19,2 g 0,24 g
Popsicle, NFS 79 0 g 19,2 g 0,24 g
Popsicle 79 0 g 19,2 g 0,24 g
Freezer Pop 79 0 g 19,2 g 0,24 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Canned Kuchenfüllungen?

100 g of Canned Kuchenfüllungen has 100 kcal. 1 Dienst (85 g): about 85 kcal. 0,12 kann (74 g): about 74 kcal. 1 can, 21 oz (595 g): about 595 kcal.

How much protein is in Canned Kuchenfüllungen?

Canned Kuchenfüllungen contains 0,1 g of protein per 100 g (0,2 % of the 50 g Daily Value), or 0,085 g in 1 Dienst (85 g). About 0,4 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 3 g).

How many carbs are in Canned Kuchenfüllungen?

Canned Kuchenfüllungen has 26,1 g of total carbohydrates per 100 g, including 1 g of fiber and 13,8 g of sugars.

How much fat is in Canned Kuchenfüllungen?

Canned Kuchenfüllungen contains 0,1 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Canned Kuchenfüllungen?

100 g contains 47 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1. April 2019. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 168822. License: CC0 1.0 (U.S. public domain). Source record dated 1. April 2019. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.