Calories in Pankuchensirup

Generic food Süßigkeiten und Desserts

Pankuchensirup contains 265 kcal per 100 g. A typical serving of 1 Esslöffel (20 g) provides about 53 kcal.

Roughly 100 % of its calories come from carbohydrates, with 0,3 % from fat and 0 % from protein (estimated with general energy factors).

That is close to the median for Konfitüren, Sirupe, Toppings on FoodFactly (265 kcal per 100 g).

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

265kcal per 100 g
0 gprotein
69,6 gcarbohydrates
0,1 gfat
53kcal in 1 Esslöffel (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 265 kcal
Total fat C 0,1 g 0,1 %
Saturated fat C 0,018 g 0,1 %
Cholesterol C 0 mg 0 %
Sodium C 61 mg 3 %
Total carbohydrates C 69,6 g 25 %
Dietary fiber C 0 g 0 %
Total sugars C 42 g
Protein C 0 g 0 %
Vitamin A C 0 µg0 %
Vitamin C C 0 mg0 %
Vitamin D C 0 µg0 %
Vitamin E C 0 mg0 %
Vitamin K C 0 µg0 %
Thiamin (B1) C 0,005 mg0,4 %
Riboflavin (B2) C 0,017 mg1 %
Niacin (B3) C 0,003 mg0 %
Vitamin B6 C 0 mg0 %
Folat (B9) C 0 µg0 %
Vitamin B12 C 0 µg0 %
Cholin C 0 mg0 %
Calcium C 5 mg0,4 %
Eisen C 0,07 mg0,4 %
Magnesium C 2 mg0,5 %
Phosphor C 10 mg0,8 %
Kalium C 6 mg0,1 %
Zink C 0,23 mg2 %
Kupfer C 0,045 mg5 %
Selen C 0,4 µg0,7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %Fat: 0,3 %265kcal / 100 g
  • Carbohydrates 100 %
  • Fat 0,3 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kupfer5 %Zink2 %Riboflavin (B2)1 %Phosphor0,8 %Selen0,7 %Magnesium0,5 %Thiamin (B1)0,4 %Eisen0,4 %Calcium0,4 %Kalium0,1 %

Nutritional insights

  • Protein0 gin the lowest quarter of Konfitüren, Sirupe, Toppings (median 0,37 g)
  • Fiber0 gin the lowest quarter of Konfitüren, Sirupe, Toppings (median 0,7 g)
  • Sugars42 gbelow the median for Konfitüren, Sirupe, Toppings (median 45,7 g)
  • Fat0,1 gbelow the median for Konfitüren, Sirupe, Toppings (median 0,2 g)
  • Saturated fat0,018 gabove the median for Konfitüren, Sirupe, Toppings (median 0,01 g)
  • Sodium61 mgabove the median for Konfitüren, Sirupe, Toppings (median 56 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
  • Water30,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett C0,032 g
Mehrfach ungesättigtes Fett C0,05 g
Individual fatty acids (19)
EPA (Omega-3, 20:5 n-3) C0 g
DHA (Omega-3, 22:6 n-3) C0 g
Linolsäure (Omega-6, 18:2) C0,05 g
SFA 4:0 C0 g
SFA 6:0 C0 g
SFA 8:0 C0 g
SFA 10:0 C0 g
SFA 12:0 C0 g
SFA 14:0 C0 g
SFA 16:0 C0,018 g
SFA 18:0 C0,002 g
MUFA 18:1 C0,032 g
PUFA 18:3 C0 g
PUFA 20:4 C0 g
MUFA 16:1 C0 g
PUFA 18:4 C0 g
MUFA 20:1 C0 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Beta-Carotin C0 µg
Lycopin C0 µg
Lutein + Zeaxanthin C0 µg
Retinol C0 µg
Carotin, alpha C0 µg
Cryptoxanthin, beta C0 µg
Other components (8)
Wasser C30,1 g
Alkohol C0 g
Koffein C0 mg
Theobromin C0 mg
Folsäure C0 µg
Folat, Lebensmittel C0 µg
Vitamin E, zugesetzt C0 mg
Vitamin B-12, zugesetzt C0 µg

Other forms of Pankuchensirup

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Pankuchensirup, licht 165 0 g 44,6 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Sirupe, tischmischungen, pfannkuchen, mit 2% Ahorn 265 0 g 69,6 g 0,1 g
Sirup, NFS 265 0 g 69,6 g 0,1 g
Konfitüren und Konserven, aprikosen 242 0,7 g 64,4 g 0,2 g
Kuchen, gelee rollen 285 3,1 g 64,5 g 1,5 g
Sirupe, grenadin 268 0 g 66,9 g 0 g
Konfitüren und Konserven 278 0,37 g 68,9 g 0,07 g
Jam 278 0,37 g 68,9 g 0,07 g
Toppings, marshmallow-Creme 322 0,8 g 79 g 0,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pankuchensirup?

100 g of Pankuchensirup has 265 kcal. 1 Esslöffel (20 g): about 53 kcal. 1 Portionscontainer (60 g): about 159 kcal. 1 Tasse (320 g): about 848 kcal.

How much protein is in Pankuchensirup?

Pankuchensirup contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in 1 Esslöffel (20 g). About 0 % of its calories come from protein. Compared with other Konfitüren, Sirupe, Toppings, that is in the lowest quarter (median 0,37 g).

How many carbs are in Pankuchensirup?

Pankuchensirup has 69,6 g of total carbohydrates per 100 g, including 0 g of fiber and 42 g of sugars.

How much fat is in Pankuchensirup?

Pankuchensirup contains 0,1 g of fat per 100 g, of which 0,018 g is saturated (0,1 % of the Daily Value).

How much sodium is in Pankuchensirup?

100 g contains 61 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31. Oktober 2024. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2710273. License: CC0 1.0 (U.S. public domain). Source record dated 31. Oktober 2024. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.