Macaroni
Packaged product Getreide und Pasta TESCO
Macaroni contains 158 kcal per 100 g. A Serving, 170 g (170 g) provides about 268 kcal.
Roughly 82 % of its calories come from carbohydrates, with 15 % from protein and 2 % from fat (estimated with general energy factors).
That is less energy than the typical item in Getreide und Pasta on FoodFactly, where the median is 356 kcal per 100 g across 5.200 products.
100 g provides 136 % of the Daily Value for Mangan, 45 % of the Daily Value for Kupfer and 30 % of the Daily Value for Thiamin (B1).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 158 kcal | |
| Total fat L | 0,41 g | 0,5 % |
| Saturated fat L | 0,18 g | 0,9 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 23,5 mg | 1 % |
| Total carbohydrates L | 31,5 g | 11 % |
| Dietary fiber L | 2,2 g | 8 % |
| Total sugars L | 0,71 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 5,8 g | 12 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0,14 mg | 0,2 % |
| Vitamin D L | 0,074 µg | 0,4 % |
| Vitamin E L | 1,2 mg | 8 % |
| Thiamin (B1) L | 0,36 mg | 30 % |
| Riboflavin (B2) L | 0,071 mg | 5 % |
| Niacin (B3) L | 3,5 mg | 22 % |
| Pantothensäure (B5) L | 0,85 mg | 17 % |
| Vitamin B6 L | 0,28 mg | 17 % |
| Folat (B9) L | 14,5 µg | 4 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 32,4 mg | 2 % |
| Eisen L | 3,2 mg | 18 % |
| Magnesium L | 115 mg | 27 % |
| Phosphor L | 345 mg | 28 % |
| Kalium L | 389 mg | 8 % |
| Zink L | 3 mg | 28 % |
| Kupfer L | 0,41 mg | 45 % |
| Mangan L | 3,1 mg | 136 % |
| Selen L | 5,7 µg | 10 % |
| Iodin L | 5,7 µg | 4 % |
| Chlorid L | 32 mg | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 82 %
- Fat 2 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,8 gin the lowest quarter of Getreide und Pasta (median 12,5 g)
- Fiber2,2 gin the lowest quarter of Getreide und Pasta (median 3,6 g)
- Sugars0,71 gin the lowest quarter of Getreide und Pasta (median 2,8 g)
- Fat0,41 gin the lowest quarter of Getreide und Pasta (median 1,8 g)
- Saturated fat0,18 gbelow the median for Getreide und Pasta (median 0,3 g)
- Sodium23,5 mgabove the median for Getreide und Pasta (median 4 mg)
- Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels
- Water13,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Einfach ungesättigtes Fett L | 0,32 g |
|---|---|
| Mehrfach ungesättigtes Fett L | 1 g |
Sugars and starch (1)
| Stärke L | 67,1 g |
|---|
Individual fatty acids (4)
| EPA (Omega-3, 20:5 n-3) L | 0,006 g |
|---|---|
| DHA (Omega-3, 22:6 n-3) L | 0,006 g |
| ALA (omega-3, 18:3 n-3) L | 0,068 g |
| Linolsäure (Omega-6, 18:2) L | 0,95 g |
Carotenoids (1)
| Beta-Carotin L | 2,8 µg |
|---|
Other components (2)
| Wasser L | 13,1 g |
|---|---|
| Alkohol L | 0 g |
Product details
Ingredients
durum wheat; semolina
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Spinach Fettuccine Guzzi's | 157 | 6,4 g | 20,7 g | 6,4 g |
| Spätzle - G'schabte Spätzle Settele | 158 | 6 g | 26 g | 3 g |
| Macaronis montagnards | Älplermagronen Betty Bossi | 158 | 6 g | 17 g | 7 g |
| La mia prima pasta Good Goût | 158 | 5,6 g | 33 g | 0,6 g |
| Mini Ravioli Meijer Inc. | 158 | 8,3 g | 25,8 g | 2,1 g |
| Penne Tesco | 158 | 5,8 g | 31,5 g | 0,4 g |
| Free from gluten lasagne sheets Waitrose | 157 | 3,1 g | 35,3 g | 0,5 g |
| Potato mini gnocchi, potato Target Stores | 157 | 3,6 g | 35,7 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Macaroni?
100 g of Macaroni has 158 kcal. Serving, 170 g (170 g): about 268 kcal.
How much protein is in Macaroni?
Macaroni contains 5,8 g of protein per 100 g (12 % of the 50 g Daily Value), or 9,9 g in Serving, 170 g (170 g). About 15 % of its calories come from protein. Compared with other Getreide und Pasta, that is in the lowest quarter (median 12,5 g).
How many carbs are in Macaroni?
Macaroni has 31,5 g of total carbohydrates per 100 g, including 2,2 g of fiber and 0,71 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Macaroni?
Macaroni contains 0,41 g of fat per 100 g, of which 0,18 g is saturated (0,9 % of the Daily Value).
What vitamins and minerals does Macaroni contain?
Per 100 g, the most notable amounts relative to the Daily Value are Mangan (136 % DV), Kupfer (45 % DV), Thiamin (B1) (30 % DV), Zink (28 % DV) and Phosphor (28 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Macaroni?
100 g contains 23,5 mg of sodium, 1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 10. September 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5000436791355. License: ODbL 1.0 (Open Food Facts). Source record dated 10. September 2026. Imported 6. November 2026.
Last updated: . Source description: "MACARONI". Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.