Lemon & herb peri peri rub
Packaged product Suppen und Saucen Batts
Lemon & herb peri peri rub contains 291 kcal per 100 g. A Serving, 100 g (100 g) provides about 291 kcal.
Roughly 95 % of its calories come from carbohydrates, with 3 % from protein and 2 % from fat (estimated with general energy factors).
100 g provides 128 % of the Daily Value for Iodin, 17 % of the Daily Value for Vitamin C and 13 % of the Daily Value for Vitamin B6.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 291 kcal | |
| Total fat L | 0,7 g | 0,9 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 8.200 mg | 357 % |
| Total carbohydrates L | 64,9 g | 24 % |
| Dietary fiber L | 8,6 g | 31 % |
| Total sugars L | 63 g | |
| Added sugars L | 62,9 g | 126 % |
| Protein L | 2 g | 4 % |
| Vitamin A L | 0,003 µg | 0 % |
| Vitamin C L | 14,9 mg | 17 % |
| Vitamin D L | 0 µg | 0 % |
| Vitamin E L | 0,23 mg | 2 % |
| Thiamin (B1) L | 0,069 mg | 6 % |
| Riboflavin (B2) L | 0,039 mg | 3 % |
| Niacin (B3) L | 0,16 mg | 1 % |
| Pantothensäure (B5) L | 0,18 mg | 4 % |
| Vitamin B6 L | 0,22 mg | 13 % |
| Folat (B9) L | 27,2 µg | 7 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 65,1 mg | 5 % |
| Eisen L | 1,1 mg | 6 % |
| Magnesium L | 18,6 mg | 4 % |
| Phosphor L | 38,1 mg | 3 % |
| Kalium L | 225 mg | 5 % |
| Zink L | 0,35 mg | 3 % |
| Kupfer L | 0,087 mg | 10 % |
| Mangan L | 0,24 mg | 11 % |
| Selen L | 4,7 µg | 9 % |
| Iodin L | 192 µg | 128 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 95 %
- Fat 2 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein per 100 kcal0,69 gprotein density, useful for comparing foods with different calorie levels
- Water9,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stärke L | 0,067 g |
|---|
Carotenoids (1)
| Beta-Carotin L | 68,4 µg |
|---|
Other components (2)
| Wasser L | 9,3 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Batts
- Barcode
- 20409319
- Quantity
- 25g
- Label serving
- 100 g
- Category
- Peri-Peri sauces
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar, Salt, Dextrose, Dried Onion, Dried Lemon Peel, Acid: Citric Acid, Dried Rosemary, Dried Thyme, Dried Garlic, Dried Parsley, Dried Oregano, Ground Black Pepper, Allspice, Cayenne Pepper, Dried Red Bell Pepper, Anti-caking Agent: Silicon Dioxide, Flavouring, Rapeseed Oil, Natural Turmeric Flavouring.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ZuckerSalzZwiebelnKnoblauchRaps (Rübsenöl)
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Hot Peri Peri Mayo Batts | 287 | 0,7 g | 15,7 g | 24,6 g |
| Calve Hot Peri-Peri Sauce 245 g Calve | 250 | 1,2 g | 13,3 g | 21 g |
| Peri-Peri Quick Marinade Hot Nando's | 76 | 1,5 g | 4,6 g | 4,7 g |
| Peri-peri Lemon & Herb Nando's | 64 | 0,4 g | 6,8 g | 3,6 g |
| Nando's Peri-Peri Sauce Hot Nando's | 56 | 0,8 g | 2 g | 4,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Lemon & herb peri peri rub?
100 g of Lemon & herb peri peri rub has 291 kcal. Serving, 100 g (100 g): about 291 kcal.
How much protein is in Lemon & herb peri peri rub?
Lemon & herb peri peri rub contains 2 g of protein per 100 g (4 % of the 50 g Daily Value), or 2 g in Serving, 100 g (100 g). About 3 % of its calories come from protein.
How many carbs are in Lemon & herb peri peri rub?
Lemon & herb peri peri rub has 64,9 g of total carbohydrates per 100 g, including 8,6 g of fiber and 63 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Lemon & herb peri peri rub?
Lemon & herb peri peri rub contains 0,7 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
What vitamins and minerals does Lemon & herb peri peri rub contain?
Per 100 g, the most notable amounts relative to the Daily Value are Iodin (128 % DV), Vitamin C (17 % DV), Vitamin B6 (13 % DV) and Mangan (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Lemon & herb peri peri rub?
100 g contains 8.200 mg of sodium, 357 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20409319. License: ODbL 1.0 (Open Food Facts). Source record dated 27. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.