Lemon & herb peri peri rub

Packaged product Sopas y salsas Batts

Lemon & herb peri peri rub contains 291 kcal per 100 g. A serving, 100 g (100 g) provides about 291 kcal.

Roughly 95% of its calories come from carbohydrates, with 3% from protein and 2% from fat (estimated with general energy factors).

100 g provides 128% of the Daily Value for iodine, 17% of the Daily Value for Vitamina C and 13% of the Daily Value for Vitamina B6.

The values are as declared on the product label and entered by Open Food Facts contributors.

Lemon & herb peri peri rub by Batts, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
291kcal per 100 g
2 gprotein
64,9 gcarbohydrates
0,7 gfat
291kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 291 kcal
Total fat L 0,7 g 0,9%
Saturated fat L 0,1 g 0,5%
Cholesterol L 0 mg 0%
Sodium L 8.200 mg 357%
Total carbohydrates L 64,9 g 24%
Dietary fiber L 8,6 g 31%
Total sugars L 63 g
Added sugars L 62,9 g 126%
Protein L 2 g 4%
Vitamina A L 0,003 µg0%
Vitamina C L 14,9 mg17%
Vitamina D L 0 µg0%
Vitamina E L 0,23 mg2%
Thiamin (B1) L 0,069 mg6%
Riboflavin (B2) L 0,039 mg3%
Niacin (B3) L 0,16 mg1%
Ácido pantoténico (B5) L 0,18 mg4%
Vitamina B6 L 0,22 mg13%
Folate (B9) L 27,2 µg7%
Vitamina B12 L 0 µg0%
Calcio L 65,1 mg5%
Iron L 1,1 mg6%
Magnesio L 18,6 mg4%
Fósforo L 38,1 mg3%
Potasio L 225 mg5%
Zinc L 0,35 mg3%
Copper L 0,087 mg10%
Manganese L 0,24 mg11%
Selenio L 4,7 µg9%
Iodine L 192 µg128%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 95%Fat: 2%291kcal / 100 g
  • Protein 3%
  • Carbohydrates 95%
  • Fat 2%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iodine128%Vitamina C17%Vitamina B613%Manganese11%Copper10%Selenio9%Folate (B9)7%Iron6%Thiamin (B1)6%Calcio5%

Nutritional insights

  • Protein per 100 kcal0,69 gprotein density, useful for comparing foods with different calorie levels
  • Water9,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0,067 g
Carotenoids (1)
Betacaroteno L68,4 µg
Other components (2)
Agua L9,3 g
Alcohol L0 g

Product details

Brand
Batts
Barcode
20409319
Quantity
25g
Label serving
100 g
Category
Peri-Peri sauces
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar, Salt, Dextrose, Dried Onion, Dried Lemon Peel, Acid: Citric Acid, Dried Rosemary, Dried Thyme, Dried Garlic, Dried Parsley, Dried Oregano, Ground Black Pepper, Allspice, Cayenne Pepper, Dried Red Bell Pepper, Anti-caking Agent: Silicon Dioxide, Flavouring, Rapeseed Oil, Natural Turmeric Flavouring.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AzúcarSaltCebollaAjoAceite violado (canla)

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Peri-Peri Quick Marinade Hot Nando's 76 1,5 g 4,6 g 4,7 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Lemon & herb peri peri rub?

100 g of Lemon & herb peri peri rub has 291 kcal. Serving, 100 g (100 g): about 291 kcal.

How much protein is in Lemon & herb peri peri rub?

Lemon & herb peri peri rub contains 2 g of protein per 100 g (4% of the 50 g Daily Value), or 2 g in serving, 100 g (100 g). About 3% of its calories come from protein.

How many carbs are in Lemon & herb peri peri rub?

Lemon & herb peri peri rub has 64,9 g of total carbohydrates per 100 g, including 8,6 g of fiber and 63 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Lemon & herb peri peri rub?

Lemon & herb peri peri rub contains 0,7 g of fat per 100 g, of which 0,1 g is saturated (0,5% of the Daily Value).

What vitamins and minerals does Lemon & herb peri peri rub contain?

Per 100 g, the most notable amounts relative to the Daily Value are iodine (128% DV), Vitamina C (17% DV), Vitamina B6 (13% DV) and manganese (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Lemon & herb peri peri rub?

100 g contains 8.200 mg of sodium, 357% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20409319. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.