Calories in Kanpyo, (getrocknete Kürbisstreifen)

Generic food Dried or dry Gemüse

Kanpyo, (getrocknete Kürbisstreifen) contains 258 kcal per 100 g. A typical serving of 1 Streifen (6,3 g) provides about 16 kcal.

Roughly 87 % of its calories come from carbohydrates, with 11 % from protein and 2 % from fat (estimated with general energy factors).

That is more energy than the typical item in Gemüse und Gemüseprodukte on FoodFactly, where the median is 35 kcal per 100 g across 866 foods.

100 g provides 53 % of the Daily Value for Zink, 51 % of the Daily Value for Pantothensäure (B5) and 49 % of the Daily Value for Mangan.

The data comes from USDA FoodData Central: SR Legacy.

258kcal per 100 g
8,6 gprotein
65 gcarbohydrates
0,56 gfat
16kcal in 1 Streifen (6,3 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 258 kcal
Total fat ? 0,56 g 0,7 %
Saturated fat ? 0,045 g 0,2 %
Trans fat Z 0 g
Cholesterol Z 0 mg 0 %
Sodium ? 15 mg 0,7 %
Total carbohydrates C 65 g 24 %
Dietary fiber I 9,8 g 35 %
Total sugars not reported
Protein ? 8,6 g 17 %
Vitamin C ? 0,2 mg0,2 %
Vitamin D Z 0 µg0 %
Thiamin (B1) ? 0 mg0 %
Riboflavin (B2) ? 0,044 mg3 %
Niacin (B3) ? 2,9 mg18 %
Pantothensäure (B5) ? 2,6 mg51 %
Vitamin B6 ? 0,53 mg31 %
Folat (B9) C 61 µg15 %
Vitamin B12 Z 0 µg0 %
Calcium ? 280 mg22 %
Eisen ? 5,1 mg28 %
Magnesium ? 125 mg30 %
Phosphor ? 188 mg15 %
Kalium ? 1.582 mg34 %
Zink ? 5,9 mg53 %
Kupfer ? 0,43 mg48 %
Mangan ? 1,1 mg49 %
Selen I 2,6 µg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 87 %Fat: 2 %258kcal / 100 g
  • Protein 11 %
  • Carbohydrates 87 %
  • Fat 2 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Zink53 %Pantothensäure (B5)51 %Mangan49 %Kupfer48 %Kalium34 %Vitamin B631 %Magnesium30 %Eisen28 %Calcium22 %Niacin (B3)18 %

Nutritional insights

  • Protein8,6 gin the top quarter of Gemüse und Gemüseprodukte (median 2 g)
  • Fiber9,8 gin the top quarter of Gemüse und Gemüseprodukte (median 2,2 g)
  • Fat0,56 gin the top quarter of Gemüse und Gemüseprodukte (median 0,3 g)
  • Saturated fat0,045 gbelow the median for Gemüse und Gemüseprodukte (median 0,052 g)
  • Sodium15 mgbelow the median for Gemüse und Gemüseprodukte (median 36 mg)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels
  • Water20 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett ?0,1 g
Mehrfach ungesättigtes Fett ?0,24 g
Individual fatty acids (4)
Linolsäure (Omega-6, 18:2) ?0,24 g
SFA 16:0 ?0,032 g
SFA 18:0 ?0,013 g
MUFA 18:1 ?0,1 g
Carotenoids (2)
Retinol Z0 µg
Vitamin D (D2 + D3), Internationale Einheiten Z0 IU
Other components (9)
Wasser ?20 g
Alkohol Z0 g
Koffein Z0 mg
Asche ?5,9 g
Theobromin Z0 mg
Energie ?1.079 kJ
Vitamin A, IE ?0 IU
Folsäure Z0 µg
Folat, Lebensmittel ?61 µg

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Pilze, shiitake, getrocknet Dried or dry 296 9,6 g 75,4 g 0,99 g
Kartoffeln, ackermuscheln, trockenmischung, nicht zubereitet Dried or dry 358 7,8 g 73,9 g 4,6 g
Eigelb, (Kolben- und Unterblattteil), gefriergetrocknet Dried or dry 321 15,2 g 74,7 g 2,1 g
Meeresalgen, agar, getrocknet Dried or dry 306 6,2 g 80,9 g 0,3 g
Kartoffeln, püriert, dehydriert, granulat mit Milch, trockene Form Dried or dry 357 10,9 g 77,7 g 1,1 g
Kartoffeln, püriert, dehydriert, flocken ohne Milch, trockene Form Dried or dry 354 8,3 g 81,2 g 0,41 g
Kartoffeln, au gratin, trockenmischung, nicht zubereitet Dried or dry 314 8,9 g 74,3 g 3,7 g
Kartoffeln, püriert, dehydriert, granulat ohne Milch, trockene Form Dried or dry 372 8,2 g 85,5 g 0,54 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dried or dry Kanpyo?

100 g of Dried or dry Kanpyo has 258 kcal. 1 Streifen (6,3 g): about 16 kcal. 0,5 Tasse (27 g): about 70 kcal.

How much protein is in Dried or dry Kanpyo?

Dried or dry Kanpyo contains 8,6 g of protein per 100 g (17 % of the 50 g Daily Value), or 0,54 g in 1 Streifen (6,3 g). About 11 % of its calories come from protein. Compared with other Gemüse und Gemüseprodukte, that is among the highest quarter (median 2 g).

How many carbs are in Dried or dry Kanpyo?

Dried or dry Kanpyo has 65 g of total carbohydrates per 100 g, including 9,8 g of fiber.

How much fat is in Dried or dry Kanpyo?

Dried or dry Kanpyo contains 0,56 g of fat per 100 g, of which 0,045 g is saturated (0,2 % of the Daily Value).

What vitamins and minerals does Dried or dry Kanpyo contain?

Per 100 g, the most notable amounts relative to the Daily Value are Zink (53 % DV), Pantothensäure (B5) (51 % DV), Mangan (49 % DV), Kupfer (48 % DV) and Kalium (34 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Dried or dry Kanpyo?

100 g contains 15 mg of sodium, 0,7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1. April 2019. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 169241. License: CC0 1.0 (U.S. public domain). Source record dated 1. April 2019. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.