Calories in Italienisches Sandwich auf weiß

Generic food Mahlzeiten und Gerichte

Italienisches Sandwich auf weiß contains 309 kcal per 100 g. A typical serving of 1 reguläres oder 6-U-Boot (250 g) provides about 773 kcal.

Roughly 55 % of its calories come from fat, with 25 % from carbohydrates and 20 % from protein (estimated with general energy factors).

That is more energy than the typical item in Deli und gepökeltes Fleisch Sandwiches on FoodFactly, where the median is 220 kcal per 100 g across 63 foods.

100 g provides 50 % of the Daily Value for Selen, 30 % of the Daily Value for Thiamin (B1) and 29 % of the Daily Value for Niacin (B3).

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

309kcal per 100 g
15,7 gprotein
18,9 gcarbohydrates
18,8 gfat
773kcal in 1 reguläres oder 6-U-Boot (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 309 kcal
Total fat C 18,8 g 24 %
Saturated fat C 7,5 g 38 %
Cholesterol C 53 mg 18 %
Sodium C 1.010 mg 44 %
Total carbohydrates C 18,9 g 7 %
Dietary fiber C 0,8 g 3 %
Total sugars C 2,3 g
Protein C 15,7 g 31 %
Vitamin A C 36 µg4 %
Vitamin C C 0 mg0 %
Vitamin D C 0,9 µg5 %
Vitamin E C 0,5 mg3 %
Vitamin K C 1,4 µg1 %
Thiamin (B1) C 0,36 mg30 %
Riboflavin (B2) C 0,26 mg20 %
Niacin (B3) C 4,6 mg29 %
Vitamin B6 C 0,25 mg15 %
Folat (B9) C 65 µg16 %
Vitamin B12 C 0,67 µg28 %
Cholin C 39,7 mg7 %
Calcium C 199 mg15 %
Eisen C 1,8 mg10 %
Magnesium C 23 mg5 %
Phosphor C 219 mg18 %
Kalium C 242 mg5 %
Zink C 1,8 mg17 %
Kupfer C 0,089 mg10 %
Selen C 27,3 µg50 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20 %Carbohydrates: 25 %Fat: 55 %309kcal / 100 g
  • Protein 20 %
  • Carbohydrates 25 %
  • Fat 55 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Selen50 %Thiamin (B1)30 %Niacin (B3)29 %Vitamin B1228 %Riboflavin (B2)20 %Phosphor18 %Zink17 %Folat (B9)16 %Calcium15 %Vitamin B615 %

Nutritional insights

  • Protein15,7 gin the top quarter of Deli und gepökeltes Fleisch Sandwiches (median 13,9 g)
  • Fiber0,8 gin the lowest quarter of Deli und gepökeltes Fleisch Sandwiches (median 1,2 g)
  • Sugars2,3 gin the lowest quarter of Deli und gepökeltes Fleisch Sandwiches (median 2,8 g)
  • Fat18,8 gin the top quarter of Deli und gepökeltes Fleisch Sandwiches (median 8,1 g)
  • Saturated fat7,5 gin the top quarter of Deli und gepökeltes Fleisch Sandwiches (median 3,4 g)
  • Sodium1.010 mgin the top quarter of Deli und gepökeltes Fleisch Sandwiches (median 743 mg)
  • Protein per 100 kcal5,1 gprotein density, useful for comparing foods with different calorie levels
  • Water42,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett C7,4 g
Mehrfach ungesättigtes Fett C2,5 g
Individual fatty acids (19)
EPA (Omega-3, 20:5 n-3) C0,003 g
DHA (Omega-3, 22:6 n-3) C0,002 g
Linolsäure (Omega-6, 18:2) C2,2 g
SFA 4:0 C0,077 g
SFA 6:0 C0,059 g
SFA 8:0 C0,041 g
SFA 10:0 C0,1 g
SFA 12:0 C0,12 g
SFA 14:0 C0,61 g
SFA 16:0 C4,2 g
SFA 18:0 C2,1 g
MUFA 18:1 C6,7 g
PUFA 18:3 C0,15 g
PUFA 20:4 C0,057 g
MUFA 16:1 C0,46 g
PUFA 18:4 C0,001 g
MUFA 20:1 C0,1 g
MUFA 22:1 C0,005 g
PUFA 22:5 n-3 (DPA) C0,01 g
Carotenoids (6)
Beta-Carotin C10 µg
Lycopin C0 µg
Lutein + Zeaxanthin C19 µg
Retinol C35 µg
Carotin, alpha C0 µg
Cryptoxanthin, beta C1 µg
Other components (8)
Wasser C42,9 g
Alkohol C0 g
Koffein C0 mg
Theobromin C0 mg
Folsäure C31 µg
Folat, Lebensmittel C12 µg
Vitamin E, zugesetzt C0 mg
Vitamin B-12, zugesetzt C0 µg

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Italienisches Sandwich oder Sub, restaurant 313 16,2 g 16,4 g 20 g
Salami-Sandwich auf weiß, mit Käse 326 15,9 g 22,6 g 18,9 g
Italienisches Sandwich auf Weizen 308 16,4 g 17,5 g 18,9 g
McDONALD'S, Bacon Egg & Cheese Kekse 304 13,5 g 22,3 g 18,8 g
LITTLE CAESARS 14 Käse-Pizza, Dünne Krusten 309 16,2 g 22,9 g 17 g
Fast Food, englischer Muffin, mit Eiern, käse, und Wurst 286 13,4 g 17,4 g 18,1 g
ANTRAGSTELLER, mozzarella-Stäbchen 316 14,9 g 22,9 g 18,4 g
Salami-Sandwich auf Weizen, mit Käse 325 16,7 g 21 g 19 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Italienisches Sandwich auf weiß?

100 g of Italienisches Sandwich auf weiß has 309 kcal. 1 reguläres oder 6-U-Boot (250 g): about 773 kcal. 1 Miniatur/Slider (85 g): about 263 kcal. 1 regelmäßig (165 g): about 510 kcal.

Is Italienisches Sandwich auf weiß high in protein?

Italienisches Sandwich auf weiß contains 15,7 g of protein per 100 g (31 % of the 50 g Daily Value), or 39,3 g in 1 reguläres oder 6-U-Boot (250 g). About 20 % of its calories come from protein. Compared with other Deli und gepökeltes Fleisch Sandwiches, that is among the highest quarter (median 13,9 g).

How many carbs are in Italienisches Sandwich auf weiß?

Italienisches Sandwich auf weiß has 18,9 g of total carbohydrates per 100 g, including 0,8 g of fiber and 2,3 g of sugars.

How much fat is in Italienisches Sandwich auf weiß?

Italienisches Sandwich auf weiß contains 18,8 g of fat per 100 g, of which 7,5 g is saturated (38 % of the Daily Value).

What vitamins and minerals does Italienisches Sandwich auf weiß contain?

Per 100 g, the most notable amounts relative to the Daily Value are Selen (50 % DV), Thiamin (B1) (30 % DV), Niacin (B3) (29 % DV), Vitamin B12 (28 % DV) and Riboflavin (B2) (20 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Italienisches Sandwich auf weiß?

100 g contains 1.010 mg of sodium, 44 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31. Oktober 2024. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2707050. License: CC0 1.0 (U.S. public domain). Source record dated 31. Oktober 2024. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.