Calories in Griechischer Salat, kein Dressing

Generic food Gemüse

Griechischer Salat, kein Dressing contains 48 kcal per 100 g. A typical serving of 1 Tasse (105 g) provides about 50 kcal.

Roughly 42 % of its calories come from fat, with 36 % from carbohydrates and 23 % from protein (estimated with general energy factors).

That is less energy than the typical item in Gemüsegerichte on FoodFactly, where the median is 93 kcal per 100 g across 33 foods.

100 g provides 47 % of the Daily Value for Vitamin K and 27 % of the Daily Value for Vitamin A.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

48kcal per 100 g
2,8 gprotein
4,4 gcarbohydrates
2,3 gfat
50kcal in 1 Tasse (105 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 48 kcal
Total fat C 2,3 g 3 %
Saturated fat C 0,86 g 4 %
Cholesterol C 6 mg 2 %
Sodium C 246 mg 11 %
Total carbohydrates C 4,4 g 2 %
Dietary fiber C 1,5 g 5 %
Total sugars C 1,4 g
Protein C 2,8 g 6 %
Vitamin A C 240 µg27 %
Vitamin C C 5,5 mg6 %
Vitamin D C 0,1 µg0,5 %
Vitamin E C 0,41 mg3 %
Vitamin K C 55,9 µg47 %
Thiamin (B1) C 0,049 mg4 %
Riboflavin (B2) C 0,083 mg6 %
Niacin (B3) C 0,93 mg6 %
Vitamin B6 C 0,063 mg4 %
Folat (B9) C 36 µg9 %
Vitamin B12 C 0,11 µg5 %
Cholin C 11,3 mg2 %
Calcium C 57 mg4 %
Eisen C 0,9 mg5 %
Magnesium C 13 mg3 %
Phosphor C 45 mg4 %
Kalium C 228 mg5 %
Zink C 0,4 mg4 %
Kupfer C 0,074 mg8 %
Selen C 3,2 µg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23 %Carbohydrates: 36 %Fat: 42 %48kcal / 100 g
  • Protein 23 %
  • Carbohydrates 36 %
  • Fat 42 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin K47 %Vitamin A27 %Folat (B9)9 %Kupfer8 %Riboflavin (B2)6 %Vitamin C6 %Selen6 %Niacin (B3)6 %Eisen5 %Kalium5 %

Nutritional insights

  • Protein2,8 gbelow the median for Gemüsegerichte (median 4,1 g)
  • Sugars1,4 gin the lowest quarter of Gemüsegerichte (median 2,1 g)
  • Fat2,3 gin the lowest quarter of Gemüsegerichte (median 4,7 g)
  • Saturated fat0,86 gbelow the median for Gemüsegerichte (median 1,6 g)
  • Sodium246 mgabove the median for Gemüsegerichte (median 232 mg)
  • Protein per 100 kcal5,7 gprotein density, useful for comparing foods with different calorie levels
  • Water89,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett C0,98 g
Mehrfach ungesättigtes Fett C0,26 g
Individual fatty acids (19)
EPA (Omega-3, 20:5 n-3) C0,023 g
DHA (Omega-3, 22:6 n-3) C0,04 g
Linolsäure (Omega-6, 18:2) C0,13 g
SFA 4:0 C0,021 g
SFA 6:0 C0,017 g
SFA 8:0 C0,026 g
SFA 10:0 C0,025 g
SFA 12:0 C0,028 g
SFA 14:0 C0,11 g
SFA 16:0 C0,48 g
SFA 18:0 C0,13 g
MUFA 18:1 C0,91 g
PUFA 18:3 C0,074 g
PUFA 20:4 C0 g
MUFA 16:1 C0,047 g
PUFA 18:4 C0,002 g
MUFA 20:1 C0,003 g
MUFA 22:1 C0,005 g
PUFA 22:5 n-3 (DPA) C0,001 g
Carotenoids (6)
Beta-Carotin C2.780 µg
Lycopin C238 µg
Lutein + Zeaxanthin C1.300 µg
Retinol C8 µg
Carotin, alpha C10 µg
Cryptoxanthin, beta C2 µg
Other components (8)
Wasser C89,4 g
Alkohol C0 g
Koffein C0 mg
Theobromin C0 mg
Folsäure C0 µg
Folat, Lebensmittel C36 µg
Vitamin E, zugesetzt C0 mg
Vitamin B-12, zugesetzt C0 µg

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Salat, salat mit Ei, tomaten, und/oder Karotten, mit oder ohne anderes Gemüse, kein Dressing 50 3,4 g 3,9 g 2,3 g
Grüne Bohne Casserole 56 2 g 7,1 g 2,2 g
Vegetarischer Eintopf 33 0,67 g 3,1 g 2,2 g
Jai, Das Essen des Mönchs 60 4,3 g 7,7 g 1,9 g
Pilze, weißer Knopf 25 2,9 g 4,1 g 0,37 g
Spinat, reif 22 2,9 g 2,6 g 0,6 g
Pilz, portabella 26 2,8 g 4,7 g 0,31 g
Spinat, baby 21 2,9 g 2,4 g 0,62 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Griechischer Salat?

100 g of Griechischer Salat has 48 kcal. 1 Tasse (105 g): about 50 kcal.

How much protein is in Griechischer Salat?

Griechischer Salat contains 2,8 g of protein per 100 g (6 % of the 50 g Daily Value), or 2,9 g in 1 Tasse (105 g). About 23 % of its calories come from protein. Compared with other Gemüsegerichte, that is below the median (median 4,1 g).

How many carbs are in Griechischer Salat?

Griechischer Salat has 4,4 g of total carbohydrates per 100 g, including 1,5 g of fiber and 1,4 g of sugars.

How much fat is in Griechischer Salat?

Griechischer Salat contains 2,3 g of fat per 100 g, of which 0,86 g is saturated (4 % of the Daily Value).

What vitamins and minerals does Griechischer Salat contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin K (47 % DV) and Vitamin A (27 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Griechischer Salat?

100 g contains 246 mg of sodium, 11 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31. Oktober 2024. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2709830. License: CC0 1.0 (U.S. public domain). Source record dated 31. Oktober 2024. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.