Gouda

Packaged product Milch und Eier ja!

Gouda contains 264 kcal per 100 g. A Serving, 50 g (50 g) provides about 132 kcal.

Roughly 55 % of its calories come from fat, with 42 % from protein and 4 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in Milch und Eier on FoodFactly, where the median is 362 kcal per 100 g across 987 products.

100 g provides 35 % of the Daily Value for Iodin, 19 % of the Daily Value for Vitamin B12 and 13 % of the Daily Value for Riboflavin (B2).

The values are as declared on the product label and entered by Open Food Facts contributors.

Gouda by ja!, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
264kcal per 100 g
27,5 gprotein
2,4 gcarbohydrates
16 gfat
132kcal in Serving, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 264 kcal
Total fat L 16 g 21 %
Saturated fat L 10,7 g 54 %
Cholesterol L 2,3 mg 0,8 %
Sodium L 640 mg 28 %
Total carbohydrates L 2,4 g 0,9 %
Dietary fiber L 0,013 g 0 %
Total sugars L 0,5 g
Added sugars L 0 g 0 %
Protein L 27,5 g 55 %
Vitamin A L 1,6 µg0,2 %
Vitamin C L 1,2 mg1 %
Vitamin D L 0,069 µg0,3 %
Vitamin E L 0,008 mg0,1 %
Thiamin (B1) L 0,04 mg3 %
Riboflavin (B2) L 0,17 mg13 %
Niacin (B3) L 0,085 mg0,5 %
Pantothensäure (B5) L 0,33 mg7 %
Vitamin B6 L 0,041 mg2 %
Folat (B9) L 4,5 µg1 %
Vitamin B12 L 0,45 µg19 %
Calcium L 113 mg9 %
Eisen L 0,038 mg0,2 %
Magnesium L 10,8 mg3 %
Phosphor L 92,1 mg7 %
Kalium L 145 mg3 %
Zink L 0,39 mg4 %
Kupfer L 0,014 mg2 %
Mangan L 0,016 mg0,7 %
Selen L 1,6 µg3 %
Iodin L 52,1 µg35 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 42 %Carbohydrates: 4 %Fat: 55 %264kcal / 100 g
  • Protein 42 %
  • Carbohydrates 4 %
  • Fat 55 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iodin35 %Vitamin B1219 %Riboflavin (B2)13 %Calcium9 %Phosphor7 %Pantothensäure (B5)7 %Zink4 %Thiamin (B1)3 %Kalium3 %Selen3 %

Nutritional insights

  • Protein27,5 gabove the median for Milch und Eier (median 25 g)
  • Fiber0,013 gin the top quarter of Milch und Eier (median 0 g)
  • Sugars0,5 gin the top quarter of Milch und Eier (median 0,1 g)
  • Fat16 gin the lowest quarter of Milch und Eier (median 28 g)
  • Saturated fat10,7 gin the lowest quarter of Milch und Eier (median 17,9 g)
  • Sodium640 mgbelow the median for Milch und Eier (median 643 mg)
  • Protein per 100 kcal10,4 gprotein density, useful for comparing foods with different calorie levels
  • Water83,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stärke L1,4 g
Carotenoids (1)
Beta-Carotin L6,4 µg
Other components (2)
Wasser L83,7 g
Alkohol L0 g

Product details

Brand
ja!
Barcode
4388840219711
Quantity
200 g
Label serving
50 g
Category
Geriebener Käse
Packaging
Plastic
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

_Käsereimilch_, Speisesalz, Käsereikulturen, mikrobieller Lab, Carotin, Maisstärke

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilchSalz

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Gratinkäse Der Leichte Gouda und Mozzarella Milsani 266 28,5 g 2 g 16 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Gouda?

100 g of Gouda has 264 kcal. Serving, 50 g (50 g): about 132 kcal.

Is Gouda high in protein?

Gouda contains 27,5 g of protein per 100 g (55 % of the 50 g Daily Value), or 13,8 g in Serving, 50 g (50 g). About 42 % of its calories come from protein. Compared with other Milch und Eier, that is above the median (median 25 g).

How many carbs are in Gouda?

Gouda has 2,4 g of total carbohydrates per 100 g, including 0,013 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Gouda?

Gouda contains 16 g of fat per 100 g, of which 10,7 g is saturated (54 % of the Daily Value).

What vitamins and minerals does Gouda contain?

Per 100 g, the most notable amounts relative to the Daily Value are Iodin (35 % DV), Vitamin B12 (19 % DV) and Riboflavin (B2) (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Gouda?

100 g contains 640 mg of sodium, 28 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31. August 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4388840219711. License: ODbL 1.0 (Open Food Facts). Source record dated 31. August 2026. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.