Gans, domestiziert, nur Fleisch, rohöl: Nutrition Facts

Generic food Raw Geflügel

Gans, domestiziert, nur Fleisch, rohöl contains 161 kcal per 100 g. A typical serving of 1 Einheit, Ertrag von 1 lb ready-to-cook Gans (185 g) provides about 298 kcal.

Roughly 59 % of its calories come from protein, with 41 % from fat and 0 % from carbohydrates (estimated with general energy factors).

That is close to the median for Geflügelprodukte on FoodFactly (176 kcal per 100 g).

100 g provides 39 % of the Daily Value for Pantothensäure (B5), 38 % of the Daily Value for Vitamin B6 and 34 % of the Daily Value for Kupfer.

These values are for the Raw food. Cooking changes the water content and some nutrients, so cooked versions are listed separately below.

The data comes from USDA FoodData Central: SR Legacy.

161kcal per 100 g
22,8 gprotein
0 gcarbohydrates
7,1 gfat
298kcal in 1 Einheit, Ertrag von 1 lb ready-to-cook Gans (185 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 161 kcal
Total fat ? 7,1 g 9 %
Saturated fat ? 2,8 g 14 %
Cholesterol ? 84 mg 28 %
Sodium ? 87 mg 4 %
Total carbohydrates Z 0 g 0 %
Dietary fiber Z 0 g 0 %
Total sugars not reported
Protein ? 22,8 g 46 %
Vitamin A ? 12 µg1 %
Vitamin C ? 7,2 mg8 %
Thiamin (B1) ? 0,13 mg11 %
Riboflavin (B2) ? 0,38 mg29 %
Niacin (B3) ? 4,3 mg27 %
Pantothensäure (B5) ? 2 mg39 %
Vitamin B6 ? 0,64 mg38 %
Folat (B9) C 31 µg8 %
Vitamin B12 ? 0,49 µg20 %
Calcium ? 13 mg1 %
Eisen ? 2,6 mg14 %
Magnesium ? 24 mg6 %
Phosphor ? 312 mg25 %
Kalium ? 420 mg9 %
Zink ? 2,3 mg21 %
Kupfer ? 0,31 mg34 %
Mangan ? 0,024 mg1 %
Selen I 16,8 µg31 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 59 %Fat: 41 %161kcal / 100 g
  • Protein 59 %
  • Fat 41 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Pantothensäure (B5)39 %Vitamin B638 %Kupfer34 %Selen31 %Riboflavin (B2)29 %Niacin (B3)27 %Phosphor25 %Zink21 %Vitamin B1220 %Eisen14 %

Nutritional insights

  • Protein22,8 gbelow the median for Geflügelprodukte (median 23,3 g)
  • Fat7,1 gbelow the median for Geflügelprodukte (median 8,1 g)
  • Saturated fat2,8 gabove the median for Geflügelprodukte (median 2,2 g)
  • Sodium87 mgbelow the median for Geflügelprodukte (median 88 mg)
  • Protein per 100 kcal14,1 gprotein density, useful for comparing foods with different calorie levels
  • Water68,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett ?1,9 g
Mehrfach ungesättigtes Fett ?0,9 g
Amino acids (18)
Tryptophan ?0,32 g
Threonin ?0,97 g
Isoleucin ?1,2 g
Leucin ?1,9 g
Lysin ?1,9 g
Methionin ?0,62 g
Cystin ?0,35 g
Phenylalanin ?0,95 g
Tyrosin ?0,87 g
Valin ?1,2 g
Arginin ?1,5 g
Histidin ?0,6 g
Alanin ?1,4 g
Asparaginsäure ?2,2 g
Glutaminsäure ?3,6 g
Glycin ?1,3 g
Prolin ?1,1 g
Serin ?0,98 g
Individual fatty acids (15)
EPA (Omega-3, 20:5 n-3) ?0 g
DHA (Omega-3, 22:6 n-3) ?0 g
Linolsäure (Omega-6, 18:2) ?0,8 g
SFA 10:0 ?0 g
SFA 12:0 ?0,03 g
SFA 14:0 ?0,03 g
SFA 16:0 ?1,5 g
SFA 18:0 ?0,92 g
MUFA 18:1 ?1,6 g
PUFA 18:3 ?0,1 g
PUFA 20:4 ?0 g
MUFA 16:1 ?0,27 g
MUFA 20:1 ?0 g
MUFA 22:1 ?0 g
PUFA 22:5 n-3 (DPA) ?0 g
Carotenoids (1)
Retinol ?12 µg
Other components (6)
Wasser ?68,3 g
Asche ?1,1 g
Energie ?674 kJ
Vitamin A, IE ?40 IU
Folsäure Z0 µg
Folat, Lebensmittel ?31 µg

Other forms of Gans

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Gans, domestiziert, fleisch und Haut, gekocht, geröstet Cooked 305 25,2 g 0 g 21,9 g
Gans, domestiziert, nur Fleisch, gekocht, geröstet Cooked 238 29 g 0 g 12,7 g
Gans, leber, rohöl Raw 133 16,4 g 6,3 g 4,3 g
Gans, domestiziert, fleisch und Haut, rohöl Raw 371 15,9 g 0 g 33,6 g
Gans, wild, geröstet Cooked 304 25,1 g 0 g 21,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Raw Gans?

100 g of Raw Gans has 161 kcal. 1 Einheit, Ertrag von 1 lb ready-to-cook Gans (185 g): about 298 kcal. 3 oz (85 g): about 137 kcal. 0,5 Gans (766 g): about 1.233 kcal.

Is Raw Gans high in protein?

Raw Gans contains 22,8 g of protein per 100 g (46 % of the 50 g Daily Value), or 42,1 g in 1 Einheit, Ertrag von 1 lb ready-to-cook Gans (185 g). About 59 % of its calories come from protein. Compared with other Geflügelprodukte, that is below the median (median 23,3 g).

How many carbs are in Raw Gans?

Raw Gans has 0 g of total carbohydrates per 100 g, including 0 g of fiber.

How much fat is in Raw Gans?

Raw Gans contains 7,1 g of fat per 100 g, of which 2,8 g is saturated (14 % of the Daily Value).

What vitamins and minerals does Raw Gans contain?

Per 100 g, the most notable amounts relative to the Daily Value are Pantothensäure (B5) (39 % DV), Vitamin B6 (38 % DV), Kupfer (34 % DV), Selen (31 % DV) and Riboflavin (B2) (29 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Raw Gans?

100 g contains 87 mg of sodium, 4 % of the 2,300 mg Daily Value.

Does Gans have the same nutrition Raw and Cooked?

No. Per 100 g, Gans, domestiziert, nur Fleisch, rohöl has 161 kcal, while Gans, domestiziert, fleisch und Haut, gekocht, geröstet has 305 kcal. Cooking changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1. April 2019. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 172413. License: CC0 1.0 (U.S. public domain). Source record dated 1. April 2019. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.