Calories in Thunnüsse, kuchentyp, glatt, gezuckert oder glasiert

Generic food Brot und Backwaren

Thunnüsse, kuchentyp, glatt, gezuckert oder glasiert contains 426 kcal per 100 g. A typical serving of 1 Donut, Medium, ca. 3 dia (45 g) provides about 192 kcal.

Roughly 48 % of its calories come from fat, with 47 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in Backwaren on FoodFactly, where the median is 365 kcal per 100 g across 522 foods.

100 g provides 19 % of the Daily Value for Thiamin (B1), 18 % of the Daily Value for Folat (B9) and 17 % of the Daily Value for Selen.

The data comes from USDA FoodData Central: SR Legacy.

426kcal per 100 g
5,2 gprotein
50,8 gcarbohydrates
22,9 gfat
192kcal in 1 Donut, Medium, ca. 3 dia (45 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 426 kcal
Total fat ? 22,9 g 29 %
Saturated fat C 5,9 g 30 %
Cholesterol ? 32 mg 11 %
Sodium ? 402 mg 17 %
Total carbohydrates C 50,8 g 18 %
Dietary fiber ? 1,5 g 5 %
Total sugars not reported
Protein ? 5,2 g 10 %
Vitamin A C 3 µg0,3 %
Vitamin C C 0,1 mg0,1 %
Thiamin (B1) ? 0,23 mg19 %
Riboflavin (B2) ? 0,2 mg15 %
Niacin (B3) ? 1,5 mg9 %
Pantothensäure (B5) C 0,44 mg9 %
Vitamin B6 ? 0,027 mg2 %
Folat (B9) C 70 µg18 %
Vitamin B12 C 0,24 µg10 %
Calcium ? 60 mg5 %
Eisen ? 1,1 mg6 %
Magnesium ? 17 mg4 %
Phosphor ? 117 mg9 %
Kalium ? 102 mg2 %
Zink ? 0,44 mg4 %
Kupfer ? 0,1 mg11 %
Mangan ? 0,33 mg15 %
Selen C 9,6 µg17 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 47 %Fat: 48 %426kcal / 100 g
  • Protein 5 %
  • Carbohydrates 47 %
  • Fat 48 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamin (B1)19 %Folat (B9)18 %Selen17 %Riboflavin (B2)15 %Mangan15 %Kupfer11 %Vitamin B1210 %Niacin (B3)9 %Phosphor9 %Pantothensäure (B5)9 %

Nutritional insights

  • Protein5,2 gbelow the median for Backwaren (median 6,7 g)
  • Fiber1,5 gin the lowest quarter of Backwaren (median 2,4 g)
  • Fat22,9 gin the top quarter of Backwaren (median 11 g)
  • Saturated fat5,9 gin the top quarter of Backwaren (median 2,6 g)
  • Sodium402 mgbelow the median for Backwaren (median 433 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
  • Water19,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett C12,7 g
Mehrfach ungesättigtes Fett C2,9 g
Amino acids (18)
Tryptophan ?0,069 g
Threonin ?0,19 g
Isoleucin ?0,23 g
Leucin ?0,41 g
Lysin ?0,26 g
Methionin ?0,11 g
Cystin ?0,1 g
Phenylalanin ?0,24 g
Tyrosin ?0,18 g
Valin ?0,26 g
Arginin ?0,24 g
Histidin ?0,12 g
Alanin ?0,19 g
Asparaginsäure ?0,32 g
Glutaminsäure ?1,4 g
Glycin ?0,16 g
Prolin ?0,49 g
Serin ?0,31 g
Individual fatty acids (18)
EPA (Omega-3, 20:5 n-3) C0,001 g
DHA (Omega-3, 22:6 n-3) C0,007 g
Linolsäure (Omega-6, 18:2) C2,7 g
SFA 4:0 C0,001 g
SFA 6:0 C0 g
SFA 8:0 C0,001 g
SFA 10:0 C0,001 g
SFA 12:0 C0,001 g
SFA 14:0 C0,11 g
SFA 16:0 C3,2 g
SFA 18:0 C2,6 g
MUFA 18:1 C12,6 g
PUFA 18:3 C0,14 g
PUFA 20:4 C0,026 g
MUFA 16:1 C0,057 g
MUFA 20:1 C0,005 g
MUFA 22:1 C0,001 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (1)
Retinol C3 µg
Other components (6)
Wasser ?19,6 g
Asche ?1,5 g
Energie ?1.782 kJ
Vitamin A, IE ?10 IU
Folsäure C34 µg
Folat, Lebensmittel ?12 µg

Other forms of Thunnüsse

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Thunnüsse?

100 g of Thunnüsse has 426 kcal. 1 Donut, Medium, ca. 3 dia (45 g): about 192 kcal. 1 oz (28,4 g): about 121 kcal.

How much protein is in Thunnüsse?

Thunnüsse contains 5,2 g of protein per 100 g (10 % of the 50 g Daily Value), or 2,3 g in 1 Donut, Medium, ca. 3 dia (45 g). About 5 % of its calories come from protein. Compared with other Backwaren, that is below the median (median 6,7 g).

How many carbs are in Thunnüsse?

Thunnüsse has 50,8 g of total carbohydrates per 100 g, including 1,5 g of fiber.

How much fat is in Thunnüsse?

Thunnüsse contains 22,9 g of fat per 100 g, of which 5,9 g is saturated (30 % of the Daily Value).

What vitamins and minerals does Thunnüsse contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (19 % DV), Folat (B9) (18 % DV), Selen (17 % DV), Riboflavin (B2) (15 % DV) and Mangan (15 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Thunnüsse?

100 g contains 402 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1. April 2019. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 174992. License: CC0 1.0 (U.S. public domain). Source record dated 1. April 2019. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.