Crac choco lait

Packaged product Süßigkeiten und Desserts Auchan

Crac choco lait contains 488 kcal per 100 g. A Serving, 12.5 g, 1 biscuit de 12,5 g (12,5 g) provides about 61 kcal.

Roughly 57 % of its calories come from carbohydrates, with 39 % from fat and 5 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (488 kcal per 100 g).

100 g provides 39 % of the Daily Value for Mangan, 26 % of the Daily Value for Kupfer and 21 % of the Daily Value for Vitamin E.

The values are as declared on the product label and entered by Open Food Facts contributors.

Crac choco lait by Auchan, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
488kcal per 100 g
5,7 gprotein
69 gcarbohydrates
21 gfat
61kcal in Serving, 12.5 g, 1 biscuit de 12,5 g (12,5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 488 kcal
Total fat L 21 g 27 %
Saturated fat L 10 g 50 %
Cholesterol L 10,6 mg 4 %
Sodium L 144 mg 6 %
Total carbohydrates L 69 g 25 %
Dietary fiber L 2,5 g 9 %
Total sugars L 46 g
Added sugars L 41,1 g 82 %
Protein L 5,7 g 11 %
Vitamin A L 19,2 µg2 %
Vitamin C L 0,84 mg0,9 %
Vitamin D L 0,77 µg4 %
Vitamin E L 3,1 mg21 %
Thiamin (B1) L 0,12 mg10 %
Riboflavin (B2) L 0,13 mg10 %
Niacin (B3) L 0,1 mg0,6 %
Pantothensäure (B5) L 0,76 mg15 %
Vitamin B6 L 0,068 mg4 %
Folat (B9) L 17,3 µg4 %
Vitamin B12 L 0,26 µg11 %
Calcium L 115 mg9 %
Eisen L 2,5 mg14 %
Magnesium L 52,4 mg12 %
Phosphor L 182 mg15 %
Kalium L 338 mg7 %
Zink L 1,2 mg10 %
Kupfer L 0,23 mg26 %
Mangan L 0,89 mg39 %
Selen L 9,4 µg17 %
Iodin L 19,9 µg13 %
Chlorid L 137 mg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 57 %Fat: 39 %488kcal / 100 g
  • Protein 5 %
  • Carbohydrates 57 %
  • Fat 39 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan39 %Kupfer26 %Vitamin E21 %Selen17 %Pantothensäure (B5)15 %Phosphor15 %Eisen14 %Iodin13 %Magnesium12 %Vitamin B1211 %

Nutritional insights

  • Protein5,7 gbelow the median for Süßigkeiten und Desserts (median 6 g)
  • Fiber2,5 gbelow the median for Süßigkeiten und Desserts (median 2,8 g)
  • Sugars46 gin the top quarter of Süßigkeiten und Desserts (median 33,2 g)
  • Fat21 gbelow the median for Süßigkeiten und Desserts (median 23 g)
  • Saturated fat10 gbelow the median for Süßigkeiten und Desserts (median 10,6 g)
  • Sodium144 mgbelow the median for Süßigkeiten und Desserts (median 200 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
  • Water4,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett L5,9 g
Mehrfach ungesättigtes Fett L3,4 g
Sugars and starch (1)
Stärke L20,5 g
Individual fatty acids (4)
EPA (Omega-3, 20:5 n-3) L0,009 g
DHA (Omega-3, 22:6 n-3) L0,009 g
ALA (omega-3, 18:3 n-3) L0,06 g
Linolsäure (Omega-6, 18:2) L3,3 g
Carotenoids (1)
Beta-Carotin L17,5 µg
Other components (2)
Wasser L4,4 g
Alkohol L0 g

Product details

Brand
Auchan
Barcode
3596710517435
Quantity
0.15 kg
Label serving
12.5 g (1 biscuit de 12,5 g)
Category
Kekse/Kekse (Shelf Stable)
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Chocolat au LAIT 48% (sucre, beurre de cacao, pâte de cacao, poudre de LAIT écrémé, lactose (LAIT), matière grasse laitière anhydre (LAIT), émulsifiant : lécithines (SOJA), arôme naturel), farine de BLÉ 32,5% (origine France), sucre, huile de tournesol, sirop de sucre inverti, noix de coco râpée, lactosérum en poudre (LAIT), sel poudres à lever : carbonates d'ammonium et carbonates de sodium émulsifiant : mono - et diglycérides d'acides gras, arôme. Élaboré à partir de lait origine UE ou hors UE. Traces éventuelles d'oeufs, fruits à coque et graines de sésame.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: WeizenmehlZuckerSonnenblumenölKakaobutter

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Crac choco lait?

100 g of Crac choco lait has 488 kcal. Serving, 12.5 g, 1 biscuit de 12,5 g (12,5 g): about 61 kcal.

How much protein is in Crac choco lait?

Crac choco lait contains 5,7 g of protein per 100 g (11 % of the 50 g Daily Value), or 0,71 g in Serving, 12.5 g, 1 biscuit de 12,5 g (12,5 g). About 5 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 6 g).

How many carbs are in Crac choco lait?

Crac choco lait has 69 g of total carbohydrates per 100 g, including 2,5 g of fiber and 46 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Crac choco lait?

Crac choco lait contains 21 g of fat per 100 g, of which 10 g is saturated (50 % of the Daily Value).

What vitamins and minerals does Crac choco lait contain?

Per 100 g, the most notable amounts relative to the Daily Value are Mangan (39 % DV), Kupfer (26 % DV), Vitamin E (21 % DV), Selen (17 % DV) and Pantothensäure (B5) (15 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Crac choco lait?

100 g contains 144 mg of sodium, 6 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30. Juni 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3596710517435. License: ODbL 1.0 (Open Food Facts). Source record dated 30. Juni 2026. Imported 8. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.