Calories in BURGER KÖNIG, ZWEIFELHAUSE, kein Käse

Generic food Mahlzeiten und Gerichte

BURGER KÖNIG, ZWEIFELHAUSE, kein Käse contains 252 kcal per 100 g. A typical serving of 1 Posten (374 g) provides about 942 kcal.

Roughly 56 % of its calories come from fat, with 22 % from protein and 22 % from carbohydrates (estimated with general energy factors).

That is close to the median for Fast Foods on FoodFactly (263 kcal per 100 g).

100 g provides 37 % of the Daily Value for Selen, 27 % of the Daily Value for Zink and 20 % of the Daily Value for Niacin (B3).

The data comes from USDA FoodData Central: SR Legacy, where most core values were measured by laboratory analysis.

252kcal per 100 g
13,9 gprotein
13,7 gcarbohydrates
15,7 gfat
942kcal in 1 Posten (374 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 252 kcal
Total fat M 15,7 g 20 %
Saturated fat C 5,8 g 29 %
Cholesterol M 46 mg 15 %
Sodium M 289 mg 13 %
Total carbohydrates C 13,7 g 5 %
Dietary fiber M 1,4 g 5 %
Total sugars M 3,5 g
Protein M 13,9 g 28 %
Vitamin C M 0,2 mg0,2 %
Vitamin K M 14,1 µg12 %
Thiamin (B1) M 0,19 mg16 %
Riboflavin (B2) M 0,19 mg15 %
Niacin (B3) M 3,2 mg20 %
Pantothensäure (B5) M 0,19 mg4 %
Vitamin B6 M 0,11 mg7 %
Folat (B9) C 60 µg15 %
Calcium M 35 mg3 %
Eisen M 2,8 mg16 %
Magnesium M 18 mg4 %
Phosphor M 111 mg9 %
Kalium M 192 mg4 %
Zink M 3 mg27 %
Kupfer M 0,12 mg13 %
Mangan M 0,2 mg9 %
Selen M 20,1 µg37 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22 %Carbohydrates: 22 %Fat: 56 %252kcal / 100 g
  • Protein 22 %
  • Carbohydrates 22 %
  • Fat 56 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Selen37 %Zink27 %Niacin (B3)20 %Thiamin (B1)16 %Eisen16 %Folat (B9)15 %Riboflavin (B2)15 %Kupfer13 %Vitamin K12 %Phosphor9 %

Nutritional insights

  • Protein13,9 gabove the median for Fast Foods (median 12,1 g)
  • Sugars3,5 gabove the median for Fast Foods (median 3,4 g)
  • Fat15,7 gabove the median for Fast Foods (median 12,1 g)
  • Saturated fat5,8 gin the top quarter of Fast Foods (median 4 g)
  • Sodium289 mgin the lowest quarter of Fast Foods (median 566 mg)
  • Protein per 100 kcal5,5 gprotein density, useful for comparing foods with different calorie levels
  • Water55,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett C6,1 g
Mehrfach ungesättigtes Fett C3 g
Sugars and starch (7)
Stärke M10,3 g
Saccharose M1,5 g
Glucose M0 g
Fruktose M1,4 g
Lactose M0 g
Maltose M0,57 g
Galactose M0,07 g
Amino acids (19)
Tryptophan M0,1 g
Threonin M0,41 g
Isoleucin M0,55 g
Leucin M0,98 g
Lysin M0,95 g
Methionin M0,27 g
Cystin M0,12 g
Phenylalanin M0,56 g
Tyrosin M0,34 g
Valin M0,63 g
Arginin M0,77 g
Histidin M0,36 g
Alanin M0,66 g
Asparaginsäure M0,97 g
Glutaminsäure M2,5 g
Glycin M0,98 g
Prolin M0,97 g
Serin M0,33 g
Hydroxyprolin M0,19 g
Individual fatty acids (31)
EPA (Omega-3, 20:5 n-3) M0 g
DHA (Omega-3, 22:6 n-3) M0 g
ALA (omega-3, 18:3 n-3) M0,32 g
Linolsäure (Omega-6, 18:2) ?2,7 g
SFA 4:0 M0,005 g
SFA 6:0 M0,005 g
SFA 8:0 M0,013 g
SFA 10:0 M0,013 g
SFA 12:0 M0,061 g
SFA 14:0 M0,37 g
SFA 16:0 M3,2 g
SFA 18:0 M1,8 g
SFA 20:0 M0,028 g
MUFA 18:1 ?5,4 g
PUFA 18:3 ?0,32 g
PUFA 20:4 M0,025 g
SFA 22:0 M0,02 g
MUFA 14:1 M0,096 g
MUFA 16:1 ?0,46 g
PUFA 18:4 M0 g
MUFA 20:1 M0,023 g
MUFA 22:1 M0 g
PUFA 22:5 n-3 (DPA) M0 g
SFA 15:0 M0,055 g
SFA 17:0 M0,15 g
SFA 24:0 M0,012 g
PUFA 18:2 i M0,057 g
PUFA 20:2 n-6 c,c M0,006 g
PUFA 18:2 n-6 c,c M2,6 g
MUFA 17:1 M0,095 g
PUFA 20:3 M0,009 g
Other components (6)
Wasser M55,3 g
Asche M1,4 g
Energie C1.053 kJ
Vitamin K (Dihydrophyllochinon) M0 µg
Folsäure M22 µg
Folat, Lebensmittel ?23 µg

Other forms of BURGER KÖNIG

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
BURGER KÖNIG, pommes frites 280 3,2 g 38,7 g 12,5 g
BURGER KÖNIG, Hamburger 261 14,9 g 26,8 g 10,6 g
BURGER KÖNIG, Cheeseburger 286 14,6 g 23,7 g 14,8 g
BURGER KÖNIG, Premium Fish Sandwich 260 10,3 g 26,7 g 12,5 g
BURGER KÖNIG, Original Chicken Sandwich 286 12,1 g 26,2 g 14,7 g
BURGER KÖNIG, Doppel-Cheeseburger 282 16,8 g 17,4 g 16,1 g
BURGER KÖNIG, Vanilleschütteln 168 3,2 g 19 g 8,7 g
BURGER KÖNIG, WELCHER, kein Käse 233 10,7 g 18,6 g 12,8 g
BURGER KÖNIG, WELCHER, mit Käse 250 11,2 g 16,7 g 15,3 g
BURGER KÖNIG, ZWEIFELHAUSE, mit Käse 266 14,5 g 13,5 g 17,1 g
BURGER KÖNIG, Hähnchenstreifen 292 18,2 g 20,5 g 15,3 g
BURGER KÖNIG, Zwiebelringe 417 3,9 g 43,6 g 25,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in BURGER KÖNIG?

100 g of BURGER KÖNIG has 252 kcal. 1 Posten (374 g): about 942 kcal.

Is BURGER KÖNIG high in protein?

BURGER KÖNIG contains 13,9 g of protein per 100 g (28 % of the 50 g Daily Value), or 52,1 g in 1 Posten (374 g). About 22 % of its calories come from protein. Compared with other Fast Foods, that is above the median (median 12,1 g).

How many carbs are in BURGER KÖNIG?

BURGER KÖNIG has 13,7 g of total carbohydrates per 100 g, including 1,4 g of fiber and 3,5 g of sugars.

How much fat is in BURGER KÖNIG?

BURGER KÖNIG contains 15,7 g of fat per 100 g, of which 5,8 g is saturated (29 % of the Daily Value).

What vitamins and minerals does BURGER KÖNIG contain?

Per 100 g, the most notable amounts relative to the Daily Value are Selen (37 % DV), Zink (27 % DV), Niacin (B3) (20 % DV), Thiamin (B1) (16 % DV) and Eisen (16 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in BURGER KÖNIG?

100 g contains 289 mg of sodium, 13 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1. April 2019. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 170729. License: CC0 1.0 (U.S. public domain). Source record dated 1. April 2019. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.