Rindfleisch mit Sahne oder weißer Soße: Nutrition Facts

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Rindfleisch mit Sahne oder weißer Soße contains 185 kcal per 100 g. A typical serving of 1 Tasse (256 g) provides about 474 kcal.

Roughly 49 % of its calories come from protein, with 45 % from fat and 6 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in Mischgerichte aus Fleisch on FoodFactly, where the median is 137 kcal per 100 g across 233 foods.

100 g provides 55 % of the Daily Value for Vitamin B12, 42 % of the Daily Value for Selen and 34 % of the Daily Value for Zink.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

185kcal per 100 g
22,5 gprotein
2,8 gcarbohydrates
9,3 gfat
474kcal in 1 Tasse (256 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 185 kcal
Total fat C 9,3 g 12 %
Saturated fat C 3,8 g 19 %
Cholesterol C 70 mg 23 %
Sodium C 340 mg 15 %
Total carbohydrates C 2,8 g 1 %
Dietary fiber C 0 g 0 %
Total sugars C 1,4 g
Protein C 22,5 g 45 %
Vitamin A C 41 µg5 %
Vitamin C C 0 mg0 %
Vitamin D C 0,4 µg2 %
Vitamin E C 0,54 mg4 %
Vitamin K C 2,5 µg2 %
Thiamin (B1) C 0,077 mg6 %
Riboflavin (B2) C 0,16 mg12 %
Niacin (B3) C 3,9 mg24 %
Vitamin B6 C 0,33 mg20 %
Folat (B9) C 11 µg3 %
Vitamin B12 C 1,3 µg55 %
Cholin C 86,5 mg16 %
Calcium C 41 mg3 %
Eisen C 1,9 mg10 %
Magnesium C 18 mg4 %
Phosphor C 166 mg13 %
Kalium C 222 mg5 %
Zink C 3,8 mg34 %
Kupfer C 0,055 mg6 %
Selen C 22,9 µg42 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 49 %Carbohydrates: 6 %Fat: 45 %185kcal / 100 g
  • Protein 49 %
  • Carbohydrates 6 %
  • Fat 45 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B1255 %Selen42 %Zink34 %Niacin (B3)24 %Vitamin B620 %Cholin16 %Phosphor13 %Riboflavin (B2)12 %Eisen10 %Thiamin (B1)6 %

Nutritional insights

  • Protein22,5 gin the top quarter of Mischgerichte aus Fleisch (median 8,2 g)
  • Fiber0 gin the lowest quarter of Mischgerichte aus Fleisch (median 0,9 g)
  • Sugars1,4 gabove the median for Mischgerichte aus Fleisch (median 1,3 g)
  • Fat9,3 gin the top quarter of Mischgerichte aus Fleisch (median 6,8 g)
  • Saturated fat3,8 gin the top quarter of Mischgerichte aus Fleisch (median 2 g)
  • Sodium340 mgabove the median for Mischgerichte aus Fleisch (median 319 mg)
  • Protein per 100 kcal12,2 gprotein density, useful for comparing foods with different calorie levels
  • Water63,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett C3,4 g
Mehrfach ungesättigtes Fett C0,66 g
Individual fatty acids (19)
EPA (Omega-3, 20:5 n-3) C0,003 g
DHA (Omega-3, 22:6 n-3) C0,001 g
Linolsäure (Omega-6, 18:2) C0,54 g
SFA 4:0 C0,052 g
SFA 6:0 C0,038 g
SFA 8:0 C0,023 g
SFA 10:0 C0,067 g
SFA 12:0 C0,076 g
SFA 14:0 C0,38 g
SFA 16:0 C2,1 g
SFA 18:0 C0,95 g
MUFA 18:1 C3,1 g
PUFA 18:3 C0,1 g
PUFA 20:4 C0,018 g
MUFA 16:1 C0,29 g
PUFA 18:4 C0 g
MUFA 20:1 C0,015 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0,012 g
Carotenoids (6)
Beta-Carotin C12 µg
Lycopin C0 µg
Lutein + Zeaxanthin C0 µg
Retinol C40 µg
Carotin, alpha C0 µg
Cryptoxanthin, beta C0 µg
Other components (8)
Wasser C63,9 g
Alkohol C0 g
Koffein C0 mg
Theobromin C0 mg
Folsäure C2 µg
Folat, Lebensmittel C8 µg
Vitamin E, zugesetzt C0 mg
Vitamin B-12, zugesetzt C0 µg

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Hähnchen oder Truthühner mit Käsesauce 173 21,8 g 1,6 g 8,9 g
Rindfleisch mit Pilzsauce 163 22 g 1,8 g 7,5 g
Schinken oder Schweinefleisch mit Pilzsauce 167 20,6 g 1,8 g 8 g
Burrito-Schalen, huhn 161 21 g 0,27 g 8,1 g
Rindfleischrollen, mit Gemüse oder Fleischmischung gefüllt, soße auf Tomatenbasis 195 20,6 g 6,6 g 9,1 g
Rindfleisch mit Soße 156 21,6 g 1,6 g 7,1 g
Fleisch mit Soße, NS nach Art des Fleisches 156 21,6 g 1,6 g 7,1 g
Fleischlaib mit Schinken 179 20,6 g 6,2 g 7,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Rindfleisch mit Sahne oder weißer Soße?

100 g of Rindfleisch mit Sahne oder weißer Soße has 185 kcal. 1 Tasse (256 g): about 474 kcal.

Is Rindfleisch mit Sahne oder weißer Soße high in protein?

Rindfleisch mit Sahne oder weißer Soße contains 22,5 g of protein per 100 g (45 % of the 50 g Daily Value), or 57,6 g in 1 Tasse (256 g). About 49 % of its calories come from protein. Compared with other Mischgerichte aus Fleisch, that is among the highest quarter (median 8,2 g).

How many carbs are in Rindfleisch mit Sahne oder weißer Soße?

Rindfleisch mit Sahne oder weißer Soße has 2,8 g of total carbohydrates per 100 g, including 0 g of fiber and 1,4 g of sugars.

How much fat is in Rindfleisch mit Sahne oder weißer Soße?

Rindfleisch mit Sahne oder weißer Soße contains 9,3 g of fat per 100 g, of which 3,8 g is saturated (19 % of the Daily Value).

What vitamins and minerals does Rindfleisch mit Sahne oder weißer Soße contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (55 % DV), Selen (42 % DV), Zink (34 % DV), Niacin (B3) (24 % DV) and Vitamin B6 (20 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Rindfleisch mit Sahne oder weißer Soße?

100 g contains 340 mg of sodium, 15 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31. Oktober 2024. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2706381. License: CC0 1.0 (U.S. public domain). Source record dated 31. Oktober 2024. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.