White Mini Flatbread 6Pk
Packaged product Brød og bagværk Coles Bakery
White Mini Flatbread 6Pk contains 288 kcal per 100 g. A serving, 1 portion, 42 g (42 g) provides about 121 kcal.
Roughly 61 % of its calories come from carbohydrates, with 26 % from fat and 12 % from protein (estimated with general energy factors).
That is close to the median for brød og bagværk on FoodFactly (282 kcal per 100 g).
100 g provides 61 % of the Daily Value for mangan, 34 % of the Daily Value for phosphor and 29 % of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 288 kcal | |
| Total fat L | 8,1 g | 10 % |
| Saturated fat L | 2,4 g | 12 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 393 mg | 17 % |
| Total carbohydrates L | 42,1 g | 15 % |
| Dietary fiber L | 4,4 g | 16 % |
| Total sugars L | 2,9 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 8,6 g | 17 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0,16 mg | 0,2 % |
| Vitamin D L | 0,082 µg | 0,4 % |
| Vitamin E L | 2,9 mg | 19 % |
| Thiamin (B1) L | 0,16 mg | 14 % |
| Riboflavin (B2) L | 0,003 mg | 0,2 % |
| Niacin (B3) L | 0,032 mg | 0,2 % |
| Pantothensyre (B5) L | 0,3 mg | 6 % |
| Vitamin B6 L | 0,07 mg | 4 % |
| Folat (B9) L | 16,3 µg | 4 % |
| Vitamin B12 L | 0 µg | 0 % |
| Cholin L | 0 mg | 0 % |
| Calcium L | 377 mg | 29 % |
| Jern L | 1,9 mg | 10 % |
| Magnesium L | 47,5 mg | 11 % |
| Phosphor L | 430 mg | 34 % |
| Kalium L | 180 mg | 4 % |
| Zink L | 1,2 mg | 11 % |
| Kobber L | 0,18 mg | 20 % |
| Mangan L | 1,4 mg | 61 % |
| Selen L | 7,3 µg | 13 % |
| Jod L | 24,9 µg | 17 % |
| Chlorid L | 632 mg | 27 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 61 %
- Fat 26 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8,6 gabove the median for brød og bagværk (median 8 g)
- Fiber4,4 gin the top quarter of brød og bagværk (median 2,3 g)
- Sugars2,9 gbelow the median for brød og bagværk (median 3,9 g)
- Fat8,1 gabove the median for brød og bagværk (median 7 g)
- Saturated fat2,4 gabove the median for brød og bagværk (median 1,6 g)
- Sodium393 mgbelow the median for brød og bagværk (median 409 mg)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
- Water28,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 5,4 g |
|---|---|
| Polyumættet fedt L | 2,8 g |
Sugars and starch (1)
| Stivelse L | 0 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,006 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,006 g |
| ALA (omega-3, 18: 3 n-3) L | 0,65 g |
| Linolsyre (omega- 6, 18: 2) L | 2,1 g |
Carotenoids (1)
| Betacaroten L | 3,2 µg |
|---|
Other components (2)
| Vand L | 28,7 g |
|---|---|
| Alkohol L | 0,002 g |
Product details
- Brand
- Coles Bakery
- Barcode
- 9310645353609
- Label serving
- 1 portion (42 g)
- Category
- Brød og bagværk
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wheat flour (vitamins (thiamin, folic acid)), water, canola oil, baking powder (raising agent (sodium acid pyrophosphate, sodium bicarbonate)), iodised salt, emulsifier (471 from palm), wheat starch, thickener (412), apple cider vinegar
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HvedemelRapsfrøolieSaltPalmeolieEddike
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in White Mini Flatbread 6Pk?
100 g of White Mini Flatbread 6Pk has 288 kcal. Serving, 1 portion, 42 g (42 g): about 121 kcal.
How much protein is in White Mini Flatbread 6Pk?
White Mini Flatbread 6Pk contains 8,6 g of protein per 100 g (17 % of the 50 g Daily Value), or 3,6 g in serving, 1 portion, 42 g (42 g). About 12 % of its calories come from protein. Compared with other brød og bagværk, that is above the median (median 8 g).
How many carbs are in White Mini Flatbread 6Pk?
White Mini Flatbread 6Pk has 42,1 g of total carbohydrates per 100 g, including 4,4 g of fiber and 2,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in White Mini Flatbread 6Pk?
White Mini Flatbread 6Pk contains 8,1 g of fat per 100 g, of which 2,4 g is saturated (12 % of the Daily Value).
What vitamins and minerals does White Mini Flatbread 6Pk contain?
Per 100 g, the most notable amounts relative to the Daily Value are mangan (61 % DV), phosphor (34 % DV), calcium (29 % DV), chlorid (27 % DV) and kobber (20 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in White Mini Flatbread 6Pk?
100 g contains 393 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. september 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9310645353609. License: ODbL 1.0 (Open Food Facts). Source record dated 30. september 2026. Imported 6. november 2026.
Last updated: . Source description: "WHITE MINI FLATBREAD 6PK". Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.