Vegetable bun

Packaged product Drikkevarer Albert Heijn

Vegetable bun contains 225 kcal per 100 g. A serving, 70 g (70 g) provides about 158 kcal.

Roughly 76 % of its calories come from carbohydrates, with 14 % from protein and 10 % from fat (estimated with general energy factors).

That is less energy than the typical item in drikkevarer on FoodFactly, where the median is 250 kcal per 100 g across 375 products.

100 g provides 58 % of the Daily Value for mangan, 50 % of the Daily Value for Thiamin (B1) and 47 % of the Daily Value for Vitamin C.

The values are as declared on the product label and entered by Open Food Facts contributors.

Vegetable bun by Albert Heijn, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
225kcal per 100 g
7,5 gprotein
41 gcarbohydrates
2,5 gfat
158kcal in serving, 70 g (70 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 225 kcal
Total fat L 2,5 g 3 %
Saturated fat L 0,3 g 2 %
Cholesterol L 0,013 mg 0 %
Sodium L 360 mg 16 %
Total carbohydrates L 41 g 15 %
Dietary fiber L 3 g 11 %
Total sugars L 2,5 g
Added sugars L 0,066 g 0,1 %
Protein L 7,5 g 15 %
Vitamin A L 0,39 µg0 %
Vitamin C L 42,5 mg47 %
Vitamin D L 0,08 µg0,4 %
Vitamin E L 1,7 mg11 %
Thiamin (B1) L 0,6 mg50 %
Riboflavin (B2) L 0,079 mg6 %
Niacin (B3) L 0,84 mg5 %
Pantothensyre (B5) L 0,53 mg11 %
Vitamin B6 L 0,2 mg12 %
Folat (B9) L 69,6 µg17 %
Vitamin B12 L 0,013 µg0,5 %
Calcium L 22,2 mg2 %
Jern L 1,5 mg8 %
Magnesium L 50,5 mg12 %
Phosphor L 175 mg14 %
Kalium L 288 mg6 %
Zink L 1,5 mg13 %
Kobber L 0,19 mg21 %
Mangan L 1,3 mg58 %
Selen L 9,6 µg18 %
Jod L 18 µg12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 76 %Fat: 10 %225kcal / 100 g
  • Protein 14 %
  • Carbohydrates 76 %
  • Fat 10 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan58 %Thiamin (B1)50 %Vitamin C47 %Kobber21 %Selen18 %Folat (B9)17 %Phosphor14 %Zink13 %Vitamin B612 %Magnesium12 %

Nutritional insights

  • Protein7,5 gin the lowest quarter of drikkevarer (median 8,9 g)
  • Fiber3 gbelow the median for drikkevarer (median 3,4 g)
  • Sugars2,5 gabove the median for drikkevarer (median 2,2 g)
  • Fat2,5 gin the top quarter of drikkevarer (median 1,2 g)
  • Saturated fat0,3 gin the top quarter of drikkevarer (median 0,2 g)
  • Sodium360 mgbelow the median for drikkevarer (median 369 mg)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels
  • Water39,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L34,3 g
Carotenoids (1)
Betacaroten L197 µg
Other components (2)
Vand L39,3 g
Alkohol L0 g

Product details

Brand
Albert Heijn
Barcode
8718907046565
Quantity
140g
Label serving
70 g
Category
PitasCity in Italy
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Bloem (tarwe, rijst), 35% rode paprika, volkorentarwemeel, gist, plantaardige olie (raap, zonnebloem), gejodeerd zout, water, meelverbeteraar (ascorbinezuur [E300]), tarwegluten, conserveermiddel (kaliumsorbaat [E202], calciumpropionaat [E282]), dextrose, tarwemoutmeel.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelGærSaltRisRapsfrøolie

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Vegetable bun?

100 g of Vegetable bun has 225 kcal. Serving, 70 g (70 g): about 158 kcal.

How much protein is in Vegetable bun?

Vegetable bun contains 7,5 g of protein per 100 g (15 % of the 50 g Daily Value), or 5,3 g in serving, 70 g (70 g). About 14 % of its calories come from protein. Compared with other drikkevarer, that is in the lowest quarter (median 8,9 g).

How many carbs are in Vegetable bun?

Vegetable bun has 41 g of total carbohydrates per 100 g, including 3 g of fiber and 2,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vegetable bun?

Vegetable bun contains 2,5 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).

What vitamins and minerals does Vegetable bun contain?

Per 100 g, the most notable amounts relative to the Daily Value are mangan (58 % DV), Thiamin (B1) (50 % DV), Vitamin C (47 % DV), kobber (21 % DV) and selen (18 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Vegetable bun?

100 g contains 360 mg of sodium, 16 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8718907046565. License: ODbL 1.0 (Open Food Facts). Source record dated 31. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.