Tuscan
Packaged product Brød og bagværk
Tuscan contains 276 kcal per 100 g. A serving, 1 slice, 37 g (37 g) provides about 102 kcal.
Roughly 85 % of its calories come from carbohydrates, with 12 % from protein and 3 % from fat (estimated with general energy factors).
That is close to the median for brød og bagværk on FoodFactly (261 kcal per 100 g).
100 g provides 70 % of the Daily Value for mangan, 24 % of the Daily Value for kobber and 22 % of the Daily Value for Thiamin (B1).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 276 kcal | |
| Total fat L | 0,81 g | 1 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 489 mg | 21 % |
| Total carbohydrates L | 56,8 g | 21 % |
| Dietary fiber L | 2,2 g | 8 % |
| Total sugars L | 0,54 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 8,1 g | 16 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0 mg | 0 % |
| Vitamin D L | 0,1 µg | 0,5 % |
| Vitamin E L | 0,58 mg | 4 % |
| Thiamin (B1) L | 0,26 mg | 22 % |
| Riboflavin (B2) L | 0,01 mg | 0,8 % |
| Niacin (B3) L | 0,16 mg | 1 % |
| Pantothensyre (B5) L | 0,39 mg | 8 % |
| Vitamin B6 L | 0,088 mg | 5 % |
| Folat (B9) L | 23,2 µg | 6 % |
| Vitamin B12 L | 0,006 µg | 0,2 % |
| Calcium L | 16 mg | 1 % |
| Jern L | 3,4 mg | 19 % |
| Magnesium L | 54,5 mg | 13 % |
| Phosphor L | 168 mg | 13 % |
| Kalium L | 217 mg | 5 % |
| Zink L | 1,4 mg | 13 % |
| Kobber L | 0,22 mg | 24 % |
| Mangan L | 1,6 mg | 70 % |
| Selen L | 8,6 µg | 16 % |
| Jod L | 19,9 µg | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 85 %
- Fat 3 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8,1 gbelow the median for brød og bagværk (median 8,8 g)
- Fiber2,2 gbelow the median for brød og bagværk (median 3,1 g)
- Sugars0,54 gin the lowest quarter of brød og bagværk (median 3,5 g)
- Fat0,81 gin the lowest quarter of brød og bagværk (median 3,5 g)
- Sodium489 mgabove the median for brød og bagværk (median 442 mg)
- Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels
- Water32,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 44,9 g |
|---|
Carotenoids (1)
| Betacaroten L | 4,3 µg |
|---|
Other components (3)
| Vand L | 32,2 g |
|---|---|
| Alkohol L | 0 g |
| A-vitamin, IE L | 0 IU |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 276 kcal | 276 kcal |
| Protein | 8,1 g | 8,1 g |
| Carbohydrates | 56,8 g | 56,8 g |
| Fat | 0,81 g | 0,81 g |
| Fiber | 2,2 g | 2,2 g |
| Sugars | 0,54 g | 0,54 g |
| Sodium | 489 mg | 489 mg |
Product details
- Barcode
- 0701990000178
- Label serving
- 1 SLICE (37 g)
- Category
- Brød
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Golden Toast American Hamburger Golden Toast | 276 | 8,5 g | 50 g | 4 g |
| Buttermilch Brötchen Knack & Back | 276 | 9,2 g | 42,5 g | 7,3 g |
| Centerbrot Migros | 276 | 11 g | 46 g | 4,4 g |
| Chia Seed & Wholegrain Stafford's | 276 | 10,9 g | 49 g | 6,3 g |
| pane bianco Decò | 276 | 8,7 g | 49 g | 4,5 g |
| Pain de campagne gris Carrefour | 276 | 9,1 g | 51 g | 3 g |
| Tramezzini beinschinken und kren Spak | 276 | 6,6 g | 5,6 g | 25 g |
| Pagnottine classiche hamburger Gardapan | 276 | 8,6 g | 50 g | 3,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tuscan?
100 g of Tuscan has 276 kcal. Serving, 1 slice, 37 g (37 g): about 102 kcal.
How much protein is in Tuscan?
Tuscan contains 8,1 g of protein per 100 g (16 % of the 50 g Daily Value), or 3 g in serving, 1 slice, 37 g (37 g). About 12 % of its calories come from protein. Compared with other brød og bagværk, that is below the median (median 8,8 g).
How many carbs are in Tuscan?
Tuscan has 56,8 g of total carbohydrates per 100 g, including 2,2 g of fiber and 0,54 g of sugars.
How much fat is in Tuscan?
Tuscan contains 0,81 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Tuscan contain?
Per 100 g, the most notable amounts relative to the Daily Value are mangan (70 % DV), kobber (24 % DV), Thiamin (B1) (22 % DV), jern (19 % DV) and selen (16 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Tuscan?
100 g contains 489 mg of sodium, 21 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 26. februar 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1796584. License: CC0 1.0 (U.S. public domain). Source record dated 30. december 2017. Imported 6. november 2026.
- Open Food Facts, record 0701990000178. License: ODbL 1.0 (Open Food Facts). Source record dated 26. februar 2026. Imported 7. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.