Sour Cream

Packaged product Mælk og æg Develey

Sour Cream contains 268 kcal per 100 g. A serving, 15 ml (15 g) provides about 40 kcal.

Roughly 94 % of its calories come from fat, with 4 % from carbohydrates and 2 % from protein (estimated with general energy factors).

That is more energy than the typical item in mælk og æg on FoodFactly, where the median is 191 kcal per 100 g across 423 products.

100 g provides 51 % of the Daily Value for Vitamin E.

The values are as declared on the product label and entered by Open Food Facts contributors.

Sour Cream by Develey, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
268kcal per 100 g
1,1 gprotein
2,8 gcarbohydrates
27,8 gfat
40kcal in serving, 15 ml (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 268 kcal
Total fat L 27,8 g 36 %
Saturated fat L 3 g 15 %
Cholesterol L 15,4 mg 5 %
Sodium L 480 mg 21 %
Total carbohydrates L 2,8 g 1 %
Dietary fiber L 0,38 g 1 %
Total sugars L 1,8 g
Added sugars L 0 g 0 %
Protein L 1,1 g 2 %
Vitamin A L 35,9 µg4 %
Vitamin C L 1,3 mg1 %
Vitamin D L 0,029 µg0,1 %
Vitamin E L 7,6 mg51 %
Thiamin (B1) L 0,007 mg0,6 %
Riboflavin (B2) L 0,035 mg3 %
Niacin (B3) L 0,044 mg0,3 %
Pantothensyre (B5) L 0,048 mg1 %
Vitamin B6 L 0,01 mg0,6 %
Folat (B9) L 6,2 µg2 %
Vitamin B12 L 0,031 µg1 %
Calcium L 21 mg2 %
Jern L 0,13 mg0,7 %
Magnesium L 4 mg0,9 %
Phosphor L 17,9 mg1 %
Kalium L 32,2 mg0,7 %
Zink L 0,089 mg0,8 %
Kobber L 0,016 mg2 %
Mangan L 0,073 mg3 %
Selen L 1,9 µg3 %
Jod L 2,2 µg1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2 %Carbohydrates: 4 %Fat: 94 %Alcohol: 0,1 %268kcal / 100 g
  • Protein 2 %
  • Carbohydrates 4 %
  • Fat 94 %
  • Alcohol 0,1 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E51 %Vitamin A4 %Selen3 %Mangan3 %Riboflavin (B2)3 %Kobber2 %Calcium2 %Folat (B9)2 %Jod1 %Vitamin C1 %

Nutritional insights

  • Protein1,1 gin the lowest quarter of mælk og æg (median 3 g)
  • Fiber0,38 gin the top quarter of mælk og æg (median 0 g)
  • Sugars1,8 gin the lowest quarter of mælk og æg (median 3,3 g)
  • Fat27,8 gin the top quarter of mælk og æg (median 16,7 g)
  • Saturated fat3 gin the lowest quarter of mælk og æg (median 11,7 g)
  • Sodium480 mgin the top quarter of mælk og æg (median 40 mg)
  • Protein per 100 kcal0,41 gprotein density, useful for comparing foods with different calorie levels
  • Water61,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L5,2 g
Carotenoids (1)
Betacaroten L61,6 µg
Other components (2)
Vand L61,1 g
Alkohol L0,02 g

Product details

Brand
Develey
Barcode
4006824008884
Quantity
250ml
Label serving
15 ml
Category
Sourcremer
Packaging
Plastic
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Trinkwasser, Rapsöl, 17 % SAUERRAHM, Branntweinessig, modifizierte Stärke, 3 % Schnittlauch, Salz, MILCHEIWEIß, Zucker, Gewürze, Säuerungsmittel (Milchsäure), Verdickungsmittel (Xanthan).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RapsfrøolieCremeEddikeSaltSukker

Similar products

FoodCaloriesProteinCarbsFat
British Crème Fraiche Marks & Spencer 269 2,9 g 2,9 g 26 g
śmietana zott 269 2,9 g 2,9 g 26 g
Sour Cream Calder Dairy 267 3,3 g 3,3 g 23,3 g
Rømmesild SalatMesteren 274 5,7 g 5,4 g 25,9 g
Creme fraiche Sainsbury's 277 1,9 g 2,6 g 28,7 g
Sour cream Avonmore 257 3,2 g 4,8 g 24,7 g
25% skābais krējums Exporta Baltais 255 3 g 4,4 g 25 g
Sour cream Coles 282 2,2 g 2,2 g 36,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sour Cream?

100 g of Sour Cream has 268 kcal. Serving, 15 ml (15 g): about 40 kcal.

How much protein is in Sour Cream?

Sour Cream contains 1,1 g of protein per 100 g (2 % of the 50 g Daily Value), or 0,17 g in serving, 15 ml (15 g). About 2 % of its calories come from protein. Compared with other mælk og æg, that is in the lowest quarter (median 3 g).

How many carbs are in Sour Cream?

Sour Cream has 2,8 g of total carbohydrates per 100 g, including 0,38 g of fiber and 1,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sour Cream?

Sour Cream contains 27,8 g of fat per 100 g, of which 3 g is saturated (15 % of the Daily Value).

What vitamins and minerals does Sour Cream contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (51 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sour Cream?

100 g contains 480 mg of sodium, 21 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 6. juni 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4006824008884. License: ODbL 1.0 (Open Food Facts). Source record dated 6. juni 2026. Imported 7. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.