Sauce Burger
Packaged product Måltider og disketter d&L
Sauce Burger contains 441 kcal per 100 g. A serving, 15 g (15 g) provides about 66 kcal.
Roughly 86 % of its calories come from fat, with 13 % from carbohydrates and 1 % from protein (estimated with general energy factors).
That is more energy than the typical item in måltider og disketter on FoodFactly, where the median is 76 kcal per 100 g across 1.950 products.
100 g provides 77 % of the Daily Value for Vitamin E, 46 % of the Daily Value for chlorid and 25 % of the Daily Value for jod.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 441 kcal | |
| Total fat L | 42 g | 54 % |
| Saturated fat L | 3,3 g | 17 % |
| Cholesterol L | 32,6 mg | 11 % |
| Sodium L | 840 mg | 37 % |
| Total carbohydrates L | 14 g | 5 % |
| Dietary fiber L | 0,49 g | 2 % |
| Total sugars L | 12 g | |
| Added sugars L | 11,1 g | 22 % |
| Protein L | 1,5 g | 3 % |
| Vitamin A L | 11,7 µg | 1 % |
| Vitamin C L | 2,1 mg | 2 % |
| Vitamin D L | 0,069 µg | 0,3 % |
| Vitamin E L | 11,6 mg | 77 % |
| Thiamin (B1) L | 0,03 mg | 3 % |
| Riboflavin (B2) L | 0,029 mg | 2 % |
| Niacin (B3) L | 0,22 mg | 1 % |
| Pantothensyre (B5) L | 0,18 mg | 4 % |
| Vitamin B6 L | 0,047 mg | 3 % |
| Folat (B9) L | 17,8 µg | 4 % |
| Vitamin B12 L | 0,11 µg | 4 % |
| Calcium L | 15,9 mg | 1 % |
| Jern L | 0,31 mg | 2 % |
| Magnesium L | 10,6 mg | 3 % |
| Phosphor L | 26,7 mg | 2 % |
| Kalium L | 143 mg | 3 % |
| Zink L | 0,15 mg | 1 % |
| Kobber L | 0,035 mg | 4 % |
| Mangan L | 0,085 mg | 4 % |
| Selen L | 6,6 µg | 12 % |
| Jod L | 38 µg | 25 % |
| Chlorid L | 1.048 mg | 46 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1 %
- Carbohydrates 13 %
- Fat 86 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber0,49 gin the lowest quarter of måltider og disketter (median 1,5 g)
- Sugars12 gin the top quarter of måltider og disketter (median 5,2 g)
- Fat42 gin the top quarter of måltider og disketter (median 3,4 g)
- Saturated fat3,3 gin the top quarter of måltider og disketter (median 0,42 g)
- Sodium840 mgin the top quarter of måltider og disketter (median 400 mg)
- Protein per 100 kcal0,34 gprotein density, useful for comparing foods with different calorie levels
- Water38,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 24,7 g |
|---|---|
| Polyumættet fedt L | 11,2 g |
Sugars and starch (1)
| Stivelse L | 1,1 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,001 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,01 g |
| ALA (omega-3, 18: 3 n-3) L | 3,1 g |
| Linolsyre (omega- 6, 18: 2) L | 8 g |
Carotenoids (1)
| Betacaroten L | 38,2 µg |
|---|
Other components (2)
| Vand L | 38,3 g |
|---|---|
| Alkohol L | 0,016 g |
Product details
- Brand
- d&L
- Barcode
- 5414972115061
- Quantity
- 300 ml
- Label serving
- 15 g
- Category
- dagligvarer
- Packaging
- Plastic
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
huile de colza, purée de tomates 13%, vinaigre, cornichon 8,3%, moutarde 8,0% (vinaigre, graines de moutarde, eau, sel, épices), sucre, oignon 5,9%, jaune d’œuf, dextrose, sel, amidon modifié, jus de citron, vinaigre d'estragon, arômes, conservateurs: sorbate de potassium et benzoate de sodium, épices, herbes, colorant: carotènes, antioxydant: E385, ail.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: RapsfrøolieTomatEddikeSukkerLøgÆgSaltHvidløg
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sauce Burger Dia | 445 | 1,1 g | 17 g | 41,3 g |
| Sauce Burger Cora | 445 | 1,1 g | 16,8 g | 41,3 g |
| Blanquette de veau cuisinez facile U | 431 | 6,6 g | 48 g | 23 g |
| Burger Sauce Fuego | 455 | 0,9 g | 9,2 g | 45,7 g |
| Pesto Rosso Polli | 426 | 3,8 g | 3,6 g | 43,2 g |
| Sauce Burger (Goût cheese) Star | 426 | 0,86 g | 23,9 g | 36,3 g |
| Thai massaman curry paste Thai Gold | 424 | 4 g | 26 g | 33,5 g |
| Sauce au basilic, pignons et huile d'olive extra vierge Rana | 459 | 7 g | 11 g | 43 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sauce Burger?
100 g of Sauce Burger has 441 kcal. Serving, 15 g (15 g): about 66 kcal.
How much protein is in Sauce Burger?
Sauce Burger contains 1,5 g of protein per 100 g (3 % of the 50 g Daily Value), or 0,23 g in serving, 15 g (15 g). About 1 % of its calories come from protein.
How many carbs are in Sauce Burger?
Sauce Burger has 14 g of total carbohydrates per 100 g, including 0,49 g of fiber and 12 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sauce Burger?
Sauce Burger contains 42 g of fat per 100 g, of which 3,3 g is saturated (17 % of the Daily Value).
What vitamins and minerals does Sauce Burger contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (77 % DV), chlorid (46 % DV), jod (25 % DV) and selen (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Sauce Burger?
100 g contains 840 mg of sodium, 37 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5414972115061. License: ODbL 1.0 (Open Food Facts). Source record dated 19. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.