Ravioli/Budget

Packaged product Suppe og saucer M-Budget

Ravioli/Budget contains 87 kcal per 100 g. A serving, 350 g (350 g) provides about 305 kcal.

Roughly 62 % of its calories come from carbohydrates, with 25 % from fat and 13 % from protein (estimated with general energy factors).

That is close to the median for suppe og saucer on FoodFactly (83 kcal per 100 g).

100 g provides 49 % of the Daily Value for jod and 15 % of the Daily Value for mangan.

The values are as declared on the product label and entered by Open Food Facts contributors.

Ravioli/Budget by M-Budget, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
87kcal per 100 g
2,7 gprotein
13 gcarbohydrates
2,3 gfat
305kcal in serving, 350 g (350 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 87 kcal
Total fat L 2,3 g 3 %
Saturated fat L 0,6 g 3 %
Cholesterol L 1,7 mg 0,6 %
Sodium L 400 mg 17 %
Total carbohydrates L 13 g 5 %
Dietary fiber L 2 g 7 %
Total sugars L 3,5 g
Added sugars L 7,9 g 16 %
Protein L 2,7 g 5 %
Vitamin A L 0,12 µg0 %
Vitamin C L 7,8 mg9 %
Vitamin D L 0,012 µg0,1 %
Vitamin E L 0,67 mg4 %
Thiamin (B1) L 0,068 mg6 %
Riboflavin (B2) L 0,029 mg2 %
Niacin (B3) L 0,62 mg4 %
Pantothensyre (B5) L 0,23 mg5 %
Vitamin B6 L 0,084 mg5 %
Folat (B9) L 15 µg4 %
Vitamin B12 L 0,014 µg0,6 %
Calcium L 19,9 mg2 %
Jern L 0,63 mg4 %
Magnesium L 24,3 mg6 %
Phosphor L 77,2 mg6 %
Kalium L 217 mg5 %
Zink L 0,56 mg5 %
Kobber L 0,076 mg8 %
Mangan L 0,35 mg15 %
Selen L 3,7 µg7 %
Jod L 73,1 µg49 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 62 %Fat: 25 %87kcal / 100 g
  • Protein 13 %
  • Carbohydrates 62 %
  • Fat 25 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jod49 %Mangan15 %Vitamin C9 %Kobber8 %Selen7 %Phosphor6 %Magnesium6 %Thiamin (B1)6 %Zink5 %Vitamin B65 %

Nutritional insights

  • Protein2,7 gin the lowest quarter of suppe og saucer (median 3,6 g)
  • Fiber2 gin the top quarter of suppe og saucer (median 1,3 g)
  • Sugars3,5 gin the top quarter of suppe og saucer (median 2,2 g)
  • Fat2,3 gabove the median for suppe og saucer (median 2 g)
  • Saturated fat0,6 gbelow the median for suppe og saucer (median 0,75 g)
  • Sodium400 mgabove the median for suppe og saucer (median 330 mg)
  • Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels
  • Water52,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L19,8 g
Carotenoids (1)
Betacaroten L228 µg
Other components (2)
Vand L52,4 g
Alkohol L0 g

Product details

Brand
M-Budget
Barcode
7616800811291
Quantity
1200g
Label serving
350 g
Category
canned-raviolis-filled-with-meat-in-tomato-sauce
Packaging
fr:conserve-alu
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Jus de tomate à partir de concentré, pâtes aux oeufs 17% (semoule de blé dur, eau, oeuf entier d'élevage au sol 9%, émulsifiant : E471), viande de porc 2% (Suisse), chapelure (avec blé), sucre, sel de cuisine, fibre de blé, huile de colza, amidon de maïs modifié, lard (Suisse), sirop de glucose, extraits d'épices, épices, amidon de riz.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatSukkerSaltRapsfrøolieGlucosesirupÆg

Similar products

FoodCaloriesProteinCarbsFat
le Ravioli pur bœuf PANZANI 87 3,8 g 13 g 2,3 g
Ravioli pur boeuf Leader Price 87 3,5 g 13,5 g 2 g
Ravioli au Poulet Danival 88 3,2 g 9,3 g 4 g
Le ravioli pur bœuf, farce au bœuf 4 BOITES DONT 1 GRATUITE Panzani 88 3,8 g 12,6 g 2,3 g
Ravioli alla napoletana Coop Naturaplan 88 3,5 g 11 g 3 g
Ravioli pur boeuf U 86 3,7 g 13 g 1,7 g
Ravioli Pur Boeuf Monoprix 86 3,7 g 13 g 1,7 g
Ravioli Napoli Migros Bio 89 3,5 g 14 g 1,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ravioli/Budget?

100 g of Ravioli/Budget has 87 kcal. Serving, 350 g (350 g): about 305 kcal.

How much protein is in Ravioli/Budget?

Ravioli/Budget contains 2,7 g of protein per 100 g (5 % of the 50 g Daily Value), or 9,5 g in serving, 350 g (350 g). About 13 % of its calories come from protein. Compared with other suppe og saucer, that is in the lowest quarter (median 3,6 g).

How many carbs are in Ravioli/Budget?

Ravioli/Budget has 13 g of total carbohydrates per 100 g, including 2 g of fiber and 3,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ravioli/Budget?

Ravioli/Budget contains 2,3 g of fat per 100 g, of which 0,6 g is saturated (3 % of the Daily Value).

What vitamins and minerals does Ravioli/Budget contain?

Per 100 g, the most notable amounts relative to the Daily Value are jod (49 % DV) and mangan (15 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Ravioli/Budget?

100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 23. maj 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7616800811291. License: ODbL 1.0 (Open Food Facts). Source record dated 23. maj 2026. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.