Ravioli Pur Boeuf

Packaged product Suppe og saucer Monoprix

Ravioli Pur Boeuf contains 86 kcal per 100 g.

Roughly 63 % of its calories come from carbohydrates, with 19 % from fat and 18 % from protein (estimated with general energy factors).

That is close to the median for suppe og saucer on FoodFactly (83 kcal per 100 g).

100 g provides 12 % of the Daily Value for kobber and 10 % of the Daily Value for mangan.

The values are as declared on the product label and entered by Open Food Facts contributors.

Ravioli Pur Boeuf by Monoprix, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
86kcal per 100 g
3,7 gprotein
13 gcarbohydrates
1,7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 86 kcal
Total fat L 1,7 g 2 %
Saturated fat L 0,8 g 4 %
Cholesterol L 2,1 mg 0,7 %
Sodium L 324 mg 14 %
Total carbohydrates L 13 g 5 %
Dietary fiber L 1,2 g 4 %
Total sugars L 3 g
Added sugars L 2,1 g 4 %
Protein L 3,7 g 7 %
Vitamin A L 0,08 µg0 %
Vitamin C L 1,7 mg2 %
Vitamin D L 0,007 µg0 %
Vitamin E L 0,38 mg3 %
Thiamin (B1) L 0,018 mg1 %
Riboflavin (B2) L 0,013 mg1 %
Niacin (B3) L 0,34 mg2 %
Pantothensyre (B5) L 0,062 mg1 %
Vitamin B6 L 0,064 mg4 %
Folat (B9) L 12 µg3 %
Vitamin B12 L 0,05 µg2 %
Calcium L 13,1 mg1 %
Jern L 0,67 mg4 %
Magnesium L 21,1 mg5 %
Phosphor L 57,8 mg5 %
Kalium L 187 mg4 %
Zink L 0,68 mg6 %
Kobber L 0,1 mg12 %
Mangan L 0,24 mg10 %
Selen L 1,1 µg2 %
Jod L 8,2 µg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18 %Carbohydrates: 63 %Fat: 19 %86kcal / 100 g
  • Protein 18 %
  • Carbohydrates 63 %
  • Fat 19 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kobber12 %Mangan10 %Zink6 %Jod5 %Magnesium5 %Phosphor5 %Kalium4 %Vitamin B64 %Jern4 %Folat (B9)3 %

Nutritional insights

  • Protein3,7 gabove the median for suppe og saucer (median 3,6 g)
  • Fiber1,2 gbelow the median for suppe og saucer (median 1,3 g)
  • Sugars3 gin the top quarter of suppe og saucer (median 2,2 g)
  • Fat1,7 gin the lowest quarter of suppe og saucer (median 2 g)
  • Saturated fat0,8 gabove the median for suppe og saucer (median 0,75 g)
  • Sodium324 mgbelow the median for suppe og saucer (median 330 mg)
  • Protein per 100 kcal4,3 gprotein density, useful for comparing foods with different calorie levels
  • Water68,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L18,5 g
Carotenoids (1)
Betacaroten L214 µg
Other components (2)
Vand L68,6 g
Alkohol L0 g

Product details

Brand
Monoprix
Barcode
3248650010766
Category
canned-raviolis-filled-with-meat-in-tomato-sauce
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Eau - ravioli 27% [semoule de blé dur, eau, Viande bovine (origine : UE), chapelure (contient gluten), carotte, sel, oignon, basilic, arôme naturel, huile de tournesol] - purée de tomates mi-réduite 13,2% - viande bovine (origine : UE) - tomate pelée 2,9% - oignon - carotte - sucre - amidon transformé de mais - sel - persil - arômes naturels.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatLøgSukkerSaltSolsikkeolie

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Ravioli/Budget M-Budget 87 2,7 g 13 g 2,3 g
Ravioli au Poulet Danival 88 3,2 g 9,3 g 4 g
Le ravioli pur bœuf, farce au bœuf 4 BOITES DONT 1 GRATUITE Panzani 88 3,8 g 12,6 g 2,3 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ravioli Pur Boeuf?

100 g of Ravioli Pur Boeuf has 86 kcal.

How much protein is in Ravioli Pur Boeuf?

Ravioli Pur Boeuf contains 3,7 g of protein per 100 g (7 % of the 50 g Daily Value). About 18 % of its calories come from protein. Compared with other suppe og saucer, that is above the median (median 3,6 g).

How many carbs are in Ravioli Pur Boeuf?

Ravioli Pur Boeuf has 13 g of total carbohydrates per 100 g, including 1,2 g of fiber and 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ravioli Pur Boeuf?

Ravioli Pur Boeuf contains 1,7 g of fat per 100 g, of which 0,8 g is saturated (4 % of the Daily Value).

What vitamins and minerals does Ravioli Pur Boeuf contain?

Per 100 g, the most notable amounts relative to the Daily Value are kobber (12 % DV) and mangan (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Ravioli Pur Boeuf?

100 g contains 324 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 7. august 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3248650010766. License: ODbL 1.0 (Open Food Facts). Source record dated 7. august 2026. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.