Ravioli végétariens
Packaged product Grønsager MONOPRIX BIO !
Ravioli végétariens contains 94 kcal per 100 g.
Roughly 58 % of its calories come from carbohydrates, with 31 % from fat and 10 % from protein (estimated with general energy factors).
That is less energy than the typical item in grønsager on FoodFactly, where the median is 213 kcal per 100 g across 147 products.
100 g provides 12 % of the Daily Value for mangan.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 94 kcal | |
| Total fat L | 3,1 g | 4 % |
| Saturated fat L | 0,3 g | 2 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 400 mg | 17 % |
| Total carbohydrates L | 13 g | 5 % |
| Dietary fiber L | 1,7 g | 6 % |
| Total sugars L | 3,9 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 2,3 g | 5 % |
| Vitamin A L | 0,009 µg | 0 % |
| Vitamin C L | 1,7 mg | 2 % |
| Vitamin D L | 0 µg | 0 % |
| Vitamin E L | 0,076 mg | 0,5 % |
| Thiamin (B1) L | 0,016 mg | 1 % |
| Riboflavin (B2) L | 0,009 mg | 0,7 % |
| Niacin (B3) L | 0,086 mg | 0,5 % |
| Pantothensyre (B5) L | 0,061 mg | 1 % |
| Vitamin B6 L | 0,035 mg | 2 % |
| Folat (B9) L | 3,9 µg | 1 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 17,6 mg | 1 % |
| Jern L | 0,53 mg | 3 % |
| Magnesium L | 17,9 mg | 4 % |
| Phosphor L | 51,6 mg | 4 % |
| Kalium L | 81 mg | 2 % |
| Zink L | 0,41 mg | 4 % |
| Kobber L | 0,076 mg | 8 % |
| Mangan L | 0,28 mg | 12 % |
| Selen L | 0,6 µg | 1 % |
| Jod L | 8,9 µg | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 58 %
- Fat 31 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,3 gin the lowest quarter of grønsager (median 6,7 g)
- Fiber1,7 gin the lowest quarter of grønsager (median 2,3 g)
- Sugars3,9 gin the top quarter of grønsager (median 2,8 g)
- Fat3,1 gbelow the median for grønsager (median 4,5 g)
- Saturated fat0,3 gin the lowest quarter of grønsager (median 0,95 g)
- Sodium400 mgabove the median for grønsager (median 388 mg)
- Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels
- Water72,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 17,5 g |
|---|
Carotenoids (1)
| Betacaroten L | 48,3 µg |
|---|
Other components (2)
| Vand L | 72,4 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- MONOPRIX BIO !
- Barcode
- 3350033311145
- Quantity
- 650 g
- Category
- Ravioli med grøntsager
- Packaging
- Metal,Glass,Jar,Lid,fr:bocal-en-verre,fr:couvercle-en-metal
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Eau - ravioli* 21,5% [semoule de eau, chapelure* (contient BLÉ*), oignons*, OEUFS* tournesol*, persil*, sel, épices* (cannelle*, poivre muscade*, girofle*), poivre*, ail*) - concentré de 12% - huile de tournesol* - sucre roux* - oignons de mer - carottes* 0,5% - basilic* 0,3% - CÉLERI* - persil* - ail* - thym* - marjolaine* - sarriette* - poivre* - jus de citron concentré** ingrédients l'agriculture biologique. Traces de LAIT, SOJA, SÉSAME FRUITS À COQUE.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Le ravioli végétarien sauce provençale Maison Rivière | 95 | 2,4 g | 15,7 g | 2,2 g |
| Ravioli farcis aux légumes M-Classic | 93 | 3,1 g | 16 g | 1,5 g |
| Butternut Squash Ravioli Lean Cuisine | 93 | 3,6 g | 16,4 g | 1,4 g |
| Ravioli champignons sauce cepes Danival | 97 | 2,1 g | 10 g | 5 g |
| Auchan bio ravioli vegetariens 650g Auchan Bio | 91 | 2,3 g | 13 g | 2,9 g |
| Le grand Ravioli aux légumes Danival | 91 | 1,8 g | 10,5 g | 4,9 g |
| Ravioli Legumes +20% Danival | 91 | 1,7 g | 10,2 g | 4,5 g |
| Ravioli 5 légumes Danival | 91 | 1,7 g | 10,2 g | 4,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ravioli végétariens?
100 g of Ravioli végétariens has 94 kcal.
How much protein is in Ravioli végétariens?
Ravioli végétariens contains 2,3 g of protein per 100 g (5 % of the 50 g Daily Value). About 10 % of its calories come from protein. Compared with other grønsager, that is in the lowest quarter (median 6,7 g).
How many carbs are in Ravioli végétariens?
Ravioli végétariens has 13 g of total carbohydrates per 100 g, including 1,7 g of fiber and 3,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Ravioli végétariens?
Ravioli végétariens contains 3,1 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).
What vitamins and minerals does Ravioli végétariens contain?
Per 100 g, the most notable amounts relative to the Daily Value are mangan (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Ravioli végétariens?
100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. maj 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3350033311145. License: ODbL 1.0 (Open Food Facts). Source record dated 26. maj 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.