Quiche Lorraine

Packaged product Måltider og disketter Lou Pastou

Quiche Lorraine contains 274 kcal per 100 g.

Roughly 56 % of its calories come from fat, with 31 % from carbohydrates and 13 % from protein (estimated with general energy factors).

That is close to the median for måltider og disketter on FoodFactly (256 kcal per 100 g).

100 g provides 34 % of the Daily Value for mangan, 33 % of the Daily Value for chlorid and 21 % of the Daily Value for jod.

The values are as declared on the product label and entered by Open Food Facts contributors.

Quiche Lorraine by Lou Pastou, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
274kcal per 100 g
9 gprotein
21 gcarbohydrates
16,8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 274 kcal
Total fat L 16,8 g 22 %
Saturated fat L 8,6 g 43 %
Cholesterol L 70,8 mg 24 %
Sodium L 512 mg 22 %
Total carbohydrates L 21 g 8 %
Dietary fiber L 2,5 g 9 %
Total sugars L 2,7 g
Added sugars L 1,1 g 2 %
Protein L 9 g 18 %
Vitamin A L 99,6 µg11 %
Vitamin C L 0,32 mg0,4 %
Vitamin D L 0,54 µg3 %
Vitamin E L 3,2 mg21 %
Thiamin (B1) L 0,16 mg13 %
Riboflavin (B2) L 0,15 mg12 %
Niacin (B3) L 0,7 mg4 %
Pantothensyre (B5) L 0,44 mg9 %
Vitamin B6 L 0,093 mg5 %
Folat (B9) L 18,9 µg5 %
Vitamin B12 L 0,33 µg14 %
Calcium L 115 mg9 %
Jern L 1 mg6 %
Magnesium L 31,2 mg7 %
Phosphor L 162 mg13 %
Kalium L 197 mg4 %
Zink L 1,2 mg11 %
Kobber L 0,13 mg14 %
Mangan L 0,78 mg34 %
Selen L 5,1 µg9 %
Jod L 32,1 µg21 %
Chlorid L 770 mg33 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 31 %Fat: 56 %274kcal / 100 g
  • Protein 13 %
  • Carbohydrates 31 %
  • Fat 56 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan34 %Chlorid33 %Jod21 %Vitamin E21 %Kobber14 %Vitamin B1214 %Thiamin (B1)13 %Phosphor13 %Riboflavin (B2)12 %Vitamin A11 %

Nutritional insights

  • Protein9 gbelow the median for måltider og disketter (median 9,3 g)
  • Fiber2,5 gin the top quarter of måltider og disketter (median 0,9 g)
  • Sugars2,7 gabove the median for måltider og disketter (median 2,1 g)
  • Fat16,8 gabove the median for måltider og disketter (median 16 g)
  • Saturated fat8,6 gabove the median for måltider og disketter (median 7,8 g)
  • Sodium512 mgin the top quarter of måltider og disketter (median 384 mg)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels
  • Water50,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L5,2 g
Polyumættet fedt L3 g
Sugars and starch (1)
Stivelse L15,6 g
Individual fatty acids (4)
EPA (omega-3, 20: 5 n-3) L0,008 g
DHA (omega-3, 22: 6 n-3) L0,012 g
ALA (omega-3, 18: 3 n-3) L0,16 g
Linolsyre (omega- 6, 18: 2) L2,8 g
Carotenoids (1)
Betacaroten L62,4 µg
Other components (2)
Vand L50,2 g
Alkohol L0 g

Product details

Brand
Lou Pastou
Barcode
3760097810186
Category
Lorraine quiche
Packaging
Plastic,fresh
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Crème UHT (_CRÈME_, stabilisant carraghénane), Farine de _BLÉ_, _LAIT_, _ŒUFS_, _EMMENTAL_, jambon (jambon de porc origine UE, sel, dextrose (blé, maïs ou pomme de terre) conservateurs: E508 et E250, bouillon, gélatine, arômes, antioxydant: E301, ferment), margarine (huiles et graisses végétales (tournesol, tournesol totalement hydrogéné, coprah), eau, émulsifiants: E322 et E471, sel, arôme naturel, acidifiant: E330, colorant E: 160a), lardons (poitrine de porc origine UE, eau, sel, acidifiant: E326 sucres, sirop de glucose, dextrose, saccharose, arômes, arôme de fumée, antioxydant: E316, conservateur: E250), eau, huile de tournesol, sucre, sel, poivre.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CremeHvedemelMælkÆgSolsikkeolieSukkerSaltKokosolie

Similar products

FoodCaloriesProteinCarbsFat
Quiche Lorraine Carrefour Traiteur 274 8,6 g 24 g 16 g
Quiche Lorraine Our Best Marks & Spencer 274 13 g 13,9 g 18,2 g
Quiche Lidl 274 10 g 22 g 16 g
Quiche Lorraine Carrefour 274 11 g 21 g 16 g
Quiches lorrains à la crème fraîche Toque du Chef 274 8,1 g 20 g 18 g
Quiche Lorraine Hot & Good Marque Repère 273 11 g 12 g 20 g
Quiche Lorraine Mix Buffet 275 11 g 12 g 20 g
Cheese and Onion Quiche Sainsbury's 273 7,2 g 22,5 g 36,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Quiche Lorraine?

100 g of Quiche Lorraine has 274 kcal.

How much protein is in Quiche Lorraine?

Quiche Lorraine contains 9 g of protein per 100 g (18 % of the 50 g Daily Value). About 13 % of its calories come from protein. Compared with other måltider og disketter, that is below the median (median 9,3 g).

How many carbs are in Quiche Lorraine?

Quiche Lorraine has 21 g of total carbohydrates per 100 g, including 2,5 g of fiber and 2,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Quiche Lorraine?

Quiche Lorraine contains 16,8 g of fat per 100 g, of which 8,6 g is saturated (43 % of the Daily Value).

What vitamins and minerals does Quiche Lorraine contain?

Per 100 g, the most notable amounts relative to the Daily Value are mangan (34 % DV), chlorid (33 % DV), jod (21 % DV), Vitamin E (21 % DV) and kobber (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Quiche Lorraine?

100 g contains 512 mg of sodium, 22 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3760097810186. License: ODbL 1.0 (Open Food Facts). Source record dated 24. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.