Pumpkin

Packaged product Grønsager Kroger

Pumpkin contains 38 kcal per 100 g. A serving, 1 portion, 120 g (120 g) provides about 45 kcal.

Roughly 91 % of its calories come from carbohydrates, with 9 % from protein and 0 % from fat (estimated with general energy factors).

That is close to the median for grønsager on FoodFactly (34 kcal per 100 g).

100 g provides 3.875 % of the Daily Value for Vitamin D, 86 % of the Daily Value for Vitamin A and 18 % of the Daily Value for kalium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pumpkin by Kroger, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
38kcal per 100 g
0,83 gprotein
8,3 gcarbohydrates
0 gfat
45kcal in serving, 1 portion, 120 g (120 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 37,5 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Cholesterol L 0 mg 0 %
Sodium L 4,2 mg 0,2 %
Total carbohydrates L 8,3 g 3 %
Dietary fiber L 2,5 g 9 %
Total sugars L 3,3 g
Added sugars L 0 g 0 %
Protein L 0,83 g 2 %
Vitamin A L 775 µg86 %
Vitamin C L 14,7 mg16 %
Vitamin D L 775 µg3.875 %
Vitamin E L 0,12 mg0,8 %
Thiamin (B1) L 0,028 mg2 %
Riboflavin (B2) L 0,1 mg8 %
Niacin (B3) L 0,49 mg3 %
Pantothensyre (B5) L 0,17 mg3 %
Vitamin B6 L 0,13 mg8 %
Folat (B9) L 34 µg9 %
Vitamin B12 L 0 µg0 %
Calcium L 25 mg2 %
Jern L 1,4 mg8 %
Magnesium L 16,5 mg4 %
Phosphor L 30,5 mg2 %
Kalium L 833 mg18 %
Zink L 0,26 mg2 %
Kobber L 0,061 mg7 %
Mangan L 0,17 mg7 %
Selen L 0,24 µg0,4 %
Jod L 0,15 µg0,1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 91 %38kcal / 100 g
  • Protein 9 %
  • Carbohydrates 91 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D3.875 %Vitamin A86 %Kalium18 %Vitamin C16 %Folat (B9)9 %Jern8 %Riboflavin (B2)8 %Vitamin B68 %Mangan7 %Kobber7 %

Nutritional insights

  • Protein0,83 gbelow the median for grønsager (median 1,3 g)
  • Fiber2,5 gin the top quarter of grønsager (median 1,7 g)
  • Sugars3,3 gabove the median for grønsager (median 1,7 g)
  • Sodium4,2 mgin the lowest quarter of grønsager (median 242 mg)
  • Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels
  • Water92,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L0 g
Carotenoids (1)
Betacaroten L820 µg
Other components (2)
Vand L92,3 g
Alkohol L0 g

Product details

Brand
Kroger
Barcode
0011110814050
Quantity
15 oz
Label serving
1 portion (120 g)
Category
Grøntsager på dåse
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

PUMPKIN

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Teriyaki Whole Green Beans Del Monte 37 1,7 g 7,4 g 0 g
Bio choux rouge Machandel 38 0,9 g 7,7 g 0,1 g
Doperwten en wortel Ekoplaza 38 1,8 g 7,7 g 0,2 g
Organic 100% Pure Pumpkin MEIJER 38 0,83 g 8,3 g 0 g
Harvest roast green chile Sadie's 38 2,5 g 10 g 0 g
Red cabbage Rolnik 38 1,3 g 7,5 g 0 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pumpkin?

100 g of Pumpkin has 38 kcal. Serving, 1 portion, 120 g (120 g): about 45 kcal.

How much protein is in Pumpkin?

Pumpkin contains 0,83 g of protein per 100 g (2 % of the 50 g Daily Value), or 1 g in serving, 1 portion, 120 g (120 g). About 9 % of its calories come from protein. Compared with other grønsager, that is below the median (median 1,3 g).

How many carbs are in Pumpkin?

Pumpkin has 8,3 g of total carbohydrates per 100 g, including 2,5 g of fiber and 3,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pumpkin?

Pumpkin contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Pumpkin contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (3.875 % DV), Vitamin A (86 % DV), kalium (18 % DV) and Vitamin C (16 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pumpkin?

100 g contains 4,2 mg of sodium, 0,2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 20. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0011110814050. License: ODbL 1.0 (Open Food Facts). Source record dated 20. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.