Protein+ aprikose-chia
Packaged product Mælk og æg Milbona
Protein+ aprikose-chia contains 96 kcal per 100 g. A serving, 132 g (132 g) provides about 127 kcal.
Roughly 49 % of its calories come from carbohydrates, with 43 % from protein and 8 % from fat (estimated with general energy factors).
That is more energy than the typical item in mælk og æg on FoodFactly, where the median is 85 kcal per 100 g across 8.584 products.
100 g provides 17 % of the Daily Value for Riboflavin (B2), 16 % of the Daily Value for jod and 11 % of the Daily Value for Vitamin B12.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 96 kcal | |
| Total fat L | 0,83 g | 1 % |
| Saturated fat L | 0,076 g | 0,4 % |
| Cholesterol L | 10,8 mg | 4 % |
| Sodium L | 39,4 mg | 2 % |
| Total carbohydrates L | 11,8 g | 4 % |
| Dietary fiber L | 1,5 g | 5 % |
| Total sugars L | 10,4 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 10,3 g | 21 % |
| Vitamin A L | 9,1 µg | 1 % |
| Vitamin C L | 0,59 mg | 0,7 % |
| Vitamin D L | 0,66 µg | 3 % |
| Vitamin E L | 0,17 mg | 1 % |
| Thiamin (B1) L | 0,038 mg | 3 % |
| Riboflavin (B2) L | 0,22 mg | 17 % |
| Niacin (B3) L | 0,16 mg | 1 % |
| Pantothensyre (B5) L | 0,29 mg | 6 % |
| Vitamin B6 L | 0,055 mg | 3 % |
| Folat (B9) L | 21,8 µg | 5 % |
| Vitamin B12 L | 0,27 µg | 11 % |
| Calcium L | 108 mg | 8 % |
| Jern L | 0,24 mg | 1 % |
| Magnesium L | 11,6 mg | 3 % |
| Phosphor L | 84,4 mg | 7 % |
| Kalium L | 185 mg | 4 % |
| Zink L | 0,34 mg | 3 % |
| Kobber L | 0,016 mg | 2 % |
| Mangan L | 0,015 mg | 0,6 % |
| Selen L | 2,9 µg | 5 % |
| Jod L | 23,3 µg | 16 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 43 %
- Carbohydrates 49 %
- Fat 8 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10,3 gin the top quarter of mælk og æg (median 3,8 g)
- Fiber1,5 gin the top quarter of mælk og æg (median 0,03 g)
- Sugars10,4 gabove the median for mælk og æg (median 10 g)
- Fat0,83 gin the lowest quarter of mælk og æg (median 2,7 g)
- Saturated fat0,076 gin the lowest quarter of mælk og æg (median 1,6 g)
- Sodium39,4 mgin the lowest quarter of mælk og æg (median 44 mg)
- Protein per 100 kcal10,7 gprotein density, useful for comparing foods with different calorie levels
- Water86,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 0,027 g |
|---|
Carotenoids (1)
| Betacaroten L | 357 µg |
|---|
Other components (2)
| Vand L | 86,4 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Milbona
- Barcode
- 20804053
- Quantity
- 132 g ℮ (110 g Joghurterzeignis mit Lab + 22 g Aprikosen-Chia-Mischung)
- Label serving
- 132 g
- Category
- Pigget annona / guanabana
- Packaging
- Metal,Plastic,Recyclable Metals,Aluminium,en:pp-polypropylene
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
_Joghurterzeugnis_, 15% getrocknete Aprikosen, 1,5% Chia-Samen (Salvia hispanica), mikrobielles Lab.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
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| Joghurt Kirsche Migros | 96 | 3,6 g | 14 g | 2,7 g |
| Kefir low fat cultured milk The Greek Gods | 96 | 5 g | 15,8 g | 1,3 g |
| Bulgy fruits mixés Fraise Nova | 96 | 3,5 g | 13,8 g | 2,9 g |
| Yaourt au lait entier, sucré sur lit de framboise et arômes Baïko | 96 | 3 g | 14 g | 3 g |
| Farm Yogurt Farm Fresh | 96 | 4 g | 6 g | 6,2 g |
| Authentic Greek Yogurt Natural Marks & Spencers | 96 | 8,8 g | 4 g | 5 g |
| Yaourt bio brassé à la framboise la ferme du crête joli | 96 | 3,5 g | 14,2 g | 2,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Protein+ aprikose-chia?
100 g of Protein+ aprikose-chia has 96 kcal. Serving, 132 g (132 g): about 127 kcal.
Is Protein+ aprikose-chia high in protein?
Protein+ aprikose-chia contains 10,3 g of protein per 100 g (21 % of the 50 g Daily Value), or 13,6 g in serving, 132 g (132 g). About 43 % of its calories come from protein. Compared with other mælk og æg, that is among the highest quarter (median 3,8 g).
How many carbs are in Protein+ aprikose-chia?
Protein+ aprikose-chia has 11,8 g of total carbohydrates per 100 g, including 1,5 g of fiber and 10,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Protein+ aprikose-chia?
Protein+ aprikose-chia contains 0,83 g of fat per 100 g, of which 0,076 g is saturated (0,4 % of the Daily Value).
What vitamins and minerals does Protein+ aprikose-chia contain?
Per 100 g, the most notable amounts relative to the Daily Value are Riboflavin (B2) (17 % DV), jod (16 % DV) and Vitamin B12 (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Protein+ aprikose-chia?
100 g contains 39,4 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 12. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20804053. License: ODbL 1.0 (Open Food Facts). Source record dated 12. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.